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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
White cranberry flavored juice cocktail blended with white grape juice from concentrate, white cranberry by Big Y Foods, Inc.100 g46delete
Crispy breadsticks, sesame by snuggles inc. by Snuggles Inc.100 g433delete
Semolina batard gourmet artisan breads, semolina batard by ecce panis, inc. by Ecce Panis, Inc.100 g298delete
Whipped light cream by Wegmans Food Markets, Inc.100 g300delete
Coconut almond dipped coconutmilk non-dairy frozen dessert bars, coconut almond by danone us, llc by Danone US, LLC100 g365delete
Potato chips by Food Town Stores Inc.100 g536delete
Candy flowers dessert decorations by signature brands llc by Signature Brands LLC100 g350delete
Natural smoked ham by Rose Packing Co., Inc.100 g123delete
Popcorn, butter toffee by POP Gourmet LLC100 g567delete
4-d gummy, pumpkin by walgreens co. by Walgreens Co.100 g312delete
Pure cane simple syrup, pure cane by four blue palms llc by Four Blue Palms LLC100 g667delete
Beef patties by Flanders Provision Company LLC100 g257delete
Crackers, with cheese filling, sandwich, wheat100 g497delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion4751
Calories
% Daily Value *
Total Fat 235g ** 301 %
   Saturated Fat 85g ** 425 %
Cholesterol 323mg ** 108 %
Sodium 5833mg 254 %
Total Carbohydrate 594g 216 %
   Dietary Fiber 26g ** 93 %
   Sugar 279g **
Protein 105g 210 %
Calcium 394mg ** 30 %
Iron 20mg ** 111 %
Potassium 2298mg ** 49 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 44.00%Protein: 9.00%Carbs: 47.00%
Fat (44.00%)
Protein (9.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 21 mcg2 %
Thiamin [Vitamin B1]0.358 mg30 %
Riboflavin [Vitamin B2]0.725 mg56 %
Niacin [Vitamin B3]6.694 mg42 %
Pantothenic acid [Vitamin B5]0.622 mg12 %
Vitamin B6 0.261 mg15 %
Vitamin B12 [Cobalamin]0.12 mcg5 %
Folate, DFE [Vitamin B9]96 mcg24 %
  Folate, food 19 mcg
  Folic acid 45 mcg
Vitamin C [Ascorbic acid]17.3 mg19 %

Minerals
NutrientAmount DV
Calcium 394 mg30 %
Copper 0.16 mg18 %
Iron 20.19 mg112 %
Magnesium 54 mg13 %
Manganese 1.083 mg47 %
Phosphorus 382 mg31 %
Potassium 2298 mg49 %
Selenium 24.3 mcg44 %
Sodium 5833 mg254 %
Zinc 0.87 mg8 %

Proteins and Amino acids

Protein by amino acid

Aspartic acid: 0.50%Glutamic acid: 2.80%Leucine: 0.70%Proline: 1.00%Serine: 0.50%Unspecified: 90.70%
Aspartic acid (0.50%)
Glutamic acid (2.80%)
Leucine (0.70%)
Proline (1.00%)
Serine (0.50%)
Unspecified (90.70%)
NutrientAmount DV
Protein 105.22 g210 %
  Alanine 0.322 g
  Arginine 0.408 g
  Aspartic acid 0.506 g
  Cystine 0.194 g
  Glutamic acid 2.996 g
  Glycine 0.339 g
  Histidine 0.219 g19 %
  Isoleucine 0.383 g25 %
  Leucine 0.698 g20 %
  Lysine 0.344 g11 %
  Methionine 0.167 g
  Phenylalanine 0.472 g
  Proline 1.036 g
  Serine 0.494 g
  Threonine 0.298 g18 %
  Tryptophan 0.13 g32 %
  Tyrosine 0.3 g
  Valine 0.438 g22 %
  Phenylalanine + Tyrosine 0.772 g29 %
  Methionine + Cysteine 0.361 g23 %

Carbohydrates
NutrientAmount DV
Carbohydrate 593.85 g216 %
  Fiber 25.6 g91 %
  Sugars 279.47 g
    Sugars, added 121.2 g
  Net carbs 568.25 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 81.00%Monounsaturated: 10.00%Polyunsaturated: 9.00%
Saturated (81.00%)
Monounsaturated (10.00%)
Polyunsaturated (9.00%)
NutrientAmount DV
Fat 234.75 g301 %
  Saturated fatty acids 85.349 g427 %
    Butanoic acid 0.027 g
    Decanoic acid 0.017 g
    Dodecanoic acid 0.017 g
    Hexadecanoic acid 2.639 g
    Hexanoic acid 0.014 g
    Octadecanoic acid 1.271 g
    Octanoic acid 0.011 g
    Tetradecanoic acid 0.107 g
  Monounsaturated fatty acids 10.351 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.119 g
    Octadecenoic acid 10.196 g
  Polyunsaturated fatty acids 9.166 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 8.505 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.637 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 323 mg108 %

Other
NutrientAmount DV
Ash 3.8 g
Water 3.2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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