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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Margarine, tub, 35-39% fat,spread100 g349delete
100% organic greek kalamata pitted olives by Bell-Carter Foods, LLC100 g167delete
Pork, braised, cooked, separable lean and fat, boneless, sirloin (chops), loin, fresh100 g171delete
Babyfood, fruit filling, fortified cereal bar100 g344delete

Meal

Nutrition Facts
Portion Size400 g
Amount Per Portion1031
Calories
% Daily Value *
Total Fat 62g 79 %
   Saturated Fat 11g ** 55 %
Cholesterol 81mg ** 27 %
Sodium 2464mg 107 %
Total Carbohydrate 77g 28 %
   Dietary Fiber 8.4g 30 %
   Sugar 42g
Protein 34g 68 %
Vitamin D 18mcg ** 90 %
Calcium 1070mg ** 82 %
Iron 14mg ** 78 %
Potassium 642mg ** 14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 58.00%Protein: 14.00%Carbs: 28.00%
Fat (58.00%)
Protein (14.00%)
Carbs (28.00%)

Meal nutrition facts and analysis per 400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1364 mcg152 %
  Carotene, alpha 0 mcg
  Carotene, beta 776 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 33 mcg
  Lycopene 0 mcg
  Retinol 1299 mcg
Thiamin [Vitamin B1]1.58 mg132 %
Riboflavin [Vitamin B2]1.321 mg102 %
Niacin [Vitamin B3]19.606 mg123 %
Pantothenic acid [Vitamin B5]1.36 mg27 %
Vitamin B6 2.012 mg118 %
Vitamin B12 [Cobalamin]0.87 mcg36 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]99 mcg25 %
  Folate, food 18 mcg
  Folic acid 48 mcg
Vitamin C [Ascorbic acid]2.4 mg3 %
Vitamin D 17.9 mcg89 %
  Vitamin D2 0 mcg
  Vitamin D3 17.9 mcg
Vitamin E (alpha-tocopherol) 14.53 mg97 %
  Vitamin E, added 0.02 mg
  Tocopherol, alpha 14.53 mg
  Tocopherol, beta 0.01 mg
  Tocopherol, delta 0.05 mg
  Tocopherol, gamma 1.4 mg
  Tocotrienol, alpha 0.01 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 78.7 mcg66 %
  Vitamin K1 [Phylloquinone]78.7 mcg
  Dihydrophylloquinone 0 mcg
Betaine 3.5 mg
Choline 113.7 mg21 %

Minerals
NutrientAmount DV
Calcium 1070 mg82 %
Copper 0.17 mg19 %
Fluoride 0.8 mcg
Iron 13.91 mg77 %
Magnesium 45 mg11 %
Manganese 0.48 mg21 %
Phosphorus 545 mg44 %
Potassium 642 mg14 %
Selenium 59.6 mcg108 %
Sodium 2464 mg107 %
Zinc 2.62 mg24 %

Proteins and Amino acids

Protein by amino acid

Alanine: 4.80%Arginine: 5.39%Aspartic acid: 7.79%Cystine: 0.90%Glutamic acid: 12.69%Glycine: 3.80%Histidine: 3.40%Isoleucine: 3.90%Leucine: 6.89%Lysine: 7.39%Methionine: 2.30%Phenylalanine: 3.50%Proline: 3.40%Serine: 3.50%Threonine: 3.70%Tryptophan: 1.00%Tyrosine: 3.30%Valine: 4.20%Unspecified: 18.18%
Alanine (4.80%)
Arginine (5.39%)
Aspartic acid (7.79%)
Cystine (0.90%)
Glutamic acid (12.69%)
Glycine (3.80%)
Histidine (3.40%)
Isoleucine (3.90%)
Leucine (6.89%)
Lysine (7.39%)
Methionine (2.30%)
Phenylalanine (3.50%)
Proline (3.40%)
Serine (3.50%)
Threonine (3.70%)
Tryptophan (1.00%)
Tyrosine (3.30%)
Valine (4.20%)
Unspecified (18.18%)
NutrientAmount DV
Protein 34.07 g68 %
  Alanine 1.627 g
  Arginine 1.83 g
  Aspartic acid 2.657 g
  Cystine 0.32 g
  Glutamic acid 4.34 g
  Glycine 1.284 g
  Histidine 1.156 g101 %
  Hydroxyproline 0.099 g
  Isoleucine 1.345 g87 %
  Leucine 2.338 g68 %
  Lysine 2.526 g81 %
  Methionine 0.779 g
  Phenylalanine 1.18 g
  Proline 1.149 g
  Serine 1.186 g
  Threonine 1.249 g76 %
  Tryptophan 0.338 g83 %
  Tyrosine 1.126 g
  Valine 1.437 g73 %
  Phenylalanine + Tyrosine 2.306 g86 %
  Methionine + Cysteine 1.099 g71 %

Carbohydrates
NutrientAmount DV
Carbohydrate 76.82 g28 %
  Fiber 8.4 g30 %
  Starch 1.97 g
  Sugars 42 g
  Net carbs 68.42 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 20.00%Monounsaturated: 47.00%Polyunsaturated: 33.00%
Saturated (20.00%)
Monounsaturated (47.00%)
Polyunsaturated (33.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
2.22 g13.98 g6.30

NutrientAmount DV
Fat 62.08 g80 %
  Saturated fatty acids 10.979 g55 %
    Butanoic acid 0.008 g
    Decanoic acid 0.078 g
    Docosanoic acid 0.118 g
    Dodecanoic acid 0.696 g
    Eicosanoic acid 0.17 g
    Heptadecanoic acid 0.035 g
    Hexadecanoic acid 7.2 g
    Hexanoic acid 0.003 g
    Octadecanoic acid 2.245 g
    Octanoic acid 0.047 g
    Pentadecanoic acid 0.012 g
    Tetracosanoic acid 0.044 g
    Tetradecanoic acid 0.39 g
  Monounsaturated fatty acids 26.545 g
    Cis-hexadecenoic acid 0.038 g
    Cis-octadecenoic acid 11.34 g
    Docosenoic acid 0.015 g
    Docosenoic cis acid 0.015 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.28 g
    Heptadecenoic acid 0.017 g
    Hexadecenoic acid 0.177 g
    Octadecenoic acid 16.064 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0.013 g
    Tetradecenoic acid 0 g
    Trans-hexadecenoic acid 0 g
    Trans-octadecenoic acid 0.034 g
  Polyunsaturated fatty acids 18.594 g
    α-linolenic acid n-3 (ALA) 2.21 g
    γ-linolenic acid n-6 (GLA) 0.09 g
    Cis,cis-eicosadienoic n-6 acid 0.019 g
    Linoleic acid n-6 (LA) 13.87 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.008 g
    Docosatetraenoic acid 0 g
    Eicosadienoic acid 0.001 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.072 g
    Octadecadienoic CLAs acid 0.018 g
    Octadecadienoic acid 15.694 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 2.781 g
    Trans-octadecadienoic acid 0.053 g
    Trans-octadecatrienoic acid 0 g
  Fatty acids, total trans 0.106 g
    Fatty acids, total trans-monoenoic 0.034 g
    Fatty acids, total trans-polyenoic 0.053 g

Sterols
NutrientAmount DV
Cholesterol 81 mg27 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 9.65 g
Caffeine 0 mg
Theobromine 0 mg
Water 138.45 g

Instructions

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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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