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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cauliflower cheese bake, cauliflower by Safeway, Inc.100 g71delete
Orange chicken skilled meal by topco associates, inc. by Topco Associates, Inc.100 g136delete
Eye poppin' pink decorating icing by Dawn Food Products, Inc.100 g514delete
100% tomato juice from concentrate with added ingredients, tomato by SHURFINE100 g21delete
Roundy's, california french style dressing by Finlay Extracts & Ingredients USA, Inc.100 g300delete
Oven fried chicken with mashed potatoes breaded white meat chicken with creamy mashed potatoes, savory gravy & sweet corn, oven fried chicken with mashed potatoes by nestle usa-frozen food division by Nestle Usa-Frozen Food Division100 g98delete
Beef, raw, tongue, variety meats and by-products, imported, New Zealand100 g243delete
Coffee with roasted hazelnuts coffee greek strained yogurt with roasted hazelnuts, coffee with roasted hazelnuts by Game Technology System Inc.100 g160delete
Cereals ready-to-eat, Maple Brown Sugar LIFE Cereal, QUAKER100 g373delete
Frosted brown sugar cinnamon toaster pastries, brown sugar cinnamon by Schulze & Burch Biscuit Co.100 g385delete
100% fruit & vegetable juice by Tropicana Products, Inc.100 g46delete
Apple cinnamon donut dogs flavored batter dipped franks on a stick, apple cinnamon by bar-s foods co. by Bar-S Foods Co.100 g259delete
Beverages, DANNON, non-carbonated, bottled, water100 g0delete
5 grain organic brown rice, popcorn, quinoa, millet, and flaxseed salt - free puffed grain cakes, 5 grain by Wehah Farm Inc100 g393delete
Brownie bites by Rich Products Corporation100 g382delete
Smooth & creamy frozen yogurt, strawberry by kemps llc by Kemps LLC 100 g123delete
Especial salsa by Frontera Foods, Inc.100 g50delete
Spice mix for sabzi/pav bhaji by national foods ltd. by National Foods Ltd.100 g200delete
Candy coated chocolate by Candyrific, LLC100 g462delete
Buttermilk biscuits by SHURFINE100 g233delete
Uncured bacon, naturally hickory smoked by Tyson Foods, Inc.100 g533delete
365 everyday value, organic sun dried tomatoes by Whole Foods Market, Inc.100 g214delete
Raspberry crumble french cocoa dusted truffles, raspberry crumble by cantalou sa by Cantalou SA100 g600delete
Nice!, california sun dried raisins by Walgreens Co.100 g300delete
Pork, braised, cooked, separable lean and fat, blade (steaks), (Boston butt), shoulder, fresh100 g267delete
Windel, advent calendar with chocolate by nauticsound music by Nauticsound Music100 g520delete
Fiber one 70 calorie chocolate chewy bar by GENERAL MILLS SALES INC.100 g304delete
Almond dark chocolate biscotti, almond dark chocolate by nonni's foods llc by Nonni's Foods LLC100 g471delete
Frosted brown sugar cinnamon tasty filled pastry bites, frosted brown sugar cinnamon by The Kellogg Company 100 g391delete
Artisan blend appetizer olives in dipping oil by G L Mezzetta, Inc.100 g193delete
Cashew halves by Diamond Foods, Inc.100 g567delete
Elie's, sesame bagels by elie baking corp by Elie Baking Corp100 g304delete
1% low fat milk by Supervalu, Inc.100 g46delete
Yo yummy yogurt by COMMONWEALTH DAIRY100 g90delete
""original"" moose tracks churned light ice cream vanilla light ice cream with peanut butter cups and famous moose tracks fudge, ""original"" moose tracks by Rafael Padilla & Cia S. En C.100 g212delete
Snacks, mixed flavors, granola bites100 g451delete

Meal

Nutrition Facts
Portion Size3600 g
Amount Per Portion9912
Calories
% Daily Value *
Total Fat 445g 571 %
   Saturated Fat 174g ** 870 %
Cholesterol 457mg ** 152 %
Sodium 29227mg 1271 %
Total Carbohydrate 1281g 466 %
   Dietary Fiber 122g ** 436 %
   Sugar 632g **
Protein 268g 536 %
Vitamin D 1.5mcg ** 8 %
Calcium 2340mg ** 180 %
Iron 96mg ** 533 %
Potassium 7289mg ** 155 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 41.00%Protein: 11.00%Carbs: 48.00%
Fat (41.00%)
Protein (11.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 3600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 16 mcg2 %
  Carotene, alpha 0 mcg
  Carotene, beta 3 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 82 mcg
  Lycopene 0 mcg
  Retinol 16 mcg
Thiamin [Vitamin B1]3.111 mg259 %
Riboflavin [Vitamin B2]3.3 mg254 %
Niacin [Vitamin B3]35.693 mg223 %
Pantothenic acid [Vitamin B5]2.174 mg43 %
Vitamin B6 2.994 mg176 %
Vitamin B12 [Cobalamin]6.18 mcg258 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]38 mcg10 %
  Folate, food 26 mcg
  Folic acid 67 mcg
Vitamin C [Ascorbic acid]210.9 mg234 %
Vitamin D 1.5 mcg8 %
  Vitamin D3 1.5 mcg
Vitamin E (alpha-tocopherol) 4.14 mg28 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 4.14 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.01 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0.01 mg
Vitamin K 9.1 mcg8 %
  Vitamin K1 [Phylloquinone]9.1 mcg
  Dihydrophylloquinone 0 mcg
Betaine 3.4 mg
Choline 133.5 mg24 %

