Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pretzel dough by General Mills, Inc.100 g224delete
Pork, braised, cooked, separable lean only, boneless, top loin (chops), loin, fresh100 g170delete
Hummus by LANTANA100 g179delete
Baked cranberry herb stuffing by Reser's Fine Foods, Inc.100 g124delete
Crustaceans, moist heat, cooked, wild, mixed species, crayfish100 g82delete
Flavored juice drink blend, pacific cooler by Capri Sun, Inc.100 g28delete
Beef, grilled, cooked, all grades, trimmed to 0" fat, separable lean and fat, boneless, tenderloin steak, loin100 g211delete
Black cherry energy fruit juice, black cherry by FREEDOM'S CHOICE100 g0delete
Assorted fruit ice bars, lime, tangerine, lemon by dreyer's grand ice cream inc. by Dreyer's Grand Ice Cream Inc.100 g29delete
Cereal, O's, not further speficied100 g379delete
Breaded seasoned pollock fillets wild caught in the north pacific ocean, lemon peppercorn by caribbean gourmet inc. by Caribbean Gourmet Inc.100 g190delete
All-natural turkey jerky, basil citrus by The Hershey Company100 g286delete
Espresso dark roast ground coffee, espresso by Eight O'Clock Coffee100 g0delete
#9 fettuccini by giant eagle, inc. by Giant Eagle, Inc.100 g357delete
3 cheese & kale bake rice pasta & vegetables bowls, cheese & kale bake by Amy's Kitchen Inc.100 g195delete
Beer battered pollock fillets, beer battered by caribbean gourmet inc. by Caribbean Gourmet Inc.100 g216delete
Dragon fruit punch flavored juice drink blend from concentrate, dragon fruit punch by Capri Sun, Inc.100 g28delete
100% apple juice by Krause Gentle Corporation100 g46delete
Beverage, cucumber by dry soda co. by Dry Soda Co. 100 g13delete
Beans, raw, mature seeds, white100 g333delete
Chicken fried rice by Kahiki Foods, Inc.100 g132delete
Pretzel dough by SHEBOYGAN SAUSAGE COMPANY100 g220delete
Beef, broiled, cooked, select, trimmed to 0" fat, separable lean only, small end (ribs 10-12), rib100 g198delete

Meal

Nutrition Facts
Portion Size2300 g
Amount Per Portion3640
Calories
% Daily Value *
Total Fat 95g ** 122 %
   Saturated Fat 20g ** 100 %
Cholesterol 564mg ** 188 %
Sodium 9994mg ** 435 %
Total Carbohydrate 464g ** 169 %
   Dietary Fiber 46g ** 164 %
   Sugar 114g **
Protein 238g 476 %
Vitamin D 6mcg ** 30 %
Calcium 1086mg ** 84 %
Iron 53mg ** 294 %
Potassium 4594mg ** 98 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 25.00%Protein: 27.00%Carbs: 48.00%
Fat (25.00%)
Protein (27.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 2300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 24 mcg3 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 144 mcg
  Lycopene 0 mcg
  Retinol 24 mcg
Thiamin [Vitamin B1]2.009 mg167 %
Riboflavin [Vitamin B2]1.702 mg131 %
Niacin [Vitamin B3]130.293 mg814 %
Pantothenic acid [Vitamin B5]3.062 mg61 %
Vitamin B6 12.755 mg750 %
Vitamin B12 [Cobalamin]41.12 mcg1713 %
  Vitamin B12, added 0.89 mcg
Folate, DFE [Vitamin B9]675 mcg169 %
  Folate, food 473 mcg
  Folic acid 119 mcg
Vitamin C [Ascorbic acid]67.8 mg75 %
Vitamin D 6 mcg30 %
  Vitamin D3 1 mcg
Vitamin E (alpha-tocopherol) 2.52 mg17 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.52 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
Vitamin K 9.3 mcg8 %
  Vitamin K1 [Phylloquinone]9.3 mcg
  Dihydrophylloquinone 0 mcg
Betaine 13.4 mg
Choline 349.3 mg64 %

Minerals
NutrientAmount DV
Calcium 1086 mg84 %
Copper 2.26 mg251 %
Iron 52.65 mg292 %
Magnesium 401 mg95 %
Manganese 2.353 mg102 %
Phosphorus 1594 mg128 %
Potassium 4594 mg98 %
Selenium 161.9 mcg294 %
Sodium 9994 mg435 %
Zinc 21.91 mg199 %

