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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Durum wheat semolina pasta, spaghetti by adidas ag by Adidas Ag100 g375delete
Gelatin dessert by Supervalu, Inc.100 g381delete
Strawberries with sugar by delhaize america, inc. by Delhaize America, Inc.100 g107delete
Basmati rice by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g356delete
Four cheese lasagna pasta skillet dinner enriched macaroni product with a savory cheese sauce mix, four cheese by Wal-Mart Stores, Inc.100 g367delete
Strawberries and cream white chocolate truffles, strawberries and cream white chocolate by Lindt & Sprungli (Schweiz) AG100 g611delete
Ultra - pasteurized half & half, original by hannaford bros. co. by Hannaford Bros. Co.100 g133delete
Maple caramel coconut milk chocolate, coconut milk by living raw by Living Raw100 g438delete
Three cheese ravioli in egg pasta by The Pasta Shop100 g260delete
Coffee house essentials caramel syrups sauces by phillips syrup corporation by Phillips Syrup Corporation100 g300delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion3328
Calories
% Daily Value *
Total Fat 97g 124 %
   Saturated Fat 66g 330 %
Cholesterol 132mg ** 44 %
Sodium 2153mg ** 94 %
Total Carbohydrate 550g 200 %
   Dietary Fiber 21g 75 %
   Sugar 281g
Protein 65g 130 %
Calcium 605mg ** 47 %
Iron 7.6mg ** 42 %
Potassium 580mg ** 12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 27.00%Protein: 8.00%Carbs: 65.00%
Fat (27.00%)
Protein (8.00%)
Carbs (65.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]47.1 mg52 %

Minerals
NutrientAmount DV
Calcium 605 mg47 %
Iron 7.64 mg42 %
Potassium 580 mg12 %
Sodium 2153 mg94 %

Proteins and Amino acids
NutrientAmount DV
Protein 64.79 g130 %

Carbohydrates
NutrientAmount DV
Carbohydrate 549.97 g200 %
  Fiber 21.2 g76 %
  Sugars 280.72 g
    Sugars, added 127.1 g
  Net carbs 528.77 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 97.00%Monounsaturated: 3.00%
Saturated (97.00%)
Monounsaturated (3.00%)
NutrientAmount DV
Fat 96.65 g124 %
  Saturated fatty acids 65.87 g329 %
  Monounsaturated fatty acids 1.77 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 132 mg44 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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