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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Roundy's, select, beef ravioli by ROUNDY'S100 g195delete
Thick cut crispbreads, pumpkin spice by Piadina Incorporated100 g500delete
Refried black beans by Western Family Foods, Inc.100 g100delete
Rich chocolate complete protein shake, rich chocolate by rexall sundown, inc. by Rexall Sundown, Inc.100 g43delete
Greek low-fat yogurt by Belstel Foods, Inc.100 g106delete
Kellogg's kellogg cracker brand crunch mania french toast 1.76oz by kellogg company us by Kellogg Company US100 g428delete
Rich chocolate complete protein shake, rich chocolate by rexall sundown, inc. by Rexall Sundown, Inc.100 g43delete
Plain drinkable lowfat yogurt, plain by Johanna Foods, Inc.100 g54delete
Large lima beans by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g286delete
Diced new potatoes by Del Monte Foods Inc.100 g41delete
Chocolatey chip strawberry flavored thick belgian style waffles, chocolatey chip strawberry by The Kellogg Company 100 g291delete
Corn dogs, classic by supervalu, inc. by Supervalu, Inc.100 g289delete
Diced nectarines in 100% fruit juice by Dole Packaged Foods, LLC100 g71delete
Greek low-fat yogurt by Belstel Foods, Inc.100 g100delete
Dill relish by Component Parts Mfg. Co. Inc.100 g0delete
Large lima beans by Weis Markets, Inc.100 g343delete
Weis, premium fully cooked franks, cheese by Weis Markets, Inc.100 g245delete
Corn dogs, corn by meijer, inc. by Meijer, Inc.100 g289delete
Lemon bar, lemon by Meijer, Inc.100 g360delete
Sea salt & vinegar deep fried peanuts, sea salt & vinegar by Mozian & Associates, Inc.100 g589delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion4373
Calories
% Daily Value *
Total Fat 162g ** 208 %
   Saturated Fat 39g ** 195 %
Cholesterol 221mg ** 74 %
Sodium 7029mg ** 306 %
Total Carbohydrate 496g ** 180 %
   Dietary Fiber 89g ** 318 %
   Sugar 150g
Protein 187g 374 %
Calcium 1813mg 139 %
Iron 42mg 233 %
Potassium 2417mg ** 51 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 38.38%Protein: 19.19%Carbs: 42.42%
Fat (38.38%)
Protein (19.19%)
Carbs (42.42%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.876 mg67 %
Niacin [Vitamin B3]10.349 mg65 %
Pantothenic acid [Vitamin B5]1.538 mg31 %
Vitamin B6 1.035 mg61 %
Vitamin B12 [Cobalamin]2.92 mcg122 %
Folate, DFE
  Folic acid 36 mcg
Vitamin C [Ascorbic acid]28.9 mg32 %
Vitamin K 12.4 mcg10 %
  Vitamin K1 [Phylloquinone]12.4 mcg
Biotin [Vitamin B7]46 mcg153 %

Minerals
NutrientAmount DV
Calcium 1813 mg139 %
Chlorine 172 mg7 %
Copper 0.3 mg33 %
Iodine 11 mcg7 %
Iron 42.21 mg234 %
Magnesium 74 mg18 %
Manganese 0 mg0 %
Phosphorus 581 mg46 %
Potassium 2417 mg51 %
Selenium 10 mcg18 %
Sodium 7029 mg306 %
Zinc 2.28 mg21 %

Proteins and Amino acids
NutrientAmount DV
Protein 187.02 g374 %

Carbohydrates
NutrientAmount DV
Carbohydrate 496.15 g180 %
  Fiber 89.2 g319 %
  Sugars 150.27 g
    Sugars, added 28 g
  Sugar alcohols 0 g
  Net carbs 406.95 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 91.00%Monounsaturated: 9.00%
Saturated (91.00%)
Monounsaturated (9.00%)
NutrientAmount DV
Fat 162.45 g208 %
  Saturated fatty acids 39.23 g196 %
  Monounsaturated fatty acids 4 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0.2 g

Sterols
NutrientAmount DV
Cholesterol 221 mg74 %

Other
NutrientAmount DV
Chromium 18 mcg51 %
Molybdenum 12 mcg27 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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