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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Whipped dressing by Hy-Vee, Inc.100 g333delete
Dried cranberries by AMPORT FOODS100 g325delete
Pepper jack a blend of monterey jack and jalapeno peppers cheese cubes, pepper jack by Coblentz Distributing, Inc.100 g357delete
Albers, white corn meal by Continental Mills, Inc.100 g367delete
Margarine-like spread with yogurt, with salt, stick, 70% fat100 g630delete
Frosted brown sugar cinnamazing crisps, frosted brown sugar cinnamazing by the kellogg company by The Kellogg Company 100 g429delete
America's classic caramels candy by Kraft Heinz Foods Company100 g394delete
Flavored soda by VESS100 g53delete
Vanilla almond biscotti by the fresh market, inc. by The Fresh Market, Inc.100 g480delete
3 egg whites fruits and nuts peanut butter bars, 3 egg whites fruits and nuts by Lifestyle Evolution, Inc.100 g400delete
Extra virgin olive oil with a dash of lemon by GAEA100 g867delete
Perfect pizza by PEPE'S BAKERY100 g211delete
Kellogg fruit pieces non-licensed cherry .8oz by Kellogg Company US100 g317delete
Garden goddess unsweetened dressing & marinade, garden goddess by Chosen Foods, LLC 100 g333delete
Naked berry blast juice smoothie 32 fluid ounce plastic bottle by QTG100 g51delete
Popcorn by HALFPOPS LLC100 g500delete
1% low fat small curd cottage cheese by meijer, inc. by Meijer, Inc.100 g80delete
Coconut & cashew nut butter bars by NATURE'S PATH100 g486delete
Wheat demi french bread by Target Stores100 g228delete
100% apple juice from concentrate by FIRST STREET100 g47delete
Carne asada marinade with jalapeno + garlic by Frontera Foods, Inc.100 g100delete
Cereals ready-to-eat, QUAKER Puffed Wheat, QUAKER100 g366delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion7354
Calories
% Daily Value *
Total Fat 380g 487 %
   Saturated Fat 96g ** 480 %
Cholesterol 243mg ** 81 %
Sodium 9025mg 392 %
Total Carbohydrate 845g 307 %
   Dietary Fiber 61g ** 218 %
   Sugar 371g **
Protein 149g 298 %
Vitamin D 0mcg ** 0 %
Calcium 1331mg ** 102 %
Iron 27mg ** 150 %
Potassium 2128mg ** 45 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 48.00%Protein: 8.00%Carbs: 44.00%
Fat (48.00%)
Protein (8.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 819 mcg91 %
  Carotene, alpha 0 mcg
  Carotene, beta 610 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 768 mcg
Thiamin [Vitamin B1]0.644 mg54 %
Riboflavin [Vitamin B2]0.654 mg50 %
Niacin [Vitamin B3]8.063 mg50 %
Vitamin B6 0.18 mg11 %
Vitamin B12 [Cobalamin]0.48 mcg20 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]241 mcg60 %
  Folate, food 33 mcg
  Folic acid 122 mcg
Vitamin C [Ascorbic acid]362.4 mg403 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 5 mg33 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 5 mg
Vitamin K 95 mcg79 %
  Vitamin K1 [Phylloquinone]95 mcg
Choline 45.1 mg8 %

Minerals
NutrientAmount DV
Calcium 1331 mg102 %
Copper 0.45 mg50 %
Iron 27.49 mg153 %
Magnesium 135 mg32 %
Phosphorus 354 mg28 %
Potassium 2128 mg45 %
Selenium 123.1 mcg224 %
Sodium 9025 mg392 %
Zinc 3.17 mg29 %

Proteins and Amino acids
NutrientAmount DV
Protein 148.99 g298 %

Carbohydrates
NutrientAmount DV
Carbohydrate 845.15 g307 %
  Fiber 60.5 g216 %
  Sugars 371.2 g
    Sugars, added 138 g
  Net carbs 784.65 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 61.00%Monounsaturated: 28.00%Polyunsaturated: 11.00%
Saturated (61.00%)
Monounsaturated (28.00%)
Polyunsaturated (11.00%)
NutrientAmount DV
Fat 380.49 g488 %
  Saturated fatty acids 96.113 g481 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 10.112 g
    Hexanoic acid 0 g
    Octadecanoic acid 3.515 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.004 g
  Monounsaturated fatty acids 44.123 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.773 g
    Octadecenoic acid 39.461 g
  Polyunsaturated fatty acids 17.743 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.002 g
    Octadecadienoic acid 13.403 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 1.44 g
  Fatty acids, total trans 0.01 g

Sterols
NutrientAmount DV
Cholesterol 243 mg81 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 5.61 g
Caffeine 0 mg
Fiber, insoluble 0 g
Fiber, soluble 0 g
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 50.69 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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