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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Hype energy, mojito energy drink by diverseid by DiverseID100 g48delete
Polska kielbasa made with pork, turkey, beef by Sara Lee Foods100 g357delete
Sherbet by Food Town Stores Inc.100 g128delete
Sunkist, premium fruits & nuts trail mix blend by imperial frozen foods holdco llc by Imperial Frozen Foods Holdco LLC100 g429delete
Kencraft, sweetini, rimming candy, lemon by Kencraft, Inc.100 g500delete
Gravlax style classically cured using a distinct blend of zesty lemon and dill premium smoked atlantic salmon, gravlax style by schnuck markets, inc. by Schnuck Markets, Inc.100 g211delete
Smooth & creamy ice cream, butter pecan by s. m. flickinger co., inc. by S. M. Flickinger Co., Inc.100 g231delete
Jayhawk, butter toffee penuts by The Virginia Diner, Inc.100 g500delete
Spaghetti by tts corporation by TTS Corporation100 g357delete
Pie crust, chilled, vanilla wafer, prepared from recipe, cookie-type100 g531delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion3292
Calories
% Daily Value *
Total Fat 144g 185 %
   Saturated Fat 39g ** 195 %
Cholesterol 198mg ** 66 %
Sodium 3051mg 133 %
Total Carbohydrate 416g 151 %
   Dietary Fiber 12g ** 43 %
   Sugar 260g
Protein 74g 148 %
Vitamin D 0.5mcg ** 2 %
Calcium 365mg ** 28 %
Iron 8mg ** 44 %
Potassium 449mg ** 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 40.40%Protein: 9.09%Carbs: 50.51%
Fat (40.40%)
Protein (9.09%)
Carbs (50.51%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 269 mcg30 %
  Carotene, alpha 0 mcg
  Carotene, beta 197 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 27 mcg
  Lycopene 0 mcg
  Retinol 253 mcg
Thiamin [Vitamin B1]1.189 mg99 %
Riboflavin [Vitamin B2]2.18 mg168 %
Niacin [Vitamin B3]11.656 mg73 %
Pantothenic acid [Vitamin B5]0.805 mg16 %
Vitamin B6 0.252 mg15 %
Vitamin B12 [Cobalamin]0.45 mcg19 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]79 mcg20 %
  Folate, food 6 mcg
  Folic acid 43 mcg
Vitamin C [Ascorbic acid]0.1 mg0 %
Vitamin D 0.5 mcg2 %
Vitamin E (alpha-tocopherol) 3.06 mg20 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 3.06 mg
Vitamin K 34 mcg28 %
  Vitamin K1 [Phylloquinone]34 mcg
Choline 22.7 mg4 %

Minerals
NutrientAmount DV
Calcium 365 mg28 %
Copper 0.07 mg8 %
Iron 7.97 mg44 %
Magnesium 10 mg2 %
Manganese 0.178 mg8 %
Phosphorus 78 mg6 %
Potassium 449 mg10 %
Selenium 7.7 mcg14 %
Sodium 3051 mg133 %
Zinc 0.24 mg2 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 1.30%Unspecified: 95.10%
Glutamic acid (1.30%)
Unspecified (95.10%)
NutrientAmount DV
Protein 74.21 g148 %
  Alanine 0.137 g
  Arginine 0.16 g
  Aspartic acid 0.222 g
  Cystine 0.077 g
  Glutamic acid 0.963 g
  Glycine 0.119 g
  Histidine 0.079 g7 %
  Isoleucine 0.161 g10 %
  Leucine 0.274 g8 %
  Lysine 0.178 g6 %
  Methionine 0.078 g
  Phenylalanine 0.178 g
  Proline 0.328 g
  Serine 0.213 g
  Threonine 0.127 g8 %
  Tryptophan 0.05 g12 %
  Tyrosine 0.122 g
  Valine 0.184 g9 %
  Phenylalanine + Tyrosine 0.3 g11 %
  Methionine + Cysteine 0.155 g10 %

Carbohydrates
NutrientAmount DV
Carbohydrate 415.78 g151 %
  Fiber 12.1 g43 %
  Sugars 259.84 g
  Net carbs 403.68 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 59.60%Monounsaturated: 24.24%Polyunsaturated: 16.16%
Saturated (59.60%)
Monounsaturated (24.24%)
Polyunsaturated (16.16%)
NutrientAmount DV
Fat 143.71 g184 %
  Saturated fatty acids 38.614 g193 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 4.453 g
    Hexanoic acid 0 g
    Octadecanoic acid 2.878 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.102 g
  Monounsaturated fatty acids 15.647 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.001 g
    Octadecenoic acid 15.646 g
  Polyunsaturated fatty acids 10.682 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 10.175 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.508 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 198 mg66 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.4 g
Caffeine 0 mg
Theobromine 0 mg
Water 8.5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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