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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
All-purpose baking mix by General Mills, Inc.100 g410delete
V8 low sodium spicy hot 100% vegetable juice, 46 fl oz bottle by campbell soup company by CAMPBELL SOUP COMPANY100 g19delete
Artisan crafted philly-style cheesesteak, dumpling pasta with creamy cheese sauce & green peppers by Wal-Mart Stores, Inc.100 g329delete
Tropical fruit flavor chewing gum, tropical fruit by thcna operations, inc. by THCNA Operations, Inc.100 g0delete
Turkey, simmered, cooked, meat only, neck, whole100 g162delete

Meal

Nutrition Facts
Portion Size500 g
Amount Per Portion920
Calories
% Daily Value *
Total Fat 34g 44 %
   Saturated Fat 13g ** 65 %
Cholesterol 135mg ** 45 %
Sodium 2621mg 114 %
Total Carbohydrate 184g 67 %
   Dietary Fiber 6.3g ** 22 %
   Sugar 11g
Protein 41g 82 %
Vitamin D 0.3mcg ** 2 %
Calcium 330mg ** 25 %
Iron 6.6mg ** 37 %
Potassium 917mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 26.00%Protein: 14.00%Carbs: 60.00%
Fat (26.00%)
Protein (14.00%)
Carbs (60.00%)

Meal nutrition facts and analysis per 500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.048 mg87 %
Riboflavin [Vitamin B2]0.637 mg49 %
Niacin [Vitamin B3]11.008 mg69 %
Pantothenic acid [Vitamin B5]0.874 mg17 %
Vitamin B6 0.375 mg22 %
Vitamin B12 [Cobalamin]1.42 mcg59 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]7 mcg2 %
  Folate, food 7 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]30 mg33 %
Vitamin D 0.3 mcg2 %
  Vitamin D3 0.3 mcg
Vitamin E (alpha-tocopherol) 0.64 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.64 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
  Dihydrophylloquinone 0 mcg
Choline 77.7 mg14 %

Minerals
NutrientAmount DV
Calcium 330 mg25 %
Copper 0.16 mg18 %
Iron 6.55 mg36 %
Magnesium 18 mg4 %
Manganese 0.053 mg2 %
Phosphorus 182 mg15 %
Potassium 917 mg20 %
Selenium 36.2 mcg66 %
Sodium 2621 mg114 %
Zinc 4.03 mg37 %

Proteins and Amino acids

Protein by amino acid

Alanine: 3.00%Arginine: 3.10%Aspartic acid: 4.40%Glutamic acid: 7.39%Glycine: 2.30%Histidine: 1.50%Isoleucine: 1.60%Leucine: 3.80%Lysine: 4.50%Methionine: 1.40%Phenylalanine: 1.80%Proline: 3.00%Serine: 2.20%Threonine: 2.00%Tryptophan: 0.60%Tyrosine: 1.60%Valine: 1.80%Unspecified: 53.55%
Alanine (3.00%)
Arginine (3.10%)
Aspartic acid (4.40%)
Glutamic acid (7.39%)
Glycine (2.30%)
Histidine (1.50%)
Isoleucine (1.60%)
Leucine (3.80%)
Lysine (4.50%)
Methionine (1.40%)
Phenylalanine (1.80%)
Proline (3.00%)
Serine (2.20%)
Threonine (2.00%)
Tryptophan (0.60%)
Tyrosine (1.60%)
Valine (1.80%)
Unspecified (53.55%)
NutrientAmount DV
Protein 41 g82 %
  Alanine 1.215 g
  Arginine 1.273 g
  Aspartic acid 1.797 g
  Cystine 0.212 g
  Glutamic acid 3.048 g
  Glycine 0.959 g
  Histidine 0.609 g53 %
  Isoleucine 0.644 g42 %
  Leucine 1.558 g45 %
  Lysine 1.855 g60 %
  Methionine 0.588 g
  Phenylalanine 0.725 g
  Proline 1.214 g
  Serine 0.891 g
  Threonine 0.816 g50 %
  Tryptophan 0.239 g59 %
  Tyrosine 0.668 g
  Valine 0.719 g37 %
  Phenylalanine + Tyrosine 1.393 g52 %
  Methionine + Cysteine 0.8 g52 %

Carbohydrates
NutrientAmount DV
Carbohydrate 183.86 g67 %
  Fiber 6.3 g22 %
  Sugars 11.49 g
  Sugar alcohols 71 g
  Net carbs 142.06 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 73.27%Monounsaturated: 14.85%Polyunsaturated: 11.88%
Saturated (73.27%)
Monounsaturated (14.85%)
Polyunsaturated (11.88%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.03 g0.00

NutrientAmount DV
Fat 34.17 g44 %
  Saturated fatty acids 12.766 g64 %
    Butanoic acid 0 g
    Decanoic acid 0.008 g
    Dodecanoic acid 0.025 g
    Hexadecanoic acid 1.444 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.619 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.075 g
  Monounsaturated fatty acids 2.527 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.032 g
    Hexadecenoic acid 0.229 g
    Octadecenoic acid 2.246 g
  Polyunsaturated fatty acids 2.038 g
    Docosahexaenoic n-3 acid (DHA) 0.006 g
    Docosapentaenoic n-3 acid (DPA) 0.009 g
    Eicosapentaenoic n-3 acid (EPA) 0.015 g
    Eicosatetraenoic acid 0.107 g
    Octadecadienoic acid 1.76 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.092 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 135 mg45 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.12 g
Caffeine 0 mg
Theobromine 0 mg
Water 69.47 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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