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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Tutti-fruitti pudding, junior, baby food100 g69delete
American importing co, energy trail mix by American Importing Co. Inc.100 g600delete
Neapolitan pizza sauce by Delhaize America, Inc.0.25 cup25delete
Strawberry with habanero sparkling water, strawberry with habanero by Smith & Salmon, LLC100 g4delete
Aluminum can by polar beverages by POLAR BEVERAGES1 can aprx2099delete
60z cs strw kiwi 1/10pk by Kraft US (0044710044602)100 g33delete
Steak cut potatoes fries by McCain Foods USA, Inc.3 onz120delete
100% whey protein powder by Ross Products Division100 g388delete
Afro- funk fonio pilaf, afro- funk by woodland foods by Woodland Foods100 g356delete
2.5oz chesapeake crabcake by Beaver Street Fisheries Inc.2.5 oz110delete
Plum organics just stage 1 organic sweet potato 3oz pouch-6-pack by sun-maid growers by Sun-Maid Growers100 g59delete
Beef ravioli chef special, #10 can, 108 oz by Conagra Brands100 g82delete
Himalayan pink salt by DVC Industries, Inc100 g0delete
New american sauces, new american sauce, spicy tangy funky by One Culture Foods LLC100 g167delete
Pep o mints, mint by wm. wrigley jr. company by Wm. Wrigley Jr. Company100 g429delete
Fish sticks by IAN'S6 sticks200delete
Pep o mint mints, pep o mint by Wm. Wrigley Jr. Company100 g429delete
Casino crackers by national ready mix concrete association by National Ready Mix Concrete Association100 g348delete
Beef and noodles with tomato-based sauce1 cup286delete
Pork, roasted, cooked, separable lean and fat, arm picnic, shoulder, fresh1 cup, diced428delete
Turkey and ham sandwich on wheat, with cheese1 sandwich, any size320delete
Casina rossa, homemade antipasto by Azienda Agricola Casina Rossa di De Laurentiis Nicola100 g380delete
Cheese, low sodium, mozzarella1 cup, diced370delete
100% ancient grain quinoa by Target Stores1 cup169delete
Pork, ham hocks1 ham hock228delete
Burrito with meat, and sour cream, beans1 cup375delete
Spaghetti, dry, spinach2 oz212delete
Crustaceans, moist heat, cooked, dungeness, crab3 oz94delete

Meal

Nutrition Facts
Portion Size3156 g
Amount Per Portion8379
Calories
% Daily Value *
Total Fat 252g 323 %
   Saturated Fat 82g ** 410 %
Cholesterol 771mg ** 257 %
Sodium 47509mg 2066 %
Total Carbohydrate 1234g 449 %
   Dietary Fiber 36g ** 129 %
   Sugar 837g **
Protein 289g 578 %
Vitamin D 2.8mcg ** 14 %
Calcium 2411mg ** 185 %
Iron 32mg ** 178 %
Potassium 4568mg ** 97 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 28.00%Protein: 14.00%Carbs: 58.00%
Fat (28.00%)
Protein (14.00%)
Carbs (58.00%)

Meal nutrition facts and analysis per 3156.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 418.87 mcg47 %
  Carotene, alpha 2.75 mcg
  Carotene, beta 401.11 mcg
  Cryptoxanthin, beta 135.65 mcg
  Lutein + zeaxanthin 2110.95 mcg
  Lycopene 1219.06 mcg
  Retinol 379.34 mcg
Thiamin [Vitamin B1]2.144 mg179 %
Riboflavin [Vitamin B2]2.307 mg177 %
Niacin [Vitamin B3]30.888 mg193 %
Pantothenic acid [Vitamin B5]1.753 mg35 %
Vitamin B6 1.994 mg117 %
Vitamin B12 [Cobalamin]13.97 mcg582 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]253.19 mcg63 %
  Folate, food 146.27 mcg
  Folic acid 61.15 mcg
Vitamin C [Ascorbic acid]77.4 mg86 %
Vitamin D 2.82 mcg14 %
  Vitamin D3 0.4 mcg
Vitamin E (alpha-tocopherol) 2.3 mg15 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.3 mg
Vitamin K 104.4 mcg87 %
  Vitamin K1 [Phylloquinone]104.4 mcg
Biotin [Vitamin B7]0 mcg0 %
Choline 237 mg43 %

