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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Mifrut, lemonade concentrate, fruit, fruit by MIFRUT100 g230delete
Grape cranberry juice cocktail from concentrate, grape cranberry by Nash Finch Company100 g50delete
Bard valley natural delights, medjool dates by bard valley medjool date growers association by Bard Valley Medjool Date Growers Association100 g304delete
Country choice, iced oatmeal snacking by Country Choice Organic100 g429delete
Glitter gels by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g278delete
Peach & carolina reaper bbq sauce, peach & carolina reaper by ahold usa, inc. by Ahold USA, Inc. 100 g229delete
Hint of lime jalapeno pepper pickle chips, hint of lime jalapeno pepper by m. a. gedney company by M. A. Gedney Company100 g0delete
Root beer by coastal brewing company llc by Coastal Brewing Company LLC100 g47delete
Flame grilled beef patty by Sara Lee Foods100 g271delete
Durkee, pie filling and pudding, lemon flavor, lemon flavor by B&G Foods North America, Inc. 100 g357delete
Barbecue flavored crunchy bites, barbecue by wristwand, llc. by Wristwand, LLC.100 g424delete
Pop'n chicken white chicken nugget patty fritters & fun formed mashed potatoes, pop'n chicken by Bellisio Foods Inc100 g195delete
Iodized salt by foodtown, inc. by Foodtown, Inc.100 g0delete
Frosted brown sugar cinnamon toaster pastries, frosted brown sugar cinnamon by The Kellogg Company 100 g420delete
Custard yogurt by Yoplait USA100 g113delete
Stonewall kitchen, asiago cheese down east crackers by stonewall kitchen ltd. by Stonewall Kitchen Ltd.100 g400delete
Beef flavor with seaweed soo air dried noodles with soup mix, beef by Nong Shim Co., Ltd.100 g337delete
Steel cut oatmeal, original classic by revolution brands, llc by Revolution Brands, LLC100 g62delete
Pb & j bar by Wal-Mart Stores, Inc.100 g415delete
Bourbon & balsamic steak sauce by The Kroger Co.100 g59delete
Kombucha fermented tea by Glencourt Inc.100 g7delete
Saltine crackers by Hy-Vee, Inc.100 g400delete
The natural confectionery co. frogs 220g by mondelez australia pty limited by Mondelez Australia Pty Limited100 g337delete
Amore, anchovy paste by PANOS Brands LLC100 g167delete
Mae's apple pie warrior mix, mae's apple pie by Beefree LLC. 100 g517delete
Daystar desserts, chocolate truffle crunch by DAYSTAR DESSERTS100 g346delete
Coca-cola 24 fluid ounce (us) non-refillable plastic other bottle contour by the coca-cola company by The Coca-Cola Company100 g280delete
Trail mix by Tops Markets, LLC100 g413delete
Cfrm orgnc hrty morn fiber crl by GENERAL MILLS SALES INC.100 g344delete
Wallula organics, apple juice by WALLULA100 g50delete
Plant based 2 cheese pizza with mozzarella & cheddar style shreds, 2 cheese by ambrosetti's sister by Ambrosetti's Sister100 g239delete
Sustainably caught chunk light skipjack tuna in water, chunk light by Glencourt Inc.100 g82delete
Cherrywood smoked fully cooked ham with natural juices, cherrywood smoked by Hormel Foods Corporation100 g119delete
First street, braided honey wheat pretzels by Smart & Final Iris Corporation100 g400delete
Egg, sausage & bacon meat lovers burrito, egg, sausage & bacon by red's all natural, llc by Red's All Natural, LLC100 g268delete

Meal

Nutrition Facts
Portion Size3500 g
Amount Per Portion8589
Calories
% Daily Value *
Total Fat 246g ** 315 %
   Saturated Fat 95g ** 475 %
Cholesterol 420mg ** 140 %
Sodium 59732mg 2597 %
Total Carbohydrate 1401g ** 509 %
   Dietary Fiber 83g ** 296 %
   Sugar 697g **
Protein 234g 468 %
Calcium 2103mg ** 162 %
Iron 59mg ** 328 %
Potassium 3619mg ** 77 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 26.00%Protein: 11.00%Carbs: 63.00%
Fat (26.00%)
Protein (11.00%)
Carbs (63.00%)

Meal nutrition facts and analysis per 3500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.136 mg10 %
Niacin [Vitamin B3]1.6 mg10 %
Vitamin C [Ascorbic acid]31.2 mg35 %

Minerals
NutrientAmount DV
Calcium 2103 mg162 %
Iodine 4467 mcg2978 %
Iron 59.23 mg329 %
Magnesium 35 mg8 %
Potassium 3619 mg77 %
Sodium 59732 mg2597 %

Proteins and Amino acids
NutrientAmount DV
Protein 233.61 g467 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1401.38 g510 %
  Fiber 82.8 g296 %
  Sugars 696.73 g
    Sugars, added 119.2 g
  Net carbs 1318.58 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 74.26%Monounsaturated: 13.86%Polyunsaturated: 11.88%
Saturated (74.26%)
Monounsaturated (13.86%)
Polyunsaturated (11.88%)
NutrientAmount DV
Fat 245.9 g315 %
  Saturated fatty acids 94.57 g473 %
  Monounsaturated fatty acids 17.24 g
  Polyunsaturated fatty acids 14.7 g
  Fatty acids, total trans 0.59 g

Sterols
NutrientAmount DV
Cholesterol 420 mg140 %

Other
NutrientAmount DV
Caffeine 0 mg

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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