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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Mango seasoned rice vinegar, mango by NAKANO100 g133delete
Organic sprouted buckwheat granola by Mira's Homemade100 g357delete
100% organic lentils by moore action collectibles, inc. by Moore Action Collectibles, Inc.100 g86delete
Dressing by Brookshire Grocery Company100 g233delete
Holiday gingerbread a blend of white chocolate gingerbread flavored almonds, roasted salted peanuts and gingersnap cookies trail mix, holiday gingerbread by Wal-Mart Stores, Inc.100 g541delete
Superfood cereal by Vigilant Eats100 g416delete
Aquafina water (12-16.9 fluid ounce) 202.8 fluid ounce 12 pack plastic bottles by PepsiCo100 g0delete
Christmas white iced cake donuts, christmas white iced by herman seekamp, inc. by Herman Seekamp, Inc.100 g419delete
Belgian waffle mix, belgian by The Quaker Oats Company100 g348delete
Liqueur cake, tiramisu by party foods international by Party Foods International100 g388delete
Maraschino cherries with stems by Iga, Inc.100 g200delete
Veal, raw, separable fat, composite of trimmed retail cuts100 g638delete
Beverages, canned, Clam and tomato juice100 g48delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3807
Calories
% Daily Value *
Total Fat 187g 240 %
   Saturated Fat 70g ** 350 %
Cholesterol 156mg ** 52 %
Sodium 5110mg 222 %
Total Carbohydrate 465g 169 %
   Dietary Fiber 31g ** 111 %
   Sugar 204g **
Protein 71g 142 %
Calcium 499mg ** 38 %
Iron 17mg ** 94 %
Potassium 655mg ** 14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 45.00%Protein: 8.00%Carbs: 47.00%
Fat (45.00%)
Protein (8.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 7 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 89 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 20 mcg
  Lycopene 2982 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.041 mg3 %
Riboflavin [Vitamin B2]0.462 mg36 %
Niacin [Vitamin B3]6.949 mg43 %
Pantothenic acid [Vitamin B5]0.503 mg10 %
Vitamin B6 0.211 mg12 %
Vitamin B12 [Cobalamin]0.46 mcg19 %
Folate, DFE [Vitamin B9]12 mcg3 %
  Folate, food 12 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]21.9 mg24 %
Vitamin E (alpha-tocopherol) 0.42 mg3 %
  Tocopherol, alpha 0.42 mg

Minerals
NutrientAmount DV
Calcium 499 mg38 %
Copper 0.07 mg8 %
Iron 17.06 mg95 %
Magnesium 10 mg2 %
Manganese 0.042 mg2 %
Phosphorus 519 mg42 %
Potassium 655 mg14 %
Selenium 5.9 mcg11 %
Sodium 5110 mg222 %
Zinc 0.62 mg6 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.50%Arginine: 0.50%Aspartic acid: 0.80%Glutamic acid: 1.50%Leucine: 0.70%Lysine: 0.70%Valine: 0.50%Unspecified: 91.49%
Alanine (0.50%)
Arginine (0.50%)
Aspartic acid (0.80%)
Glutamic acid (1.50%)
Leucine (0.70%)
Lysine (0.70%)
Valine (0.50%)
Unspecified (91.49%)
NutrientAmount DV
Protein 70.85 g142 %
  Alanine 0.369 g
  Arginine 0.377 g
  Aspartic acid 0.561 g
  Cystine 0.071 g
  Glutamic acid 1.076 g
  Glycine 0.318 g
  Histidine 0.225 g20 %
  Isoleucine 0.307 g20 %
  Leucine 0.494 g14 %
  Lysine 0.509 g16 %
  Methionine 0.144 g
  Phenylalanine 0.253 g
  Proline 0.261 g
  Serine 0.236 g
  Threonine 0.273 g17 %
  Tryptophan 0.065 g16 %
  Tyrosine 0.198 g
  Valine 0.344 g18 %
  Phenylalanine + Tyrosine 0.451 g17 %
  Methionine + Cysteine 0.215 g14 %

Carbohydrates
NutrientAmount DV
Carbohydrate 465.01 g169 %
  Fiber 31.2 g111 %
  Sugars 204.18 g
    Sugars, added 74.1 g
  Net carbs 433.81 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 69.00%Monounsaturated: 28.00%Polyunsaturated: 3.00%
Saturated (69.00%)
Monounsaturated (28.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 186.82 g240 %
  Saturated fatty acids 69.99 g350 %
    Butanoic acid 0 g
    Decanoic acid 0.09 g
    Dodecanoic acid 0.26 g
    Hexadecanoic acid 16.88 g
    Hexanoic acid 0 g
    Octadecanoic acid 10.64 g
    Octanoic acid 0 g
    Tetradecanoic acid 3.7 g
  Monounsaturated fatty acids 28.44 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 3.46 g
    Octadecenoic acid 24.05 g
  Polyunsaturated fatty acids 3.28 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 2.7 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.58 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 156 mg52 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.28 g
Caffeine 0 mg
Theobromine 0 mg
Water 112.17 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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