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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Blueberry yogurt pretzels by cibo vita inc by CIBO VITA INC100 g475delete
Cheese sandwich, with butter, on white bread, reduced fat American cheese1 sandwich355delete
Cherry slices by Weaver Nut Company, Inc.100 g333delete
Awesome foods, quinoa crackers by AWESOME FOODS100 g536delete
Corn by Seneca Foods Corp100 g64delete
Meatless breakfast sausage patties by J.P. Veggies, Inc.100 g209delete
Uncured smoked kielbasa by ALL Holding Company, LLC100 g232delete
Amport foods, 100% natural flax seeds by American Importing Co. Inc.100 g433delete
Babyfood, junior, mixed vegetable, dinner100 g34delete

Meal

Nutrition Facts
Portion Size916 g
Amount Per Portion2671
Calories
% Daily Value *
Total Fat 138g 177 %
   Saturated Fat 42g 210 %
Cholesterol 97mg 32 %
Sodium 3746mg 163 %
Total Carbohydrate 308g 112 %
   Dietary Fiber 54g 193 %
   Sugar 130g
Protein 87g 174 %
Vitamin D 2.4mcg ** 12 %
Calcium 822mg 63 %
Iron 21mg 117 %
Potassium 408mg ** 9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 48.00%Protein: 13.00%Carbs: 39.00%
Fat (48.00%)
Protein (13.00%)
Carbs (39.00%)

Meal nutrition facts and analysis per 916.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 670.8 mcg75 %
  Carotene, alpha 1117 mcg
  Carotene, beta 5070.2 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 204.68 mcg
  Lycopene 0 mcg
  Retinol 201.84 mcg
Thiamin [Vitamin B1]0.348 mg29 %
Riboflavin [Vitamin B2]0.392 mg30 %
Niacin [Vitamin B3]3.502 mg22 %
Pantothenic acid [Vitamin B5]0.348 mg7 %
Vitamin B6 0.361 mg21 %
Vitamin B12 [Cobalamin]0.49 mcg20 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]121.2 mcg30 %
  Folate, food 34.2 mcg
  Folic acid 51.04 mcg
Vitamin C [Ascorbic acid]19 mg21 %
Vitamin D 2.44 mcg12 %
Vitamin E (alpha-tocopherol) 1.75 mg12 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.75 mg
  Tocopherol, beta 0.01 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.04 mg
  Tocotrienol, alpha 0.01 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 13 mcg11 %
  Vitamin K1 [Phylloquinone]13 mcg
  Dihydrophylloquinone 0 mcg
Choline 34 mg6 %

Minerals
NutrientAmount DV
Calcium 822.48 mg63 %
Copper 0.13 mg14 %
Fluoride 27 mcg
Iron 21.49 mg119 %
Magnesium 43.16 mg10 %
Manganese 0.144 mg6 %
Phosphorus 448.76 mg36 %
Potassium 408.28 mg9 %
Selenium 19.56 mcg36 %
Sodium 3745.92 mg163 %
Zinc 1.77 mg16 %

Proteins and Amino acids
NutrientAmount DV
Protein 86.84 g174 %

Carbohydrates
NutrientAmount DV
Carbohydrate 307.74 g112 %
  Fiber 54.39 g194 %
  Sugars 130.28 g
  Net carbs 253.35 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 83.00%Monounsaturated: 11.00%Polyunsaturated: 6.00%
Saturated (83.00%)
Monounsaturated (11.00%)
Polyunsaturated (6.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 138.447 g177 %
  Saturated fatty acids 41.685 g208 %
    Butanoic acid 0.467 g
    Decanoic acid 0.361 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.409 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0 g
    Hexadecanoic acid 4.154 g
    Hexanoic acid 0.283 g
    Octadecanoic acid 1.953 g
    Octanoic acid 0.193 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 1.249 g
  Monounsaturated fatty acids 5.287 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.026 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.252 g
    Octadecenoic acid 4.902 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 3.002 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.001 g
    Octadecadienoic acid 2.659 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.351 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 96.6 mg32 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.4 g
Caffeine 0 mg
Theobromine 0 mg
Water 136.94 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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