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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Real bananas cocoa & lowfat milk by WWF Operating Company100 g71delete
Fried pork rinds snack foods, salt & vinegar by brimhall foods co. inc. by Brimhall Foods Co. Inc.100 g500delete
Roast beef deli slices by Hy-Vee, Inc.100 g161delete
Extreme sour chewy candy, extreme sour by Sunmark100 g400delete
Asiago peppercorn dressing by Harris-Teeter Inc.100 g467delete
Market meal kits by The Fresh Market, Inc.100 g141delete
Bits in milk chocolate bars, milk chocolate by Ferrero U.S.A., Incorporated100 g484delete
Potato chips by backers potato chip co by Backers Potato Chip Co100 g564delete
French crepes by JACQUET BROSSARD DISTRIBUTION100 g438delete
Swiss cheese, swiss by hy-vee, inc. by Hy-Vee, Inc.100 g393delete
Microwave popcorn, extra butter by homeland stores, inc. by Homeland Stores, Inc.100 g455delete
Sunkin seeds by URBAN FOODS100 g571delete
Fudge brownie bites by Ahold Usa, Inc.100 g464delete
Brookshire's, whole cashews with sea salt by Brookshire Grocery Company100 g571delete
Petite brownie bites by Safeway, Inc.100 g464delete
Smart cookies by WHOKNEW100 g485delete
Battered broccoli with cheese 4760 by Riverside Foods100 g139delete
Pie, lattice apple by conagra brands, inc. by Conagra Brands, Inc.100 g269delete
Augason farms, vital wheat gluten by Blue Chip Group Inc.100 g333delete
Berry low fat yogurt on the go, berry by mass creation by Mass Creation100 g106delete
Dill pickle, dill by Spooky Beverages, LLC100 g22delete
Mollusks, moist heat, cooked, wild, eastern, oyster100 g102delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion7600
Calories
% Daily Value *
Total Fat 409g 524 %
   Saturated Fat 123g 615 %
Cholesterol 503mg ** 168 %
Sodium 8764mg 381 %
Total Carbohydrate 666g 242 %
   Dietary Fiber 54g ** 193 %
   Sugar 339g
Protein 298g 596 %
Vitamin D 0mcg ** 0 %
Calcium 2258mg ** 174 %
Iron 54mg ** 300 %
Potassium 4947mg ** 105 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 50.51%Protein: 16.16%Carbs: 33.33%
Fat (50.51%)
Protein (16.16%)
Carbs (33.33%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 26 mcg3 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 26 mcg
Thiamin [Vitamin B1]0.036 mg3 %
Riboflavin [Vitamin B2]0.6 mg46 %
Niacin [Vitamin B3]4.707 mg29 %
Pantothenic acid [Vitamin B5]0.447 mg9 %
Vitamin B6 0.061 mg4 %
Vitamin B12 [Cobalamin]18.86 mcg786 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]14 mcg4 %
  Folate, food 14 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]42 mg47 %
Vitamin D 0 mcg0 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 1.7 mg11 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.7 mg
Vitamin K 35.6 mcg30 %
  Vitamin K1 [Phylloquinone]30.6 mcg
  Vitamin K2 [Menaquinone]5 mcg
  Dihydrophylloquinone 0 mcg
Choline 130 mg24 %

Minerals
NutrientAmount DV
Calcium 2258 mg174 %
Copper 7.85 mg872 %
Iron 53.56 mg298 %
Magnesium 321 mg76 %
Manganese 2.591 mg113 %
Phosphorus 897 mg72 %
Potassium 4947 mg105 %
Selenium 69.5 mcg126 %
Sodium 8764 mg381 %
Zinc 78.6 mg715 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 0.50%Unspecified: 96.90%
Glutamic acid (0.50%)
Unspecified (96.90%)
NutrientAmount DV
Protein 297.62 g595 %
  Alanine 0.542 g
  Arginine 0.744 g
  Aspartic acid 0.982 g
  Cystine 0.11 g
  Glutamic acid 1.349 g
  Glycine 0.551 g
  Histidine 0.22 g19 %
  Isoleucine 0.459 g30 %
  Leucine 0.716 g21 %
  Lysine 0.762 g25 %
  Methionine 0.257 g
  Phenylalanine 0.413 g
  Proline 0.45 g
  Serine 0.45 g
  Threonine 0.046 g3 %
  Tryptophan 0.138 g34 %
  Tyrosine 0.404 g
  Valine 0.523 g27 %
  Phenylalanine + Tyrosine 0.817 g30 %
  Methionine + Cysteine 0.367 g24 %

Carbohydrates
NutrientAmount DV
Carbohydrate 665.71 g242 %
  Fiber 53.6 g191 %
  Starch 0.9 g
  Sugars 339.4 g
    Sugars, added 182.6 g
    Fructose 0 g
    Galactose 0 g
    Glucose 1.23 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0 g
  Net carbs 612.11 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 56.00%Monounsaturated: 24.00%Polyunsaturated: 20.00%
Saturated (56.00%)
Monounsaturated (24.00%)
Polyunsaturated (20.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.81 g0.07 g0.09

NutrientAmount DV
Fat 408.77 g524 %
  Saturated fatty acids 122.598 g613 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0.002 g
    Dodecanoic acid 0.002 g
    Eicosanoic acid 0.003 g
    Heptadecanoic acid 0.047 g
    Hexadecanoic acid 0.638 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.131 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.021 g
    Tetracosanoic acid 0.003 g
    Tetradecanoic acid 0.1 g
  Monounsaturated fatty acids 52.346 g
    Cis-hexadecenoic acid 0.086 g
    Cis-octadecenoic acid 0.295 g
    Docosenoic acid 0.001 g
    Docosenoic cis acid 0.001 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.055 g
    Heptadecenoic acid 0.006 g
    Hexadecenoic acid 0.103 g
    Octadecenoic acid 0.337 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0.001 g
    Tetradecenoic acid 0.004 g
    Trans-hexadecenoic acid 0.017 g
    Trans-octadecenoic acid 0.041 g
  Polyunsaturated fatty acids 43.106 g
    α-linolenic acid n-3 (ALA) 0.16 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.007 g
    Linoleic acid n-6 (LA) 0.06 g
    Docosahexaenoic n-3 acid (DHA) 0.271 g
    Docosapentaenoic n-3 acid (DPA) 0.02 g
    Docosatetraenoic acid 0.005 g
    Eicosadienoic acid 0.011 g
    Eicosadienoic n-3 acid 0.004 g
    Eicosadienoic n-6 acid 0.007 g
    Eicosapentaenoic n-3 acid (EPA) 0.353 g
    Eicosatetraenoic acid 0.043 g
    Octadecadienoic CLAs acid 0.011 g
    Octadecadienoic acid 0.082 g
    Octadecatetraenoic acid 0.096 g
    Octadecatrienoic acid 0.168 g
    Trans-octadecadienoic acid 0.01 g
  Fatty acids, total trans 0.068 g
    Fatty acids, total trans-monoenoic 0.058 g
    Fatty acids, total trans-polyenoic 0.01 g

Sterols
NutrientAmount DV
Cholesterol 503 mg168 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.53 g
Caffeine 0 mg
Theobromine 0 mg
Water 78.19 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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