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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Grande corn tortillas by ole mexican foods, inc. by Ole Mexican Foods, Inc.100 g188delete
Matcha green tea ice cream, matcha green tea by datatech distributors by Datatech Distributors100 g265delete
Croissants, whole grain, margarine, reduced fat, round, fully sliced, 3.5"" x 1.5"" by bake crafters food company by Bake Crafters Food Company100 g326delete
Laura's, cinnamon raisin granola by quisling media by Quisling Media100 g420delete
Sauce pour pates romano by BORRELLI100 g42delete
Veal, raw, separable lean and fat, whole (arm and blade), shoulder100 g130delete
Romaine lettuce, chicken breast, parmesan cheese, croutons, and served with chicken caesar salad dressing by target stores by Target Stores100 g207delete
Barbecue flavored fried pork rinds, barbecue by speedway llc by Speedway LLC100 g571delete
Peanut britter bar, peanut by mexi-land inc. by Mexi-Land Inc.100 g327delete
Cocktail infusions mix by DPS Holdings Inc.100 g133delete
Kansas city style bbq sauce & chicken cornbread pie tender white meat chicken with onions and carrots in bbq sauce topped with cornbread, kansas city style bbq sauce & chicken by Marie Callender's Retail Foods100 g169delete
Blanched slivered almonds by Topco Associates, Inc.100 g567delete
Hyacinth beans, raw, mature seeds100 g344delete
Angel food cake mix by Iga, Inc.100 g368delete
Cornmeal recipe breading mix, cornmeal recipe by Southeastern Mills Inc.100 g300delete
Ibc orgnc crescent rls 8 ct by GENERAL MILLS SALES INC.100 g321delete
Tamarindo aloe drink mix, tamarindo by the jel sert company by The Jel Sert Company100 g385delete
Brookshire's, pork luncheon meat by Brookshire Grocery Company100 g321delete
Seasonal cookie platter by FRESH & EASY100 g446delete
Go-gurt berry and strawberry low fat yogurt tubes 32 count by general mills sales inc. by GENERAL MILLS SALES INC.100 g86delete
Gnocchi with sweet potato by John Zidian Company Inc.100 g158delete
White 2% milk singles reduced fat american pasteurized prepared cheese product, white by Wakefern Food Corporation100 g238delete
Chaga medicinal mushroom anti-oxidant, immunity, & skin cacao mix, unsweetened, unsweetened by malama mushrooms by Malama Mushrooms100 g500delete
Peach bellini flavored sherbet swirled with champagne flavored sherbet, peach bellini by Bi-Lo Inc.100 g138delete
Blackberry by country time foods llc by Country Time Foods LLC 100 g222delete

Meal

Nutrition Facts
Portion Size2500 g
Amount Per Portion7172
Calories
% Daily Value *
Total Fat 312g 400 %
   Saturated Fat 110g ** 550 %
Cholesterol 508mg ** 169 %
Sodium 12880mg ** 560 %
Total Carbohydrate 912g 332 %
   Dietary Fiber 128g ** 457 %
   Sugar 350g **
Protein 310g 620 %
Vitamin D 0mcg ** 0 %
Calcium 3161mg ** 243 %
Iron 43mg ** 239 %
Potassium 3499mg ** 74 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 39.00%Protein: 17.00%Carbs: 44.00%
Fat (39.00%)
Protein (17.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 2500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.22 mg102 %
Riboflavin [Vitamin B2]0.836 mg64 %
Niacin [Vitamin B3]11.857 mg74 %
Pantothenic acid [Vitamin B5]2.657 mg53 %
Vitamin B6 0.545 mg32 %
Vitamin B12 [Cobalamin]2.53 mcg105 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]35 mcg9 %
  Folate, food 35 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]4.7 mg5 %
Vitamin D 0 mcg0 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 0.27 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.27 mg
Vitamin K 4.6 mcg4 %
  Vitamin K1 [Phylloquinone]4.6 mcg
  Dihydrophylloquinone 0 mcg
Betaine 11.9 mg
Choline 80.7 mg15 %

Minerals
NutrientAmount DV
Calcium 3161 mg243 %
Copper 1.45 mg161 %
Iron 43.32 mg241 %
Magnesium 306 mg73 %
Manganese 1.601 mg70 %
Phosphorus 575 mg46 %
Potassium 3499 mg74 %
Selenium 46.3 mcg84 %
Sodium 12880 mg560 %
Zinc 13.23 mg120 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.70%Arginine: 0.90%Aspartic acid: 1.40%Glutamic acid: 2.20%Glycine: 0.70%Isoleucine: 0.70%Leucine: 1.10%Lysine: 1.00%Phenylalanine: 0.60%Proline: 0.60%Serine: 0.70%Threonine: 0.60%Tyrosine: 0.50%Valine: 0.70%Unspecified: 86.67%
Alanine (0.70%)
Arginine (0.90%)
Aspartic acid (1.40%)
Glutamic acid (2.20%)
Glycine (0.70%)
Isoleucine (0.70%)
Leucine (1.10%)
Lysine (1.00%)
Phenylalanine (0.60%)
Proline (0.60%)
Serine (0.70%)
Threonine (0.60%)
Tyrosine (0.50%)
Valine (0.70%)
Unspecified (86.67%)
NutrientAmount DV
Protein 309.68 g619 %
  Alanine 2.213 g
  Arginine 2.888 g
  Aspartic acid 4.483 g
  Cystine 0.496 g
  Glutamic acid 6.928 g
  Glycine 2.018 g
  Histidine 1.383 g121 %
  Isoleucine 2.092 g135 %
  Leucine 3.56 g104 %
  Lysine 3.22 g104 %
  Methionine 0.641 g
  Phenylalanine 1.982 g
  Proline 1.966 g
  Serine 2.037 g
  Threonine 1.767 g108 %
  Tryptophan 0.394 g97 %
  Tyrosine 1.467 g
  Valine 2.304 g118 %
  Phenylalanine + Tyrosine 3.449 g128 %
  Methionine + Cysteine 1.137 g73 %

Carbohydrates
NutrientAmount DV
Carbohydrate 912.04 g332 %
  Fiber 127.8 g456 %
  Sugars 350.33 g
    Sugars, added 185.2 g
  Net carbs 784.24 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 82.00%Monounsaturated: 15.00%Polyunsaturated: 3.00%
Saturated (82.00%)
Monounsaturated (15.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 312.24 g400 %
  Saturated fatty acids 109.928 g550 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.01 g
    Hexadecanoic acid 1.1 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.68 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.18 g
  Monounsaturated fatty acids 19.876 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.22 g
    Octadecenoic acid 1.756 g
  Polyunsaturated fatty acids 4.695 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.07 g
    Octadecadienoic acid 1.015 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.03 g
  Fatty acids, total trans 1.02 g

Sterols
NutrientAmount DV
Cholesterol 508 mg169 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 5.34 g
Caffeine 0 mg
Theobromine 0 mg
Water 84.16 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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