Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Hummus by LANTANA100 g214delete
Xylitol dry mouth drops, mint by HAGER PHARMA100 g226delete
Frosted brown sugar cinnamon toaster pastries, frosted brown sugar cinnamon by Weis Markets, Inc.100 g385delete
Bananas, raw, ripe and slightly ripe100 g97delete
Orange - wild blue green, algae - cinnamon b12 zen blue algae shot, orange - wild blue green, algae - cinnamon by buda juice, llc by Buda Juice, LLC100 g51delete
Freshly frozen cut broccoli by schnuck markets, inc. by Schnuck Markets, Inc.100 g24delete
Steve's & ed's, steak sauce, original by Master Sales Company100 g59delete
Almonds, cocoa roast by snyder's-lance, inc. by Snyder's-Lance, Inc.100 g571delete
Salted butter by Challenge Dairy Products Inc.100 g714delete
Lamb, grilled, cooked, trimmed to 1/8" fat, separable lean only, bone-in, frenched, rib chop, fresh, imported, Australian100 g234delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2575
Calories
% Daily Value *
Total Fat 164g 210 %
   Saturated Fat 62g ** 310 %
Cholesterol 306mg ** 102 %
Sodium 3397mg 148 %
Total Carbohydrate 264g 96 %
   Dietary Fiber 25g ** 89 %
   Sugar 61g **
Protein 68g 136 %
Vitamin D 0mcg ** 0 %
Calcium 319mg ** 25 %
Iron 14mg ** 78 %
Potassium 765mg ** 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 55.00%Protein: 10.00%Carbs: 35.00%
Fat (55.00%)
Protein (10.00%)
Carbs (35.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 5 mcg1 %
  Carotene, alpha 7 mcg
  Carotene, beta 8 mcg
  Cryptoxanthin, alpha 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 4 mcg
  cis-Lutein/Zeaxanthin 0 mcg
  cis-Lycopene 0 mcg
  cis-beta-Carotene 1 mcg
  trans-Lycopene 0 mcg
  trans-beta-Carotene 7 mcg
Thiamin [Vitamin B1]0.209 mg17 %
Riboflavin [Vitamin B2]0.697 mg54 %
Niacin [Vitamin B3]13.438 mg84 %
Pantothenic acid [Vitamin B5]0.66 mg13 %
Vitamin B6 1.195 mg70 %
Vitamin B12 [Cobalamin]3.76 mcg157 %
  Vitamin B12, added 0 mcg
Vitamin C [Ascorbic acid]90.3 mg100 %
Vitamin D 0 mcg0 %
  Vitamin D2 0 mcg
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 0.41 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.41 mg
Vitamin K 0.1 mcg0 %
  Vitamin K1 [Phylloquinone]0.1 mcg
  Vitamin K2 [Menaquinone]0 mcg
  Dihydrophylloquinone 0 mcg
Biotin [Vitamin B7]0 mcg0 %

Minerals
NutrientAmount DV
Calcium 319 mg25 %
Copper 0.23 mg26 %
Iodine 0 mcg0 %
Iron 14.11 mg78 %
Magnesium 54 mg13 %
Manganese 0.263 mg11 %
Phosphorus 238 mg19 %
Potassium 765 mg16 %
Selenium 15.2 mcg28 %
Sodium 3397 mg148 %
Zinc 3.44 mg31 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.70%Arginine: 2.80%Aspartic acid: 3.90%Cystine: 0.50%Glutamic acid: 6.30%Glycine: 2.50%Histidine: 1.20%Isoleucine: 2.00%Leucine: 3.40%Lysine: 3.60%Methionine: 1.10%Phenylalanine: 1.80%Proline: 2.00%Serine: 1.70%Threonine: 1.90%Tryptophan: 0.50%Tyrosine: 1.50%Valine: 2.10%Unspecified: 58.50%
Alanine (2.70%)
Arginine (2.80%)
Aspartic acid (3.90%)
Cystine (0.50%)
Glutamic acid (6.30%)
Glycine (2.50%)
Histidine (1.20%)
Isoleucine (2.00%)
Leucine (3.40%)
Lysine (3.60%)
Methionine (1.10%)
Phenylalanine (1.80%)
Proline (2.00%)
Serine (1.70%)
Threonine (1.90%)
Tryptophan (0.50%)
Tyrosine (1.50%)
Valine (2.10%)
Unspecified (58.50%)
NutrientAmount DV
Protein 67.93 g136 %
  Alanine 1.83 g
  Arginine 1.917 g
  Aspartic acid 2.639 g
  Cystine 0.329 g
  Glutamic acid 4.292 g
  Glycine 1.697 g
  Histidine 0.841 g74 %
  Isoleucine 1.339 g86 %
  Leucine 2.295 g67 %
  Lysine 2.452 g79 %
  Methionine 0.777 g
  Phenylalanine 1.196 g
  Proline 1.362 g
  Serine 1.143 g
  Threonine 1.314 g80 %
  Tryptophan 0.334 g82 %
  Tyrosine 1.005 g
  Valine 1.44 g73 %
  Phenylalanine + Tyrosine 2.201 g82 %
  Methionine + Cysteine 1.106 g71 %

Carbohydrates
NutrientAmount DV
Carbohydrate 264.31 g96 %
  Fiber 24.5 g88 %
  Starch 3.66 g
  Sugars 60.98 g
    Sugars, added 0 g
    Fructose 6.09 g
    Galactose 0 g
    Glucose 5.55 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 4.18 g
  Net carbs 239.81 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 58.00%Monounsaturated: 31.00%Polyunsaturated: 11.00%
Saturated (58.00%)
Monounsaturated (31.00%)
Polyunsaturated (11.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.18 g0.26 g1.43

NutrientAmount DV
Fat 164.09 g210 %
  Saturated fatty acids 62.4 g312 %
    Butanoic acid 0 g
    Decanoic acid 0.007 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.025 g
    Eicosanoic acid 0.016 g
    Heptadecanoic acid 0.149 g
    Hexadecanoic acid 2.815 g
    Hexanoic acid 0 g
    Octadecanoic acid 2.225 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.064 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.389 g
  Monounsaturated fatty acids 33.36 g
    Cis-octadecenoic acid 4.123 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Eicosenoic acid 0.009 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.157 g
    Octadecenoic acid 4.611 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0.014 g
    Trans-octadecenoic acid 0.488 g
  Polyunsaturated fatty acids 12.078 g
    α-linolenic acid n-3 (ALA) 0.11 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0.26 g
    Docosahexaenoic n-3 acid (DHA) 0.011 g
    Docosapentaenoic n-3 acid (DPA) 0.036 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.025 g
    Eicosatetraenoic acid 0.051 g
    Octadecadienoic CLAs acid 0.012 g
    Octadecadienoic acid 0.413 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.113 g
    Trans-octadecadienoic acid 0.143 g
  Fatty acids, total trans 0.631 g
    Fatty acids, total trans-monoenoic 0.488 g
    Fatty acids, total trans-polyenoic 0.143 g

Sterols
NutrientAmount DV
Cholesterol 306 mg102 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.85 g
Caffeine 0 mg
Citric acid 341 mg
Malic acid 369 mg
Nitrogen 0.12 g
Theobromine 0 mg
Water 131.63 g
Xylitol 87 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved