Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
100% apple juice, apple by Aldi-Benner Company100 g50delete
Chik'n veggie nuggets by Worthington Foods Inc.4 nuggets200delete
100% organic greek kalamata pitted olives by Bell-Carter Foods, LLC4 olives25delete
100% natural extra virgin olive oil by BJ's Wholesale Club / Corporate Brands100 g857delete
Smelt, dried (Alaska Native)100 g386delete
Pork, braised, cooked, separable lean only, bone-in, sirloin (chops), loin, fresh100 g195delete
Margarine-like, sweetened, stick or tub, vegetable oil spread100 g534delete
Butter, with salt, whipped100 g731delete

Meal

Nutrition Facts
Portion Size701 g
Amount Per Portion2978
Calories
% Daily Value *
Total Fat 266g 341 %
   Saturated Fat 75g ** 375 %
Cholesterol 562mg ** 187 %
Sodium 2238mg 97 %
Total Carbohydrate 50g 18 %
   Dietary Fiber 4g 14 %
   Sugar 31g
Protein 100g 200 %
Vitamin D 0.4mcg ** 2 %
Calcium 1664mg ** 128 %
Iron 7.9mg ** 44 %
Potassium 1979mg ** 42 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: low carb


Calories by source

Fat: 80.81%Protein: 13.13%Carbs: 6.06%
Fat (80.81%)
Protein (13.13%)
Carbs (6.06%)

Meal nutrition facts and analysis per 701.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1643 mcg183 %
  Carotene, alpha 1 mcg
  Carotene, beta 745 mcg
  Cryptoxanthin, beta 6 mcg
  Lutein + zeaxanthin 13 mcg
  Lycopene 0 mcg
  Retinol 1580 mcg
Thiamin [Vitamin B1]0.756 mg63 %
Riboflavin [Vitamin B2]0.597 mg46 %
Niacin [Vitamin B3]13.974 mg87 %
Pantothenic acid [Vitamin B5]3.398 mg68 %
Vitamin B6 0.722 mg42 %
Vitamin B12 [Cobalamin]19.81 mcg825 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]4 mcg1 %
  Folate, food 4 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]30 mg33 %
Vitamin D 0.4 mcg2 %
  Vitamin D2 0 mcg
  Vitamin D3 0.4 mcg
Vitamin E (alpha-tocopherol) 11.13 mg74 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 11.13 mg
  Tocopherol, beta 0.07 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.16 mg
  Tocotrienol, alpha 0.12 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 120.1 mcg100 %
  Vitamin K1 [Phylloquinone]97.6 mcg
  Vitamin K2 [Menaquinone]22.5 mcg
  Dihydrophylloquinone 0 mcg
Betaine 3.8 mg
Choline 121.1 mg22 %

Minerals
NutrientAmount DV
Calcium 1664.1 mg128 %
Copper 0.25 mg28 %
Fluoride 2.8 mcg
Iron 7.88 mg44 %
Magnesium 116 mg28 %
Manganese 0.735 mg32 %
Phosphorus 1743 mg139 %
Potassium 1979.34 mg42 %
Selenium 241.4 mcg439 %
Sodium 2237.85 mg97 %
Zinc 8.84 mg80 %