Proteins and Amino acids

Protein by amino acid

Alanine: 3.00%Arginine: 3.60%Aspartic acid: 5.31%Cystine: 0.60%Glutamic acid: 8.31%Glycine: 2.60%Histidine: 1.80%Isoleucine: 2.50%Leucine: 4.30%Lysine: 4.50%Methionine: 1.30%Phenylalanine: 2.30%Proline: 2.20%Serine: 2.30%Threonine: 2.30%Tryptophan: 0.60%Tyrosine: 1.80%Valine: 2.60%Unspecified: 48.05%
Alanine (3.00%)
Arginine (3.60%)
Aspartic acid (5.31%)
Cystine (0.60%)
Glutamic acid (8.31%)
Glycine (2.60%)
Histidine (1.80%)
Isoleucine (2.50%)
Leucine (4.30%)
Lysine (4.50%)
Methionine (1.30%)
Phenylalanine (2.30%)
Proline (2.20%)
Serine (2.30%)
Threonine (2.30%)
Tryptophan (0.60%)
Tyrosine (1.80%)
Valine (2.60%)
Unspecified (48.05%)
NutrientAmount DV
Protein 237.79 g476 %
  Alanine 7.076 g
  Arginine 8.527 g
  Aspartic acid 12.661 g
  Cystine 1.381 g
  Glutamic acid 19.803 g
  Glycine 6.188 g
  Histidine 4.227 g370 %
  Hydroxyproline 0.295 g
  Isoleucine 5.834 g376 %
  Leucine 10.3 g300 %
  Lysine 10.75 g346 %
  Methionine 3.124 g
  Phenylalanine 5.439 g
  Proline 5.253 g
  Serine 5.413 g
  Threonine 5.527 g338 %
  Tryptophan 1.497 g367 %
  Tyrosine 4.396 g
  Valine 6.295 g321 %
  Phenylalanine + Tyrosine 9.835 g365 %
  Methionine + Cysteine 4.505 g290 %

Carbohydrates
NutrientAmount DV
Carbohydrate 463.65 g169 %
  Fiber 45.9 g164 %
  Sugars 114.33 g
    Sugars, added 12.2 g
  Net carbs 417.75 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 46.46%Monounsaturated: 38.38%Polyunsaturated: 15.15%
Saturated (46.46%)
Monounsaturated (38.38%)
Polyunsaturated (15.15%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.23 g0.90 g3.97

NutrientAmount DV
Fat 95.11 g122 %
  Saturated fatty acids 20.343 g102 %
    Butanoic acid 0 g
    Decanoic acid 0.024 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.037 g
    Eicosanoic acid 0.015 g
    Heptadecanoic acid 0.109 g
    Hexadecanoic acid 6.17 g
    Hexanoic acid 0 g
    Octadecanoic acid 2.954 g
    Octanoic acid 0.001 g
    Pentadecanoic acid 0.044 g
    Tetracosanoic acid 0.004 g
    Tetradecanoic acid 0.58 g
  Monounsaturated fatty acids 16.797 g
    Cis-hexadecenoic acid 0.274 g
    Cis-octadecenoic acid 4.869 g
    Docosenoic acid 0.05 g
    Docosenoic cis acid 0 g
    Eicosenoic acid 0.067 g
    Heptadecenoic acid 0.075 g
    Hexadecenoic acid 0.751 g
    Octadecenoic acid 10.755 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0.09 g
    Trans-hexadecenoic acid 0.031 g
    Trans-octadecenoic acid 0.41 g
  Polyunsaturated fatty acids 6.61 g
    α-linolenic acid n-3 (ALA) 0.04 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.021 g
    Linoleic acid n-6 (LA) 0.86 g
    Docosahexaenoic n-3 acid (DHA) 0.048 g
    Docosapentaenoic n-3 acid (DPA) 0.016 g
    Eicosadienoic acid 0.021 g
    Eicosadienoic n-6 acid 0.021 g
    Eicosapentaenoic n-3 acid (EPA) 0.123 g
    Eicosatetraenoic acid 0.191 g
    Octadecadienoic CLAs acid 0.044 g
    Octadecadienoic acid 3.295 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.367 g
    Trans-octadecadienoic acid 0.051 g
    Trans-octadecatrienoic acid 0.001 g
  Fatty acids, total trans 0.702 g
    Fatty acids, total trans-monoenoic 0.441 g
    Fatty acids, total trans-polyenoic 0.052 g

Sterols
NutrientAmount DV
Cholesterol 564 mg188 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 9.36 g
Caffeine 0 mg
Theobromine 0 mg
Water 285.19 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2025 NutritionValue.org All rights reserved