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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Feta cheese stuffed olives, feta cheese by g l mezzetta, inc. by G L Mezzetta, Inc.100 g222delete
Freedom crunch sweetened corn & oat cereal, freedom crunch by the quaker oats company by The Quaker Oats Company100 g406delete
Collagen protein bar by BULLETPROOF100 g489delete
Infant formula, with ARA and DHA, liquid concentrate, (LACTOSE FREE), SENSITIVE, SIMILAC, ABBOTT NUTRITION100 g128delete
Solid light tuna in extra virgin olive oil by Topline Automotive Engineering, Inc100 g197delete
Panko bread pollock fillets by Odyssey Enterprises Inc.100 g221delete
Amp energy boost original citrus sugar free 16 fluid ounce can by PepsiCo100 g4delete
Calrose rice by PARROT100 g357delete
Fish, dry heat, cooked, sheepshead100 g126delete
Canola oil by GEM100 g857delete
Beef, grilled, cooked, select, trimmed to 0" fat, separable lean only, outside skirt, boneless, plate steak100 g268delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion3275
Calories
% Daily Value *
Total Fat 204g 262 %
   Saturated Fat 35g ** 175 %
Cholesterol 248mg ** 83 %
Sodium 3623mg 158 %
Total Carbohydrate 234g 85 %
   Dietary Fiber 7.1g ** 25 %
   Sugar 66g **
Protein 108g ** 216 %
Vitamin D 2.1mcg ** 10 %
Calcium 272mg ** 21 %
Iron 35mg ** 194 %
Potassium 1455mg ** 31 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 57.43%Protein: 13.86%Carbs: 28.71%
Fat (57.43%)
Protein (13.86%)
Carbs (28.71%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 154 mcg17 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 154 mcg
Thiamin [Vitamin B1]2.259 mg188 %
Riboflavin [Vitamin B2]3.331 mg256 %
Niacin [Vitamin B3]32.298 mg202 %
Pantothenic acid [Vitamin B5]3.612 mg72 %
Vitamin B6 3.261 mg192 %
Vitamin B12 [Cobalamin]10.65 mcg444 %
  Vitamin B12, added 0.32 mcg
Folate, DFE [Vitamin B9]57 mcg14 %
  Folate, food 24 mcg
  Folic acid 19 mcg
Vitamin C [Ascorbic acid]11.5 mg13 %
Vitamin D 2.1 mcg10 %
  Vitamin D3 0.2 mcg
Vitamin E (alpha-tocopherol) 0.91 mg6 %
  Vitamin E, added 0.84 mg
  Tocopherol, alpha 0.91 mg
Vitamin K 11.9 mcg10 %
  Vitamin K1 [Phylloquinone]11.9 mcg
Betaine 14.7 mg
Choline 98.4 mg18 %

Minerals
NutrientAmount DV
Calcium 272 mg21 %
Copper 0.4 mg44 %
Iron 35.47 mg197 %
Magnesium 69 mg16 %
Manganese 0.244 mg11 %
Phosphorus 644 mg52 %
Potassium 1455 mg31 %
Selenium 90.2 mcg164 %
Sodium 3623 mg158 %
Zinc 25.39 mg231 %

Proteins and Amino acids

Protein by amino acid

Alanine: 3.30%Arginine: 3.60%Aspartic acid: 5.49%Cystine: 0.60%Glutamic acid: 8.69%Glycine: 2.50%Histidine: 1.90%Isoleucine: 2.60%Leucine: 4.70%Lysine: 5.19%Methionine: 1.50%Phenylalanine: 2.20%Proline: 2.20%Serine: 2.30%Threonine: 2.50%Tryptophan: 0.60%Tyrosine: 2.00%Valine: 2.80%Unspecified: 45.35%
Alanine (3.30%)
Arginine (3.60%)
Aspartic acid (5.49%)
Cystine (0.60%)
Glutamic acid (8.69%)
Glycine (2.50%)
Histidine (1.90%)
Isoleucine (2.60%)
Leucine (4.70%)
Lysine (5.19%)
Methionine (1.50%)
Phenylalanine (2.20%)
Proline (2.20%)
Serine (2.30%)
Threonine (2.50%)
Tryptophan (0.60%)
Tyrosine (2.00%)
Valine (2.80%)
Unspecified (45.35%)
NutrientAmount DV
Protein 108.49 g217 %
  Alanine 3.6 g
  Arginine 3.856 g
  Aspartic acid 5.969 g
  Cystine 0.624 g
  Glutamic acid 9.43 g
  Glycine 2.714 g
  Histidine 2.059 g180 %
  Hydroxyproline 0.145 g
  Isoleucine 2.779 g179 %
  Leucine 5.06 g148 %
  Lysine 5.695 g184 %
  Methionine 1.675 g
  Phenylalanine 2.367 g
  Proline 2.371 g
  Serine 2.456 g
  Threonine 2.736 g168 %
  Tryptophan 0.665 g163 %
  Tyrosine 2.157 g
  Valine 3.007 g153 %
  Phenylalanine + Tyrosine 4.524 g168 %
  Methionine + Cysteine 2.299 g148 %

Carbohydrates
NutrientAmount DV
Carbohydrate 233.81 g85 %
  Fiber 7.1 g25 %
  Sugars 65.97 g
  Net carbs 226.71 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 25.00%Monounsaturated: 47.00%Polyunsaturated: 28.00%
Saturated (25.00%)
Monounsaturated (47.00%)
Polyunsaturated (28.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.31 g0.75 g2.40

NutrientAmount DV
Fat 203.96 g261 %
  Saturated fatty acids 35.244 g176 %
    Butanoic acid 0 g
    Decanoic acid 1.073 g
    Dodecanoic acid 0.624 g
    Eicosanoic acid 0.008 g
    Heptadecanoic acid 0.167 g
    Hexadecanoic acid 3.831 g
    Hexanoic acid 0.023 g
    Octadecanoic acid 2.623 g
    Octanoic acid 1.921 g
    Pentadecanoic acid 0.058 g
    Tetracosanoic acid 0.018 g
    Tetradecanoic acid 0.67 g
  Monounsaturated fatty acids 64.844 g
    Cis-hexadecenoic acid 0.368 g
    Cis-octadecenoic acid 5.248 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.015 g
    Heptadecenoic acid 0.108 g
    Hexadecenoic acid 0.485 g
    Octadecenoic acid 6.923 g
    Pentadecenoic acid 0.104 g
    Tetradecenoic acid 0.07 g
    Trans-hexadecenoic acid 0.01 g
    Trans-octadecenoic acid 0.717 g
  Polyunsaturated fatty acids 38.643 g
    α-linolenic acid n-3 (ALA) 0.03 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0.71 g
    Docosahexaenoic n-3 acid (DHA) 0.127 g
    Docosapentaenoic n-3 acid (DPA) 0.063 g
    Eicosadienoic acid 0.04 g
    Eicosadienoic n-6 acid 0.04 g
    Eicosapentaenoic n-3 acid (EPA) 0.093 g
    Eicosatetraenoic acid 0.271 g
    Octadecadienoic CLAs acid 0.053 g
    Octadecadienoic acid 2.162 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.177 g
    Trans-octadecadienoic acid 0.013 g
  Fatty acids, total trans 0.74 g
    Fatty acids, total trans-monoenoic 0.727 g
    Fatty acids, total trans-polyenoic 0.013 g

Sterols
NutrientAmount DV
Cholesterol 248 mg83 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.57 g
Caffeine 0 mg
Theobromine 0 mg
Water 198.23 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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