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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Wafers with peanut butter by McKee Foods Corporation100 g545delete
Pineapple + chamomile hemp infused hydration blend, pineapple + chamomile by Plant Life Group LLC100 g17delete
Ultimate plant-based burger patties by Pinnacle Foods Group LLC100 g212delete
Blueberry acai flavor icelandic style skyr nonfat yogurt, blueberry acai by Danone US, LLC100 g60delete
Fisher, whole natural almonds by John B. Sanfilippo & Son, Inc.100 g571delete
Genoa salame nuggets, genoa salame by John Volpi & Co., Inc.100 g393delete
Cherry apple candy, cherry apple by Ferrara Candy Company100 g357delete
Roland, lo mein noodles by American Roland Food LLC100 g339delete
Bunny food shaped gummi candy by Leaf, Inc.100 g500delete
Shake by Ross Products Division100 g60delete
Macaroni & cheese dinner bowl by Piggly Wiggly Company100 g379delete
Vitality bar, almond blueberry by ZING100 g440delete
Fisher, lightly salted mixed nuts by John B. Sanfilippo & Son, Inc.100 g607delete
Cereals, berry by post consumer brands, llc by Post Consumer Brands, LLC100 g400delete
Lindt, lindor caramel by Lindt & Sprungli (Schweiz) AG100 g611delete
Butternut squash by Target Stores100 g47delete
Smooth & creamy imitation mustard, smooth & creamy by erba food products inc by Erba Food Products Inc100 g143delete
Angus roasted beef by dietz & watson inc. by Dietz & Watson Inc.100 g125delete
Cayenne by Sugar 'N Spice, Inc.100 g0delete
Bleached, enriched & presifted all-purpose flour by Topco Associates, Inc.100 g333delete
Steam-in-bag broccoli florets by target stores by Target Stores100 g35delete
Lowfat cottage cheese by Safeway, Inc.100 g80delete
Less sodium soy sauce, soy by save mart supermarkets inc. by Save Mart Supermarkets Inc.100 g67delete
Field peas with snaps by Supervalu, Inc.100 g136delete
With puffed sorghum by WILDSCAPE100 g146delete
Lollipop rings by Imaginings 3100 g417delete
100% orange calcium juice from concentrate, orange by Topco Associates, Inc.100 g46delete
Fanta grp 12oza al cn by The Coca-Cola Company-0049000000016100 g0delete
Beverages, sweetened, milk based, light, vanilla, ready to drink, coffee100 g36delete

Meal

Nutrition Facts
Portion Size2900 g
Amount Per Portion7102
Calories
% Daily Value *
Total Fat 315g ** 404 %
   Saturated Fat 107g ** 535 %
Cholesterol 245mg ** 82 %
Sodium 10625mg 462 %
Total Carbohydrate 876g 319 %
   Dietary Fiber 48g ** 171 %
   Sugar 410g **
Protein 257g 514 %
Vitamin D 0mcg ** 0 %
Calcium 1866mg ** 144 %
Iron 32mg ** 178 %
Potassium 2298mg ** 49 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 40.00%Protein: 14.00%Carbs: 46.00%
Fat (40.00%)
Protein (14.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 2900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.043 mg87 %
Riboflavin [Vitamin B2]0.662 mg51 %
Niacin [Vitamin B3]16.463 mg103 %
Pantothenic acid [Vitamin B5]0.8 mg16 %
Vitamin B6 0.16 mg9 %
Vitamin B12 [Cobalamin]0.99 mcg41 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]0 mcg0 %
  Folate, food 0 mcg
  Folic acid 153 mcg
Vitamin C [Ascorbic acid]41.6 mg46 %
Vitamin D 0 mcg0 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 0.01 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.01 mg
Vitamin K 6.5 mcg5 %
  Vitamin K1 [Phylloquinone]6.5 mcg
Choline 0 mg0 %

Minerals
NutrientAmount DV
Calcium 1866 mg144 %
Copper 1.51 mg168 %
Iodine 15 mcg10 %
Iron 31.96 mg178 %
Magnesium 239 mg57 %
Manganese 2 mg87 %
Phosphorus 715 mg57 %
Potassium 2298 mg49 %
Selenium 132 mcg240 %
Sodium 10625 mg462 %
Zinc 1.76 mg16 %

Proteins and Amino acids
NutrientAmount DV
Protein 257.16 g514 %

Carbohydrates
NutrientAmount DV
Carbohydrate 875.81 g318 %
  Fiber 47.5 g170 %
  Sugars 410.22 g
    Sugars, added 64.3 g
  Net carbs 828.31 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 76.00%Monounsaturated: 17.00%Polyunsaturated: 7.00%
Saturated (76.00%)
Monounsaturated (17.00%)
Polyunsaturated (7.00%)
NutrientAmount DV
Fat 315.12 g404 %
  Saturated fatty acids 107.4 g537 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0 g
    Hexanoic acid 0 g
    Octadecanoic acid 0 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 23.593 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.018 g
    Octadecenoic acid 0.275 g
  Polyunsaturated fatty acids 10.468 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.033 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.005 g
  Fatty acids, total trans 0.16 g

Sterols
NutrientAmount DV
Cholesterol 245 mg82 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.47 g
Caffeine 18 mg
Theobromine 0 mg
Water 92.06 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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