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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cappuccino drink mix, hazelnut by McIlhenny Company100 g533delete
Bazzini, natural raw cashews by Bazzini LLC100 g543delete
Companion, assorted vegetables by Eastimpex100 g125delete
Twice baked crisps by cgf incorporated by CGF Incorporated100 g464delete
Essential baking, walnut bread by The Essential Baking Company, Inc.100 g260delete
Bubba's fine foods, righteous ranch snack mix by say i can by Say I Can100 g571delete
Duncan hines, frosting creations mix, white chocolate raspberry by Pinnacle Foods Group LLC100 g333delete
Single serve pizza by Supervalu, Inc.100 g236delete
Hei-jin harmonious soy sauce by ritrovo italian regional foods by Ritrovo Italian Regional Foods 100 g80delete
Calabrese italian salami meats by CREMINELLI FINE MEATS100 g393delete
Victoria, casino cookies with cream, mint, mint by Yappers Hawaii100 g490delete
Citrus garlic herb green beans by renaissance food group, llc by Renaissance Food Group, LLC100 g91delete
Glutino, gluten free toaster pastry, strawberry, strawberry by first touch sports, inc. by First Touch Sports, Inc.100 g339delete
Kind, bars, dark chocolate chili almond by KIND Inc.100 g500delete
Salsa and tortilla chips by simply fresh, llc by Simply Fresh, LLC100 g142delete
Maple & brown sugar flavor instant oatmeal, maple & brown sugar by The Quaker Oats Company100 g372delete
All-in-one nutritional shake, bananas & cream by orgain, inc. by Orgain, Inc.100 g2182delete
Squirrel brand, creme brullee almonds, sweet creme almonds layered with caramelized sugar by The Squirrel Brand Co100 g857delete
Pasta chips, baked fresh pasta snacks, rosemary, rosemary by vintage italia llc by VINTAGE ITALIA LLC 100 g429delete
Bugles sweet and salty caramel crispy corn snacks by general mills sales inc. by GENERAL MILLS SALES INC.100 g500delete
Spread by e.j. koncepts inc. by E.J. Koncepts Inc.100 g357delete
Harvard beets by Pinnacle Foods Group LLC100 g79delete
Hanover, black beans by Hanover Foods Corporation100 g92delete
Amgo's snacks, roasted no salt cashews by Quisling Media100 g1429delete
Calabrese italian salami meats by creminelli fine meats by Creminelli Fine Meats 100 g393delete
Scorpion sauce, scorpion by McIlhenny Company100 g0delete
Enriched all purpose wheat flour and red grape seed flour blend by White Lily Foods Company100 g367delete
Cape harvest, milk chocolate covered cherries by cape cod provisions, llc. by Cape Cod Provisions, LLC.100 g460delete
Goya, adobo all purpose seasoning by Goya Foods, Inc.100 g0delete
Veggie breakfast meatless sausage-style crumble, dairy-free bell pepper cheddar, mushrooms, broccoli and onions with gourmet seasoned tofu scramble, veggie by the miso brothers, inc. by The Miso Brothers, Inc.100 g218delete

Meal

Nutrition Facts
Portion Size3000 g
Amount Per Portion12835
Calories
% Daily Value *
Total Fat 627g 804 %
   Saturated Fat 183g ** 915 %
Cholesterol 401mg ** 134 %
Sodium 60682mg 2638 %
Total Carbohydrate 1570g 571 %
   Dietary Fiber 119g ** 425 %
   Sugar 495g **
Protein 379g 758 %
Calcium 5680mg ** 437 %
Iron 54mg ** 300 %
Potassium 3132mg ** 67 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 43.56%Protein: 11.88%Carbs: 44.55%
Fat (43.56%)
Protein (11.88%)
Carbs (44.55%)

Meal nutrition facts and analysis per 3000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]3.431 mg264 %
Niacin [Vitamin B3]41.697 mg261 %
Pantothenic acid [Vitamin B5]22.727 mg455 %
Vitamin B6 2.727 mg160 %
Vitamin B12 [Cobalamin]13.64 mcg568 %
Vitamin C [Ascorbic acid]161.7 mg180 %

Minerals
NutrientAmount DV
Calcium 5680 mg437 %
Copper 4.39 mg488 %
Iodine 341 mcg227 %
Iron 53.98 mg300 %
Magnesium 788 mg188 %
Manganese 8 mg348 %
Phosphorus 4119 mg330 %
Potassium 3132 mg67 %
Selenium 64 mcg116 %
Sodium 60682 mg2638 %
Zinc 34.09 mg310 %

Proteins and Amino acids
NutrientAmount DV
Protein 379.48 g759 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1570.09 g571 %
  Fiber 118.8 g424 %
  Sugars 494.57 g
    Sugars, added 34 g
  Net carbs 1451.29 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 98.00%Monounsaturated: 1.00%Polyunsaturated: 1.00%
Saturated (98.00%)
Monounsaturated (1.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 626.59 g803 %
  Saturated fatty acids 183.3 g916 %
  Monounsaturated fatty acids 2.33 g
  Polyunsaturated fatty acids 1.16 g
  Fatty acids, total trans 1.69 g

Sterols
NutrientAmount DV
Cholesterol 401 mg134 %

Other
NutrientAmount DV
Fiber, soluble 2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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