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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Big pretzels by Glassfireplace.Com100 g380delete
Assorted chocolates, assorted by Russell Stover Candies Inc.100 g455delete
Brown birch beer soda by weis markets, inc. by Weis Markets, Inc.100 g47delete
Market essentials, toasted onion dip mix by Save Mart Supermarkets Inc.100 g278delete
Ranch dip, ranch by Wal-Mart Stores, Inc.100 g194delete
Artificially flavored grape soda, grape by Faygo Beverages Inc.100 g0delete
Cinnamon + raisin granola cookie bites, cinnamon + raisin by Nothin' But Foods, LLC100 g393delete
Tropical blend trail mix by Walgreens Co.100 g533delete
Banana walnut muffin by AMERICAN CLASSIC100 g342delete
Dry roasted edamame, sea salt by Seapoint Farms, LLC100 g433delete
Dry roasted edamame, spicy wasabi by seapoint farms, llc by Seapoint Farms, LLC100 g433delete
Edamame organic shelled soybeans by Seapoint Farms, LLC100 g147delete
Edamame organic soybeans in pods by Seapoint Farms, LLC100 g147delete
El compi, gouda cheese by christopher cross records by Christopher Cross Records100 g357delete
Mexican gelatin by Juan Jimenez100 g90delete
Teriyaki tasty snack stick by ROUSES MARKETS100 g381delete
Fpl food, coarse ground beef by Wal-Mart Stores, Inc.100 g250delete
Mountain dew voltage soda 12 fluid ounce aluminum can by PepsiCo100 g46delete
Mandarin orange segments by Ahold Usa, Inc.100 g56delete
Grilled chicken strips, grilled chicken by wakefern food corporation by Wakefern Food Corporation100 g126delete
Artisan breads apple pie bread by Breadsmith Franchising, Inc.100 g279delete
Unsweet tea by The Rooibee Red Tea Company100 g1delete
Hot chili pepper & lime flavored meat sticks, hot chili pepper & lime by gwen studios by Gwen Studios100 g464delete
Mushrooms pieces & stems by ROUSES MARKETS100 g13delete
Melegatti, baby panettone by Melegatti SpA100 g370delete
Enriched bleached self-rising flour by the quaker oats company by The Quaker Oats Company100 g333delete
Sharp cheddar cheese by MARKET PANTRY100 g321delete
Coarse sea salt by whole foods market, inc. by Whole Foods Market, Inc.100 g0delete
Artisan breads rustic italian bread by breadsmith franchising, inc. by Breadsmith Franchising, Inc.100 g250delete
Hickory bacon & swiss cheese smoked sausage by BAR S100 g289delete
El compi, gouda cheese by christopher cross records by Christopher Cross Records100 g357delete
Fast Food, thin crust, cheese topping, 14" pizza, Pizza Chain100 g302delete

Meal

Nutrition Facts
Portion Size3200 g
Amount Per Portion8067
Calories
% Daily Value *
Total Fat 364g 467 %
   Saturated Fat 138g ** 690 %
Cholesterol 919mg ** 306 %
Sodium 63536mg ** 2762 %
Total Carbohydrate 807g 293 %
   Dietary Fiber 102g ** 364 %
   Sugar 275g **
Protein 390g 780 %
Vitamin D 0mcg ** 0 %
Calcium 5269mg ** 405 %
Iron 42mg ** 233 %
Potassium 2161mg ** 46 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 43.00%Protein: 20.00%Carbs: 37.00%
Fat (43.00%)
Protein (20.00%)
Carbs (37.00%)