Minerals
NutrientAmount DV
Calcium 2340 mg180 %
Copper 0.5 mg56 %
Fluoride 11.2 mcg
Iron 95.87 mg533 %
Magnesium 200 mg48 %
Manganese 1.707 mg74 %
Phosphorus 963 mg77 %
Potassium 7289 mg155 %
Selenium 64.9 mcg118 %
Sodium 29227 mg1271 %
Zinc 22.93 mg208 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.90%Arginine: 1.10%Aspartic acid: 1.00%Glutamic acid: 2.50%Glycine: 0.80%Histidine: 0.70%Isoleucine: 0.80%Leucine: 1.30%Lysine: 1.40%Methionine: 0.50%Phenylalanine: 0.70%Proline: 0.60%Serine: 0.70%Threonine: 0.70%Tyrosine: 0.60%Valine: 0.80%Unspecified: 84.60%
Alanine (0.90%)
Arginine (1.10%)
Aspartic acid (1.00%)
Glutamic acid (2.50%)
Glycine (0.80%)
Histidine (0.70%)
Isoleucine (0.80%)
Leucine (1.30%)
Lysine (1.40%)
Methionine (0.50%)
Phenylalanine (0.70%)
Proline (0.60%)
Serine (0.70%)
Threonine (0.70%)
Tyrosine (0.60%)
Valine (0.80%)
Unspecified (84.60%)
NutrientAmount DV
Protein 267.87 g536 %
  Alanine 2.463 g
  Arginine 2.995 g
  Aspartic acid 2.638 g
  Cystine 0.311 g
  Glutamic acid 6.807 g
  Glycine 2.18 g
  Histidine 1.762 g154 %
  Hydroxyproline 0.064 g
  Isoleucine 2.038 g131 %
  Leucine 3.592 g105 %
  Lysine 3.807 g123 %
  Methionine 1.299 g
  Phenylalanine 1.822 g
  Proline 1.665 g
  Serine 1.788 g
  Threonine 1.835 g112 %
  Tryptophan 0.468 g115 %
  Tyrosine 1.614 g
  Valine 2.167 g111 %
  Phenylalanine + Tyrosine 3.436 g128 %
  Methionine + Cysteine 1.61 g104 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1281.38 g466 %
  Fiber 122.3 g437 %
  Sugars 632.45 g
    Sugars, added 154.7 g
  Net carbs 1159.08 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 73.00%Monounsaturated: 20.00%Polyunsaturated: 7.00%
Saturated (73.00%)
Monounsaturated (20.00%)
Polyunsaturated (7.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.27 g2.12 g7.92

NutrientAmount DV
Fat 444.89 g570 %
  Saturated fatty acids 174.326 g872 %
    Butanoic acid 0.007 g
    Decanoic acid 0.285 g
    Docosanoic acid 0.001 g
    Dodecanoic acid 3.012 g
    Eicosanoic acid 0.087 g
    Heptadecanoic acid 0.362 g
    Hexadecanoic acid 11.718 g
    Hexanoic acid 0.031 g
    Octadecanoic acid 5.687 g
    Octanoic acid 0.346 g
    Pentadecanoic acid 0.005 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 1.623 g
  Monounsaturated fatty acids 48.02 g
    Cis-hexadecenoic acid 0.43 g
    Cis-octadecenoic acid 12.679 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Eicosenoic acid 0.156 g
    Heptadecenoic acid 0.008 g
    Hexadecenoic acid 0.945 g
    Octadecenoic acid 16.648 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.08 g
    Trans-hexadecenoic acid 0.087 g
    Trans-octadecenoic acid 0.796 g
  Polyunsaturated fatty acids 17.668 g
    α-linolenic acid n-3 (ALA) 0.21 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.072 g
    Linoleic acid n-6 (LA) 2.02 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.042 g
    Eicosadienoic acid 0.026 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0.031 g
    Eicosapentaenoic n-3 acid (EPA) 0.016 g
    Eicosatetraenoic acid 0.13 g
    Octadecadienoic CLAs acid 0.109 g
    Octadecadienoic acid 4.514 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.439 g
    Trans,trans-octadecadienoic acid 0.056 g
  Fatty acids, total trans 0.939 g
    Fatty acids, total trans-monoenoic 0.883 g
    Fatty acids, total trans-polyenoic 0.056 g

Sterols
NutrientAmount DV
Cholesterol 457 mg152 %
Phytosterols 18 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 6.34 g
Caffeine 0 mg
Theobromine 0 mg
Water 232.35 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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