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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Apple butter natural syrup by winn-dixie stores, inc. by Winn-Dixie Stores, Inc.100 g300delete
Guava pastries, guava by Goya Foods, Inc. 100 g326delete
Gelato, vanilla chai by kyo footwear l.p. by Kyo Footwear L.P.100 g196delete
Texas prickly pear jelly by Vela Farms LLC100 g265delete
Muir glen organic portabella mushroom pasta sauce with no sugar added by GENERAL MILLS SALES INC.100 g61delete
Mushroom pasta sauce, mushroom by Topco Associates, Inc.100 g56delete
Super fudge brownie chocolate ice cream, fudge swirls, brownie chunks, super fudge brownie by wells enterprises, inc. by Wells Enterprises, Inc.100 g230delete
Weis quality, yogurt pretzels by Weis Markets, Inc.100 g714delete
Chocolate candies by hilco llc by Hilco LLC100 g500delete
Pasta sauce by BEEKMAN 1802 FARM PANTRY100 g86delete
Premium baking bar, white chocolate by Ghirardelli Chocolate Company100 g533delete
Diced mango in light syrup by supervalu, inc. by Supervalu, Inc.100 g62delete
Gluten-free pumpkin pie spice glazed donuts, pumpkin pie spice glazed by gluten free bake shop inc by Gluten Free Bake Shop Inc 100 g400delete
Frozen greek yogurt by The Dannon Company, Inc.100 g157delete
Unsweetened apple sauce, unsweetened by tree top inc. by Tree Top Inc.100 g56delete
Smoked sausage by Randolph Packing Company100 g250delete
Popcorn, french butter by hart dynamics, inc. by Hart Dynamics, Inc.100 g500delete
Texas style barbecue kettle cooked flavored potato chips, texas style barbecue by whole foods market, inc. by Whole Foods Market, Inc.100 g536delete
Salt by weis markets, inc. by Weis Markets, Inc.100 g0delete
Cookies, baked, refrigerated dough, peanut butter100 g503delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion5731
Calories
% Daily Value *
Total Fat 259g 332 %
   Saturated Fat 114g ** 570 %
Cholesterol 262mg ** 87 %
Sodium 44550mg 1937 %
Total Carbohydrate 796g 289 %
   Dietary Fiber 26g ** 93 %
   Sugar 460g **
Protein 88g 176 %
Calcium 1203mg ** 93 %
Iron 12mg ** 67 %
Potassium 2774mg ** 59 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 40.40%Protein: 6.06%Carbs: 53.54%
Fat (40.40%)
Protein (6.06%)
Carbs (53.54%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 14 mcg2 %
  Retinol 14 mcg
Thiamin [Vitamin B1]0.168 mg14 %
Riboflavin [Vitamin B2]0.184 mg14 %
Niacin [Vitamin B3]4.098 mg26 %
Pantothenic acid [Vitamin B5]0.3 mg6 %
Vitamin B6 0.064 mg4 %
Vitamin B12 [Cobalamin]0.06 mcg2 %
Folate, DFE [Vitamin B9]69 mcg17 %
  Folate, food 9 mcg
  Folic acid 35 mcg
Vitamin C [Ascorbic acid]157 mg174 %

Minerals
NutrientAmount DV
Calcium 1203 mg93 %
Copper 0.17 mg19 %
Iron 12.04 mg67 %
Magnesium 41 mg10 %
Manganese 0.461 mg20 %
Phosphorus 264 mg21 %
Potassium 2774 mg59 %
Selenium 5.1 mcg9 %
Sodium 44550 mg1937 %
Zinc 0.75 mg7 %

Proteins and Amino acids

Protein by amino acid

Arginine: 0.80%Aspartic acid: 0.90%Glutamic acid: 2.50%Glycine: 0.50%Leucine: 0.70%Phenylalanine: 0.50%Proline: 0.70%Serine: 0.60%Valine: 0.50%Unspecified: 89.70%
Arginine (0.80%)
Aspartic acid (0.90%)
Glutamic acid (2.50%)
Glycine (0.50%)
Leucine (0.70%)
Phenylalanine (0.50%)
Proline (0.70%)
Serine (0.60%)
Valine (0.50%)
Unspecified (89.70%)
NutrientAmount DV
Protein 87.96 g176 %
  Alanine 0.347 g
  Arginine 0.695 g
  Aspartic acid 0.774 g
  Cystine 0.162 g
  Glutamic acid 2.218 g
  Glycine 0.407 g
  Histidine 0.208 g18 %
  Isoleucine 0.356 g23 %
  Leucine 0.628 g18 %
  Lysine 0.372 g12 %
  Methionine 0.141 g
  Phenylalanine 0.453 g
  Proline 0.639 g
  Serine 0.494 g
  Threonine 0.305 g19 %
  Tryptophan 0.108 g26 %
  Tyrosine 0.321 g
  Valine 0.415 g21 %
  Phenylalanine + Tyrosine 0.774 g29 %
  Methionine + Cysteine 0.303 g20 %

Carbohydrates
NutrientAmount DV
Carbohydrate 796.34 g290 %
  Fiber 26.3 g94 %
  Sugars 459.55 g
    Sugars, added 93.1 g
  Net carbs 770.04 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 70.71%Monounsaturated: 20.20%Polyunsaturated: 9.09%
Saturated (70.71%)
Monounsaturated (20.20%)
Polyunsaturated (9.09%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 258.85 g332 %
  Saturated fatty acids 114.099 g570 %
    Decanoic acid 0.001 g
    Dodecanoic acid 0.004 g
    Hexadecanoic acid 3.539 g
    Octadecanoic acid 2.552 g
    Octanoic acid 0.001 g
    Tetradecanoic acid 0.099 g
  Monounsaturated fatty acids 32.786 g
    Docosenoic acid 0.001 g
    Eicosenoic acid 0.11 g
    Hexadecenoic acid 0.044 g
    Octadecenoic acid 14.372 g
  Polyunsaturated fatty acids 15.019 g
    Docosahexaenoic n-3 acid (DHA) 0.005 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.052 g
    Octadecadienoic acid 4.7 g
    Octadecatrienoic acid 0.131 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 262 mg87 %

Other
NutrientAmount DV
Ash 2.1 g
Water 4 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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