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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Harmons, gummi sour poppers by harmons inc by Harmons Inc100 g300delete
Shoprite, crisp corn & rice cereal by Wakefern Food Corporation100 g379delete
White american pasteurized process cheese product, white american by HP Hood LLC100 g286delete
Garden herb croutons, garden herb by Fresh Gourmet Company100 g429delete
English muffins by Kingston Marketing Co100 g193delete
Nuts, almonds100 g579delete

Meal

Nutrition Facts
Portion Size600 g
Amount Per Portion2166
Calories
% Daily Value *
Total Fat 87g 112 %
   Saturated Fat 18g 90 %
Cholesterol 71mg 24 %
Sodium 3117mg 136 %
Total Carbohydrate 301g 109 %
   Dietary Fiber 14g ** 50 %
   Sugar 75g
Protein 70g 140 %
Vitamin D 0mcg ** 0 %
Calcium 1607mg ** 124 %
Iron 34mg 189 %
Potassium 1043mg ** 22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 35.00%Protein: 13.00%Carbs: 52.00%
Fat (35.00%)
Protein (13.00%)
Carbs (52.00%)

Meal nutrition facts and analysis per 600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 1 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 1 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]2.205 mg184 %
Riboflavin [Vitamin B2]3.19 mg245 %
Niacin [Vitamin B3]27.756 mg173 %
Pantothenic acid [Vitamin B5]0.471 mg9 %
Vitamin B6 2.551 mg150 %
Vitamin B12 [Cobalamin]7.24 mcg302 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]44 mcg11 %
  Folate, food 44 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]22.8 mg25 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 25.63 mg171 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 25.63 mg
  Tocopherol, beta 0.23 mg
  Tocopherol, delta 0.07 mg
  Tocopherol, gamma 0.64 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
  Dihydrophylloquinone 0 mcg
Betaine 0.5 mg
Choline 52.1 mg9 %

Minerals
NutrientAmount DV
Calcium 1607 mg124 %
Copper 1.03 mg114 %
Iron 34.17 mg190 %
Magnesium 270 mg64 %
Manganese 2.179 mg95 %
Phosphorus 550 mg44 %
Potassium 1043 mg22 %
Selenium 4.1 mcg7 %
Sodium 3117 mg136 %
Zinc 8.29 mg75 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.40%Arginine: 3.50%Aspartic acid: 3.70%Glutamic acid: 8.81%Glycine: 2.00%Histidine: 0.80%Isoleucine: 1.10%Leucine: 2.10%Lysine: 0.80%Phenylalanine: 1.60%Proline: 1.40%Serine: 1.30%Threonine: 0.90%Tyrosine: 0.60%Valine: 1.20%Unspecified: 67.97%
Alanine (1.40%)
Arginine (3.50%)
Aspartic acid (3.70%)
Glutamic acid (8.81%)
Glycine (2.00%)
Histidine (0.80%)
Isoleucine (1.10%)
Leucine (2.10%)
Lysine (0.80%)
Phenylalanine (1.60%)
Proline (1.40%)
Serine (1.30%)
Threonine (0.90%)
Tyrosine (0.60%)
Valine (1.20%)
Unspecified (67.97%)
NutrientAmount DV
Protein 70.4 g141 %
  Alanine 0.999 g
  Arginine 2.465 g
  Aspartic acid 2.639 g
  Cystine 0.215 g
  Glutamic acid 6.206 g
  Glycine 1.429 g
  Histidine 0.539 g47 %
  Isoleucine 0.751 g48 %
  Leucine 1.473 g43 %
  Lysine 0.568 g18 %
  Methionine 0.157 g
  Phenylalanine 1.132 g
  Proline 0.969 g
  Serine 0.912 g
  Threonine 0.601 g37 %
  Tryptophan 0.211 g52 %
  Tyrosine 0.45 g
  Valine 0.855 g44 %
  Phenylalanine + Tyrosine 1.582 g59 %
  Methionine + Cysteine 0.372 g24 %

Carbohydrates
NutrientAmount DV
Carbohydrate 300.76 g109 %
  Fiber 14.3 g51 %
  Starch 0.72 g
  Sugars 74.65 g
    Sugars, added 0 g
    Fructose 0.11 g
    Galactose 0.07 g
    Glucose 0.17 g
    Lactose 0 g
    Maltose 0.04 g
    Sucrose 3.95 g
  Net carbs 286.46 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 29.00%Monounsaturated: 51.00%Polyunsaturated: 20.00%
Saturated (29.00%)
Monounsaturated (51.00%)
Polyunsaturated (20.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
12.32 g

NutrientAmount DV
Fat 86.53 g111 %
  Saturated fatty acids 18.092 g90 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0.001 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0.007 g
    Heptadecanoic acid 0.004 g
    Hexadecanoic acid 3.083 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.704 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.003 g
    Tridecanoic acid 0 g
  Monounsaturated fatty acids 31.551 g
    Cis-hexadecenoic acid 0.227 g
    Cis-octadecenoic acid 31.294 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.005 g
    Heptadecenoic acid 0.013 g
    Hexadecenoic acid 0.239 g
    Octadecenoic acid 31.294 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0 g
    Trans-hexadecenoic acid 0.012 g
    Trans-octadecenoic acid 0 g
  Polyunsaturated fatty acids 12.329 g
    α-linolenic acid n-3 (ALA) 0 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.002 g
    Linoleic acid n-6 (LA) 12.32 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic CLAs acid 0.002 g
    Octadecadienoic acid 12.324 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.003 g
    Trans-octadecadienoic acid 0.003 g
  Fatty acids, total trans 0.015 g
    Fatty acids, total trans-monoenoic 0.012 g
    Fatty acids, total trans-polyenoic 0.003 g

Sterols
NutrientAmount DV
Beta-sitosterol 130 mg
Campesterol 5 mg
Cholesterol 71 mg24 %
Stigmasterol 4 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.97 g
Caffeine 0 mg
Carbohydrate, other 72 g
Theobromine 0 mg
Water 4.41 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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