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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Tuscan white bread by Jessica's Brick Oven Inc.100 g263delete
Ground beef patties, beef by the kroger co. by The Kroger Co.100 g252delete
Tuscan white beans by The Better Bean Company100 g146delete
Chocolate gift box by supreme chocolatier llc by Supreme Chocolatier LLC100 g565delete
Chicken breast nuggets by Midamar Corporation100 g271delete
Brownie by COOKIES-N-MILK!100 g357delete
Tops, molasses cookies by tops markets, llc by Tops Markets, LLC100 g400delete
Cascadian farm organic honey oat crunch breakfast cereal by general mills sales inc. by GENERAL MILLS SALES INC.100 g385delete
Santa fe style tortilla strips, santa fe style by Fresh Gourmet Company100 g500delete
Very vanilla soymilk, very vanilla by danone us, llc by Danone US, LLC100 g64delete
Healthy mix by nosher's choice by Nosher's Choice100 g494delete
Salted butter, salted by H E Butt Grocery Company100 g714delete
Mild cheddar cheese by Food Town Stores Inc.100 g393delete
Spring mix, raspberry walnut flavored vinaigrette, feta cheese, flatbread, dried cranberries, and honey glazed walnuts salad cafe bowl, cranberry walnut by Safeway, Inc.100 g230delete
Applesauce by Winn-Dixie Stores, Inc.100 g86delete
Nature's promise, gala apple by Ahold USA, Inc.100 g52delete
Heavy whipping cream by Straus Family Creamery100 g333delete
Hickory smoke turkey jerky, hickory smoke by S&E Gourmet Cuts Inc.100 g250delete
Chicken gravy mix, chicken by Nash Finch Company100 g357delete
Raisin gourmet nazook cookies, raisin by Avo's Bakery, Inc.100 g367delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion6479
Calories
% Daily Value *
Total Fat 352g ** 451 %
   Saturated Fat 149g ** 745 %
Cholesterol 683mg ** 228 %
Sodium 11329mg 493 %
Total Carbohydrate 652g 237 %
   Dietary Fiber 37g ** 132 %
   Sugar 277g **
Protein 174g 348 %
Calcium 1827mg ** 141 %
Iron 16mg ** 89 %
Potassium 1522mg ** 32 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 50.00%Protein: 11.00%Carbs: 39.00%
Fat (50.00%)
Protein (11.00%)
Carbs (39.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.186 mg14 %
Vitamin B12 [Cobalamin]1.27 mcg53 %
Vitamin C [Ascorbic acid]17.2 mg19 %

Minerals
NutrientAmount DV
Calcium 1827 mg141 %
Iron 16.42 mg91 %
Magnesium 23 mg5 %
Phosphorus 97 mg8 %
Potassium 1522 mg32 %
Sodium 11329 mg493 %

Proteins and Amino acids
NutrientAmount DV
Protein 174.39 g349 %

Carbohydrates
NutrientAmount DV
Carbohydrate 651.65 g237 %
  Fiber 36.6 g131 %
  Sugars 277.22 g
    Sugars, added 32.7 g
  Net carbs 615.05 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 352.11 g451 %
  Saturated fatty acids 148.96 g745 %
  Fatty acids, total trans 2.01 g

Sterols
NutrientAmount DV
Cholesterol 683 mg228 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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