Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Vertical, maple water by Feronia Forests, LLC100 g6delete
Designer protein, lite mini meal, low calorie meal replacement powder, milk chocolate, milk chocolate by designer protein llc by Designer Protein LLC100 g353delete
Peanut butter protein bar, peanut butter by Perfect Bar, LLC100 g479delete
Monterey jack cheese, monterey jack by Dutch Farms Inc.100 g357delete
Mozzarella cheese sticks, mozzarella by Whole Foods Market, Inc.100 g304delete
Lasagna by OMG...It's Gluten Free, LLC100 g100delete
Chunky beef w/country vegetables-microwavable 15.25 oz by CAMPBELL SOUP COMPANY100 g44delete
Vegetable chips by lipari foods operating company, llc by Lipari Foods Operating Company, LLC100 g325delete
100% juice by SPARTAN100 g21delete
Nuts, boiled and steamed, european, chestnuts100 g131delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2120
Calories
% Daily Value *
Total Fat 95g 122 %
   Saturated Fat 33g 165 %
Cholesterol 350mg 117 %
Sodium 3007mg 131 %
Total Carbohydrate 215g 78 %
   Dietary Fiber 37g ** 132 %
   Sugar 51g **
Protein 116g 232 %
Vitamin D 0mcg ** 0 %
Calcium 2178mg 168 %
Iron 17mg ** 94 %
Potassium 1506mg ** 32 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 42.00%Protein: 23.00%Carbs: 35.00%
Fat (42.00%)
Protein (23.00%)
Carbs (35.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.148 mg12 %
Riboflavin [Vitamin B2]0.963 mg74 %
Niacin [Vitamin B3]20.698 mg129 %
Pantothenic acid [Vitamin B5]6.074 mg121 %
Vitamin B6 0.821 mg48 %
Vitamin B12 [Cobalamin]1.76 mcg73 %
Folate, DFE [Vitamin B9]38 mcg10 %
  Folate, food 38 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]90.6 mg101 %
Vitamin D 0 mcg0 %
Vitamin K 23.5 mcg20 %
  Vitamin K1 [Phylloquinone]23.5 mcg

Minerals
NutrientAmount DV
Calcium 2178 mg168 %
Copper 1.46 mg162 %
Iodine 44 mcg29 %
Iron 16.77 mg93 %
Magnesium 285 mg68 %
Manganese 1.854 mg81 %
Phosphorus 675 mg54 %
Potassium 1506 mg32 %
Sodium 3007 mg131 %
Zinc 7.83 mg71 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 98.30%
Unspecified (98.30%)
NutrientAmount DV
Protein 116 g232 %
  Alanine 0.133 g
  Arginine 0.143 g
  Aspartic acid 0.345 g
  Cystine 0.063 g
  Glutamic acid 0.258 g
  Glycine 0.103 g
  Histidine 0.055 g5 %
  Isoleucine 0.079 g5 %
  Leucine 0.118 g3 %
  Lysine 0.118 g4 %
  Methionine 0.047 g
  Phenylalanine 0.084 g
  Proline 0.105 g
  Serine 0.1 g
  Threonine 0.071 g4 %
  Tryptophan 0.022 g5 %
  Tyrosine 0.055 g
  Valine 0.112 g6 %
  Phenylalanine + Tyrosine 0.139 g5 %
  Methionine + Cysteine 0.11 g7 %

Carbohydrates
NutrientAmount DV
Carbohydrate 215.47 g78 %
  Fiber 36.5 g130 %
  Sugars 51.3 g
    Sugars, added 19.7 g
  Net carbs 178.97 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 58.00%Monounsaturated: 36.00%Polyunsaturated: 6.00%
Saturated (58.00%)
Monounsaturated (36.00%)
Polyunsaturated (6.00%)
NutrientAmount DV
Fat 95.06 g122 %
  Saturated fatty acids 32.89 g164 %
    Hexadecanoic acid 0.234 g
    Octadecanoic acid 0.013 g
    Tetradecanoic acid 0.006 g
  Monounsaturated fatty acids 20.196 g
    Eicosenoic acid 0.006 g
    Hexadecenoic acid 0.013 g
    Octadecenoic acid 0.457 g
  Polyunsaturated fatty acids 3.365 g
    Octadecadienoic acid 0.487 g
    Octadecatrienoic acid 0.058 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 350 mg117 %

Other
NutrientAmount DV
Ash 0.71 g
Water 68.15 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved