Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Queso macaroni & cheese by safeway, inc. by Safeway, Inc.100 g103delete
Radishes, pickled100 g34delete
Four beans & swiss chard with vinaigrette dressing organic salads by CEDARLANE100 g94delete
Vegetable chips by Torn & Glasser Inc100 g464delete
Salted butter, salted by Target Stores100 g714delete
Seasoned beef burgers, black pepper & blue cheese by custom corned beef, inc. by Custom Corned Beef, Inc.100 g225delete
Baguette bread, baguette by meijer, inc. by Meijer, Inc.100 g228delete
Newman's own, five cheese pasta sauce by newman's own, inc. by Newman's Own, Inc.100 g72delete
Rice, brown, with gravy, fat added100 g114delete
Fannie may, milk chocolate covered miniature pretzels by fannie may confections, inc. by Fannie May Confections, Inc.100 g500delete
Gummi candy by Ferrara Candy Company100 g282delete
Cashews bar by Hot Stop Foods100 g571delete
Butterscotch discs flavored candy, butterscotch discs by Supervalu, Inc.100 g412delete
Nice!, cookies & creme bark by Walgreens Co.100 g535delete
Salad dressing, without salt, reduced fat, french dressing100 g233delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion4581
Calories
% Daily Value *
Total Fat 233g 299 %
   Saturated Fat 99g ** 495 %
Cholesterol 309mg ** 103 %
Sodium 5314mg 231 %
Total Carbohydrate 550g 200 %
   Dietary Fiber 25g ** 89 %
   Sugar 264g
Protein 80g 160 %
Vitamin D 0mcg ** 0 %
Calcium 410mg ** 32 %
Iron 19mg ** 106 %
Potassium 593mg ** 13 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 46.46%Protein: 7.07%Carbs: 46.46%
Fat (46.46%)
Protein (7.07%)
Carbs (46.46%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 27 mcg3 %
  Carotene, alpha 0 mcg
  Carotene, beta 292 mcg
  Cryptoxanthin, beta 70 mcg
  Lutein + zeaxanthin 132 mcg
  Lycopene 2530 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.164 mg14 %
Riboflavin [Vitamin B2]0.147 mg11 %
Niacin [Vitamin B3]2.528 mg16 %
Pantothenic acid [Vitamin B5]0.026 mg1 %
Vitamin B6 0.201 mg12 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]27 mcg7 %
  Folate, food 27 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]10.4 mg12 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 3.32 mg22 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 3.32 mg
Vitamin K 7.9 mcg7 %
  Vitamin K1 [Phylloquinone]7.9 mcg
Choline 12.9 mg2 %

Minerals
NutrientAmount DV
Calcium 410 mg32 %
Copper 0.28 mg31 %
Iron 18.75 mg104 %
Magnesium 44 mg10 %
Manganese 0.11 mg5 %
Phosphorus 110 mg9 %
Potassium 593 mg13 %
Selenium 6.3 mcg11 %
Sodium 5314 mg231 %
Zinc 0.95 mg9 %

Proteins and Amino acids
NutrientAmount DV
Protein 80.2 g160 %

Carbohydrates
NutrientAmount DV
Carbohydrate 549.82 g200 %
  Fiber 24.5 g88 %
  Starch 0.86 g
  Sugars 264 g
    Sugars, added 53.9 g
    Fructose 12.49 g
    Galactose 0 g
    Glucose 15.66 g
    Lactose 0 g
    Maltose 0.29 g
    Sucrose 0 g
  Net carbs 525.32 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 88.89%Monounsaturated: 6.06%Polyunsaturated: 5.05%
Saturated (88.89%)
Monounsaturated (6.06%)
Polyunsaturated (5.05%)
NutrientAmount DV
Fat 233.35 g299 %
  Saturated fatty acids 98.591 g493 %
    Butanoic acid 0 g
    Decanoic acid 0.01 g
    Dodecanoic acid 0.002 g
    Hexadecanoic acid 1.256 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.403 g
    Octanoic acid 0.001 g
    Tetradecanoic acid 0.011 g
  Monounsaturated fatty acids 7.166 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.162 g
    Hexadecenoic acid 0.04 g
    Octadecenoic acid 6.962 g
  Polyunsaturated fatty acids 6.078 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.001 g
    Octadecadienoic acid 4.793 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 1.282 g
  Fatty acids, total trans 0.15 g

Sterols
NutrientAmount DV
Cholesterol 309 mg103 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.4 g
Caffeine 0 mg
Theobromine 0 mg
Water 217.35 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved