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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Instant grits by The Quaker Oats Company100 g357delete
Grilled chicken fettuccine alfredo with broccoli, grilled chicken fettuccine alfredo by amazon fulfillment services, inc. - consumables private brands by Amazon Fulfillment Services, Inc. - Consumables Private Brands100 g168delete
Spaghetti pasta, enriched macaroni product by Wegmans Food Markets, Inc.100 g357delete
Almondmilk by WWF Operating Company100 g12delete
Grilled chicken carbonara flatbread sticks by Wal-Mart Stores, Inc.100 g253delete
Strawberry rhubarb pie by Natural Decadence100 g271delete
Strawberries overnight oats with ancient grains, strawberries by Brekki LLC100 g133delete
Cottage cheese by SCHROEDER100 g64delete
Authentic french macarons by MARCHE DE PARIS100 g444delete
Pie, commercially prepared, coconut custard100 g260delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2319
Calories
% Daily Value *
Total Fat 79g 101 %
   Saturated Fat 29g 145 %
Cholesterol 136mg 45 %
Sodium 3579mg 156 %
Total Carbohydrate 332g 121 %
   Dietary Fiber 18g 64 %
   Sugar 93g **
Protein 77g 154 %
Calcium 1280mg 98 %
Iron 38mg 211 %
Potassium 643mg ** 14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 31.00%Protein: 14.00%Carbs: 55.00%
Fat (31.00%)
Protein (14.00%)
Carbs (55.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 26 mcg3 %
  Retinol 24 mcg
Thiamin [Vitamin B1]2.088 mg174 %
Riboflavin [Vitamin B2]1.238 mg95 %
Niacin [Vitamin B3]14.689 mg92 %
Pantothenic acid [Vitamin B5]0.238 mg5 %
Vitamin B6 0.011 mg1 %
Vitamin B12 [Cobalamin]0.09 mcg4 %
Folate, DFE [Vitamin B9]19 mcg5 %
  Folate, food 4 mcg
  Folic acid 9 mcg
Vitamin C [Ascorbic acid]12.7 mg14 %

Minerals
NutrientAmount DV
Calcium 1280 mg98 %
Copper 0.06 mg7 %
Iron 38.19 mg212 %
Magnesium 25 mg6 %
Manganese 0.21 mg9 %
Phosphorus 122 mg10 %
Potassium 643 mg14 %
Selenium 6.4 mcg12 %
Sodium 3579 mg156 %
Zinc 0.68 mg6 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 1.90%Leucine: 0.60%Proline: 0.70%Unspecified: 92.22%
Glutamic acid (1.90%)
Leucine (0.60%)
Proline (0.70%)
Unspecified (92.22%)
NutrientAmount DV
Protein 77.47 g155 %
  Alanine 0.199 g
  Arginine 0.284 g
  Aspartic acid 0.378 g
  Cystine 0.085 g
  Glutamic acid 1.441 g
  Glycine 0.164 g
  Histidine 0.14 g12 %
  Isoleucine 0.286 g18 %
  Leucine 0.482 g14 %
  Lysine 0.335 g11 %
  Methionine 0.121 g
  Phenylalanine 0.274 g
  Proline 0.546 g
  Serine 0.301 g
  Threonine 0.216 g13 %
  Tryptophan 0.079 g19 %
  Tyrosine 0.224 g
  Valine 0.33 g17 %
  Phenylalanine + Tyrosine 0.498 g18 %
  Methionine + Cysteine 0.206 g13 %

Carbohydrates
NutrientAmount DV
Carbohydrate 332.05 g121 %
  Fiber 17.6 g63 %
  Sugars 92.9 g
    Sugars, added 50.4 g
  Net carbs 314.45 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 79.00%Monounsaturated: 17.00%Polyunsaturated: 4.00%
Saturated (79.00%)
Monounsaturated (17.00%)
Polyunsaturated (4.00%)
NutrientAmount DV
Fat 79.4 g102 %
  Saturated fatty acids 28.954 g145 %
    Butanoic acid 0.054 g
    Decanoic acid 0.208 g
    Dodecanoic acid 1.368 g
    Hexadecanoic acid 1.805 g
    Hexanoic acid 0.049 g
    Octadecanoic acid 1.373 g
    Octanoic acid 0.228 g
    Tetradecanoic acid 0.732 g
  Monounsaturated fatty acids 6.115 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.038 g
    Octadecenoic acid 5.431 g
  Polyunsaturated fatty acids 1.38 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 1.092 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.078 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 136 mg45 %

Other
NutrientAmount DV
Ash 1.4 g
Water 49.2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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