Meal nutrition facts and analysis per 3200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 72 mcg8 %
  Carotene, alpha 0 mcg
  Carotene, beta 97 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 30 mcg
  Lycopene 2013 mcg
  Retinol 64 mcg
Thiamin [Vitamin B1]1.205 mg100 %
Riboflavin [Vitamin B2]0.53 mg41 %
Niacin [Vitamin B3]7.41 mg46 %
Vitamin B6 0.065 mg4 %
Vitamin B12 [Cobalamin]0.57 mcg24 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]135 mcg34 %
  Folate, food 40 mcg
  Folic acid 212 mcg
Vitamin C [Ascorbic acid]56.4 mg63 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 1.29 mg9 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.29 mg
Vitamin K 9.7 mcg8 %
  Vitamin K1 [Phylloquinone]9.7 mcg
Choline 18.9 mg3 %

Minerals
NutrientAmount DV
Calcium 5269 mg405 %
Copper 0.1 mg11 %
Iron 41.72 mg232 %
Magnesium 24 mg6 %
Manganese 0.305 mg13 %
Phosphorus 295 mg24 %
Potassium 2161 mg46 %
Selenium 20 mcg36 %
Sodium 63536 mg2762 %
Zinc 1.59 mg14 %

Proteins and Amino acids
NutrientAmount DV
Protein 389.62 g779 %

Carbohydrates
NutrientAmount DV
Carbohydrate 807.04 g293 %
  Fiber 102.4 g366 %
  Starch 23.83 g
  Sugars 275.23 g
    Sugars, added 69.7 g
    Fructose 1.02 g
    Galactose 0.15 g
    Glucose 0.78 g
    Lactose 0.55 g
    Maltose 0.73 g
    Sucrose 0.38 g
  Net carbs 704.64 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 88.00%Monounsaturated: 4.00%Polyunsaturated: 8.00%
Saturated (88.00%)
Monounsaturated (4.00%)
Polyunsaturated (8.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.36 g2.51 g6.91

NutrientAmount DV
Fat 363.85 g466 %
  Saturated fatty acids 137.774 g689 %
    Butanoic acid 0.165 g
    Decanoic acid 0.222 g
    Docosanoic acid 0.022 g
    Dodecanoic acid 0.267 g
    Eicosanoic acid 0.029 g
    Heptadecanoic acid 0.065 g
    Hexadecanoic acid 3.01 g
    Hexanoic acid 0.132 g
    Octadecanoic acid 1.202 g
    Octanoic acid 0.088 g
    Pentadecanoic acid 0.097 g
    Tetracosanoic acid 0.01 g
    Tetradecanoic acid 0.909 g
  Monounsaturated fatty acids 6.737 g
    Cis-hexadecenoic acid 0.131 g
    Cis-octadecenoic acid 2.959 g
    Docosenoic acid 0.002 g
    Docosenoic cis acid 0.002 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.048 g
    Heptadecenoic acid 0.022 g
    Hexadecenoic acid 0.163 g
    Octadecenoic acid 3.195 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0.001 g
    Tetradecenoic acid 0.075 g
    Trans-hexadecenoic acid 0.032 g
    Trans-octadecenoic acid 0.236 g
  Polyunsaturated fatty acids 12.724 g
    α-linolenic acid n-3 (ALA) 0.35 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.005 g
    Linoleic acid n-6 (LA) 2.49 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.006 g
    Docosatetraenoic acid 0.005 g
    Eicosadienoic acid 0.014 g
    Eicosadienoic n-3 acid 0.001 g
    Eicosadienoic n-6 acid 0.013 g
    Eicosapentaenoic n-3 acid (EPA) 0.005 g
    Eicosatetraenoic acid 0.018 g
    Octadecadienoic CLAs acid 0.06 g
    Octadecadienoic acid 2.636 g
    Octadecatetraenoic acid 0.002 g
    Octadecatrienoic acid 0.352 g
    Trans-octadecadienoic acid 0.085 g
  Fatty acids, total trans 0.354 g
    Fatty acids, total trans-monoenoic 0.268 g
    Fatty acids, total trans-polyenoic 0.085 g

Sterols
NutrientAmount DV
Cholesterol 919 mg306 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.07 g
Caffeine 0 mg
Theobromine 0 mg
Water 38.92 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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