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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Spl str/kiwi-pet by CAMPBELL SOUP COMPANY100 g29delete
Water infused with blood orange essence, blood orange by Hint, Inc.100 g0delete
Apples, cheddar cheese, grapes, pepperoni bistro box, cheese & pepperoni by taylor fresh foods, inc. by Taylor Fresh Foods, Inc.100 g213delete
Passion fruit green tea drink mix by Everly, LLC100 g0delete
Pesto alfredo sauce, pesto by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g207delete
Greens + flaxseed, pineapple, orange by Pro Pad, Inc.100 g33delete
Sunshine cheez-it crackers pepper jack 3oz by Kellogg Company US100 g498delete
Grape cranberry juice cocktail from concentrate, grape cranberry by LIDL100 g42delete
Berry organic super loops cereal, berry by kellogg company by Kellogg Company100 g368delete
Dreamhouse, herbal tea, peppermint by Rite Aid Corporation100 g0delete
Mellowcreme pumpkins candy, mellowcreme pumpkins by ferrara candy company by Ferrara Candy Company100 g364delete
Kind, dark chocolate cinnamon pecan bar, nuts & spices by KIND Inc.100 g500delete
Child formula, with iron and fiber, ready-to-feed, PEDIASURE, ABBOTT NUTRITION100 g99delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion2353
Calories
% Daily Value *
Total Fat 109g 140 %
   Saturated Fat 30g ** 150 %
Cholesterol 79mg ** 26 %
Sodium 2484mg 108 %
Total Carbohydrate 322g 117 %
   Dietary Fiber 30g ** 107 %
   Sugar 148g
Protein 51g 102 %
Vitamin D 1.2mcg ** 6 %
Calcium 709mg ** 55 %
Iron 13mg ** 72 %
Potassium 1288mg ** 27 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 41.58%Protein: 8.91%Carbs: 49.50%
Fat (41.58%)
Protein (8.91%)
Carbs (49.50%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 46 mcg5 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 46 mcg
Thiamin [Vitamin B1]15.256 mg1271 %
Riboflavin [Vitamin B2]0.77 mg59 %
Niacin [Vitamin B3]11.868 mg74 %
Pantothenic acid [Vitamin B5]2.002 mg40 %
Vitamin B6 2.574 mg151 %
Vitamin B12 [Cobalamin]8.14 mcg339 %
  Vitamin B12, added 0.56 mcg
Folate, DFE [Vitamin B9]48 mcg12 %
  Folate, food 0 mcg
  Folic acid 147 mcg
Vitamin C [Ascorbic acid]1547.9 mg1720 %
Vitamin D 1.2 mcg6 %
Vitamin E (alpha-tocopherol) 1.46 mg10 %
  Vitamin E, added 1.46 mg
  Tocopherol, alpha 1.46 mg
Vitamin K 9.6 mcg8 %
  Vitamin K1 [Phylloquinone]9.6 mcg
Choline 28.4 mg5 %

Minerals
NutrientAmount DV
Calcium 709 mg55 %
Copper 0.61 mg68 %
Iron 12.92 mg72 %
Magnesium 2157 mg514 %
Manganese 2.144 mg93 %
Phosphorus 580 mg46 %
Potassium 1288 mg27 %
Selenium 3 mcg5 %
Sodium 2484 mg108 %
Zinc 4.99 mg45 %

Proteins and Amino acids
NutrientAmount DV
Protein 51.09 g102 %

Carbohydrates
NutrientAmount DV
Carbohydrate 322.44 g117 %
  Fiber 30.4 g109 %
  Sugars 148.05 g
    Sugars, added 102.1 g
  Net carbs 292.04 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 54.00%Monounsaturated: 19.00%Polyunsaturated: 27.00%
Saturated (54.00%)
Monounsaturated (19.00%)
Polyunsaturated (27.00%)
NutrientAmount DV
Fat 109.05 g140 %
  Saturated fatty acids 29.576 g148 %
    Butanoic acid 0 g
    Decanoic acid 0.349 g
    Dodecanoic acid 0.013 g
    Hexadecanoic acid 0.26 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.122 g
    Octanoic acid 0.503 g
    Tetradecanoic acid 0.009 g
  Monounsaturated fatty acids 10.366 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.011 g
    Hexadecenoic acid 0.004 g
    Octadecenoic acid 1.921 g
  Polyunsaturated fatty acids 14.787 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.975 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.092 g
  Fatty acids, total trans 0.97 g

Sterols
NutrientAmount DV
Cholesterol 79 mg26 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.85 g
Caffeine 0 mg
Fiber, insoluble 6 g
Fiber, soluble 4 g
Theobromine 0 mg
Water 82.77 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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