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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Snack mix by Jo-Lee Food Products, Inc.100 g467delete
Huy fong sriracha diced tomatoes & red chilies 10oz by Red Gold100 g33delete
All purpose dry rub by BBQ Junkie LLC100 g556delete
Blueberry waffles, blueberry by CJK Foods100 g200delete
Assorted 6 fruity flavors lemon lime, orange, berry punch, strawberry, tropical punch, grape ice pops, assorted lemon lime, orange, berry punch, strawberry, tropical punch, grape by the jel sert company by The Jel Sert Company100 g58delete
Banana cinnamon waffles, banana cinnamon by cjk foods by CJK Foods100 g200delete
Blueberry waffles, blueberry by cjk foods by CJK Foods100 g200delete
Beet noodles by growers express llc by Growers Express LLC100 g41delete
Assorted flavors drink mix, assorted by The Jel Sert Company100 g0delete
Assorted 6 fruity flavors lemon lime, orange, berry punch, strawberry, tropical punch, grape ice pops, assorted lemon lime, orange, berry punch, strawberry, tropical punch, grape by the jel sert company by The Jel Sert Company100 g58delete
Toffee covered peanuts by EATZ100 g464delete
D'arbo, fruit spread, rose apricot by Adolf Darbo Ltd.100 g238delete
Beef jerky classic 100% grass fed beef, classic by Zoe's Meats Inc100 g286delete
""mortgage lifter"" barbecue sauce by Beekman 1802100 g167delete
Baked veggie crisps snacks, peppercorn ranch by shearer's foods llc by Shearer's Foods LLC100 g429delete
Sausage & cheese cage free eggs omelets, sausage & cheese by eggland's best, inc. by Eggland's Best, Inc.100 g198delete
24 carrot orange organic fruit snack made with 0.5 cup of fruits & veggies by Fruigees Inc.100 g71delete
Jalapeno & lime taste lentil chips, jalapeno & lime by anthea inc by Anthea Inc100 g470delete
Baked snack crackers, cheddar by Pepperidge Farm, Inc.100 g467delete
Broccoli, raw100 g34delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion4637
Calories
% Daily Value *
Total Fat 142g 182 %
   Saturated Fat 34g ** 170 %
Cholesterol 445mg ** 148 %
Sodium 13613mg 592 %
Total Carbohydrate 720g 262 %
   Dietary Fiber 28g ** 100 %
   Sugar 283g **
Protein 115g 230 %
Vitamin D 0mcg ** 0 %
Calcium 1172mg ** 90 %
Iron 20mg ** 111 %
Potassium 1233mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 28.28%Protein: 10.10%Carbs: 61.62%
Fat (28.28%)
Protein (10.10%)
Carbs (61.62%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 31 mcg3 %
  Carotene, alpha 25 mcg
  Carotene, beta 361 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 1403 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.071 mg6 %
Riboflavin [Vitamin B2]0.954 mg73 %
Niacin [Vitamin B3]5.972 mg37 %
Pantothenic acid [Vitamin B5]1.564 mg31 %
Vitamin B6 0.175 mg10 %
Vitamin B12 [Cobalamin]0.99 mcg41 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]63 mcg16 %
  Folate, food 63 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]1321 mg1468 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.78 mg5 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.78 mg
  Tocopherol, beta 0.01 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.17 mg
  Tocotrienol, alpha 0.04 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 101.6 mcg85 %
  Vitamin K1 [Phylloquinone]101.6 mcg
  Dihydrophylloquinone 0 mcg
Betaine 0.1 mg
Choline 18.7 mg3 %

Minerals
NutrientAmount DV
Calcium 1172 mg90 %
Copper 0.05 mg6 %
Iron 20.14 mg112 %
Magnesium 21 mg5 %
Manganese 0.21 mg9 %
Phosphorus 66 mg5 %
Potassium 1233 mg26 %
Selenium 2.5 mcg5 %
Sodium 13613 mg592 %
Zinc 0.41 mg4 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 0.50%Unspecified: 97.90%
Glutamic acid (0.50%)
Unspecified (97.90%)
NutrientAmount DV
Protein 115.1 g230 %
  Alanine 0.104 g
  Arginine 0.191 g
  Aspartic acid 0.325 g
  Cystine 0.028 g
  Glutamic acid 0.542 g
  Glycine 0.089 g
  Histidine 0.059 g5 %
  Isoleucine 0.079 g5 %
  Leucine 0.129 g4 %
  Lysine 0.135 g4 %
  Methionine 0.038 g
  Phenylalanine 0.117 g
  Proline 0.11 g
  Serine 0.121 g
  Threonine 0.088 g5 %
  Tryptophan 0.033 g8 %
  Tyrosine 0.05 g
  Valine 0.125 g6 %
  Phenylalanine + Tyrosine 0.167 g6 %
  Methionine + Cysteine 0.066 g4 %

Carbohydrates
NutrientAmount DV
Carbohydrate 719.84 g262 %
  Fiber 28.4 g101 %
  Starch 0 g
  Sugars 283.05 g
    Sugars, added 76.8 g
    Fructose 0.68 g
    Galactose 0 g
    Glucose 0.49 g
    Lactose 0.21 g
    Maltose 0.21 g
    Sucrose 0.1 g
  Net carbs 691.44 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 51.00%Monounsaturated: 33.00%Polyunsaturated: 16.00%
Saturated (51.00%)
Monounsaturated (33.00%)
Polyunsaturated (16.00%)
NutrientAmount DV
Fat 142.06 g182 %
  Saturated fatty acids 34.444 g172 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0.004 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0.006 g
    Heptadecanoic acid 0 g
    Hexadecanoic acid 0.084 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.018 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetradecanoic acid 0.002 g
  Monounsaturated fatty acids 22.531 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Heptadecenoic acid 0.002 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0.029 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 10.582 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.049 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.063 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 445 mg148 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.87 g
Caffeine 0 mg
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 89.3 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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