Minerals
NutrientAmount DV
Calcium 2410.59 mg185 %
Chlorine 0 mg0 %
Copper 1.77 mg197 %
Iodine 0 mcg0 %
Iron 32.06 mg178 %
Magnesium 350.34 mg83 %
Manganese 1.635 mg71 %
Phosphorus 2467.99 mg197 %
Potassium 4567.68 mg97 %
Selenium 249.44 mcg454 %
Sodium 47508.98 mg2066 %
Zinc 27.17 mg247 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.10%Arginine: 1.40%Aspartic acid: 1.80%Glutamic acid: 3.70%Glycine: 1.20%Histidine: 0.60%Isoleucine: 0.90%Leucine: 1.60%Lysine: 1.60%Phenylalanine: 0.80%Proline: 1.00%Serine: 0.80%Threonine: 0.80%Tyrosine: 0.60%Valine: 1.00%Unspecified: 80.02%
Alanine (1.10%)
Arginine (1.40%)
Aspartic acid (1.80%)
Glutamic acid (3.70%)
Glycine (1.20%)
Histidine (0.60%)
Isoleucine (0.90%)
Leucine (1.60%)
Lysine (1.60%)
Phenylalanine (0.80%)
Proline (1.00%)
Serine (0.80%)
Threonine (0.80%)
Tyrosine (0.60%)
Valine (1.00%)
Unspecified (80.02%)
NutrientAmount DV
Protein 289.23 g578 %
  Alanine 3.189 g
  Arginine 4.003 g
  Aspartic acid 5.138 g
  Cystine 0.808 g
  Glutamic acid 10.638 g
  Glycine 3.327 g
  Histidine 1.706 g149 %
  Isoleucine 2.618 g169 %
  Leucine 4.503 g131 %
  Lysine 4.608 g149 %
  Methionine 1.446 g
  Phenylalanine 2.411 g
  Proline 2.95 g
  Serine 2.414 g
  Threonine 2.363 g145 %
  Tryptophan 0.73 g179 %
  Tyrosine 1.874 g
  Valine 2.897 g148 %
  Phenylalanine + Tyrosine 4.285 g159 %
  Methionine + Cysteine 2.254 g145 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1233.52 g449 %
  Fiber 36.04 g129 %
  Sugars 837.32 g
    Sugars, added 750.02 g
    Lactose 0 g
  Net carbs 1197.48 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 58.00%Monounsaturated: 32.00%Polyunsaturated: 10.00%
Saturated (58.00%)
Monounsaturated (32.00%)
Polyunsaturated (10.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.38 g0.00

NutrientAmount DV
Fat 251.784 g323 %
  Saturated fatty acids 81.652 g408 %
    Butanoic acid 1.186 g
    Decanoic acid 0.836 g
    Dodecanoic acid 0.707 g
    Hexadecanoic acid 28.634 g
    Hexanoic acid 0.376 g
    Octadecanoic acid 13.585 g
    Octanoic acid 0.363 g
    Tetradecanoic acid 5.467 g
  Monounsaturated fatty acids 45.031 g
    Docosenoic acid 0.022 g
    Eicosenoic acid 0.53 g
    Hexadecenoic acid 2.988 g
    Octadecenoic acid 39.023 g
  Polyunsaturated fatty acids 13.793 g
    Docosahexaenoic n-3 acid (DHA) 0.104 g
    Docosapentaenoic n-3 acid (DPA) 0.033 g
    Eicosapentaenoic n-3 acid (EPA) 0.244 g
    Eicosatetraenoic acid 0.303 g
    Octadecadienoic acid 9.931 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.914 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 770.96 mg257 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 7.46 g
Caffeine 0 mg
Chromium 0 mcg0 %
Fiber, insoluble 0 g
Fiber, soluble 0 g
Molybdenum 0 mcg0 %
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 723.99 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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