Proteins and Amino acids

Protein by amino acid

Alanine: 5.31%Arginine: 5.11%Aspartic acid: 7.82%Cystine: 0.80%Glutamic acid: 11.62%Glycine: 4.71%Histidine: 2.30%Isoleucine: 3.71%Leucine: 6.51%Lysine: 6.51%Methionine: 2.10%Phenylalanine: 3.31%Proline: 3.71%Serine: 3.81%Threonine: 3.81%Tryptophan: 0.90%Tyrosine: 2.81%Valine: 4.31%Unspecified: 20.84%
Alanine (5.31%)
Arginine (5.11%)
Aspartic acid (7.82%)
Cystine (0.80%)
Glutamic acid (11.62%)
Glycine (4.71%)
Histidine (2.30%)
Isoleucine (3.71%)
Leucine (6.51%)
Lysine (6.51%)
Methionine (2.10%)
Phenylalanine (3.31%)
Proline (3.71%)
Serine (3.81%)
Threonine (3.81%)
Tryptophan (0.90%)
Tyrosine (2.81%)
Valine (4.31%)
Unspecified (20.84%)
NutrientAmount DV
Protein 99.68 g199 %
  Alanine 5.325 g
  Arginine 5.129 g
  Aspartic acid 7.774 g
  Cystine 0.818 g
  Glutamic acid 11.574 g
  Glycine 4.699 g
  Histidine 2.294 g201 %
  Hydroxyproline 0.108 g
  Isoleucine 3.669 g237 %
  Leucine 6.455 g188 %
  Lysine 6.514 g210 %
  Methionine 2.111 g
  Phenylalanine 3.339 g
  Proline 3.695 g
  Serine 3.791 g
  Threonine 3.791 g232 %
  Tryptophan 0.891 g218 %
  Tyrosine 2.839 g
  Valine 4.285 g219 %
  Phenylalanine + Tyrosine 6.178 g229 %
  Methionine + Cysteine 2.929 g189 %

Carbohydrates
NutrientAmount DV
Carbohydrate 50.2 g18 %
  Fiber 4.01 g14 %
  Starch 0 g
  Sugars 31.26 g
    Sugars, added 1.03 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0 g
  Net carbs 46.19 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 31.00%Monounsaturated: 50.00%Polyunsaturated: 19.00%
Saturated (31.00%)
Monounsaturated (50.00%)
Polyunsaturated (19.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
2.68 g2.99 g1.12

NutrientAmount DV
Fat 266.103 g341 %
  Saturated fatty acids 75.443 g377 %
    Butanoic acid 1.635 g
    Decanoic acid 2.045 g
    Docosanoic acid 0.032 g
    Dodecanoic acid 2.367 g
    Eicosanoic acid 0.116 g
    Heptadecanoic acid 0.689 g
    Hexadecanoic acid 29.492 g
    Hexanoic acid 1.373 g
    Octadecanoic acid 11.809 g
    Octanoic acid 0.858 g
    Pentadecanoic acid 0.861 g
    Tetracosanoic acid 0.021 g
    Tetradecanoic acid 8.36 g
  Monounsaturated fatty acids 119.449 g
    Cis-hexadecenoic acid 1.17 g
    Cis-octadecenoic acid 18.007 g
    Docosenoic acid 0.255 g
    Docosenoic cis acid 0.005 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 1.069 g
    Heptadecenoic acid 0.242 g
    Hexadecenoic acid 3.637 g
    Octadecenoic acid 40.503 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0.002 g
    Tetradecenoic acid 0.811 g
    Trans-hexadecenoic acid 0.246 g
    Trans-octadecenoic acid 1.946 g
  Polyunsaturated fatty acids 45.522 g
    α-linolenic acid n-3 (ALA) 0.32 g
    γ-linolenic acid n-6 (GLA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.073 g
    Linoleic acid n-6 (LA) 2.83 g
    Docosahexaenoic n-3 acid (DHA) 1.223 g
    Docosapentaenoic n-3 acid (DPA) 0.196 g
    Docosatetraenoic acid 0.027 g
    Eicosadienoic acid 0.096 g
    Eicosadienoic n-3 acid 0.005 g
    Eicosadienoic n-6 acid 0.081 g
    Eicosapentaenoic n-3 acid (EPA) 0.932 g
    Eicosatetraenoic acid 0.356 g
    Octadecadienoic CLAs acid 0.413 g
    Octadecadienoic acid 24.811 g
    Octadecatetraenoic acid 0.133 g
    Octadecatrienoic acid 3.368 g
    Trans-octadecadienoic acid 0.507 g
    Trans-octadecatrienoic acid 0.008 g
    Uncosapentaenoic acid 0.01 g
  Fatty acids, total trans 2.707 g
    Fatty acids, total trans-monoenoic 2.192 g
    Fatty acids, total trans-polyenoic 0.515 g

Sterols
NutrientAmount DV
Cholesterol 562 mg187 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 12.45 g
Caffeine 0 mg
Theobromine 0 mg
Water 125.8 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2025 NutritionValue.org All rights reserved