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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Streit's, matzo ball & soup mix by aron streit inc. by Aron Streit Inc.100 g357delete
Pappy fred's old style pizza sauce ultra-premium pizza sauce, pappy fred's old style pizza sauce by Del Grosso Foods, Inc.100 g58delete
Gelatin dessert by Food Town Stores Inc.100 g381delete
Fancy shred mozzarella cheese by Lipari Foods Operating Company, LLC100 g321delete
Raisin bran cereal by Meijer, Inc.100 g311delete
Cider 100% crisp apple cider by tree top inc. by Tree Top Inc.100 g50delete
Flamin' hot flavor mac'n cheese pasta with flavored sauce, flamin' hot by the quaker oats co/golden grain by The Quaker Oats Co/golden Grain100 g350delete

Meal

Nutrition Facts
Portion Size700 g
Amount Per Portion1828
Calories
% Daily Value *
Total Fat 29g 37 %
   Saturated Fat 15g ** 75 %
Cholesterol 54mg ** 18 %
Sodium 3787mg 165 %
Total Carbohydrate 335g 122 %
   Dietary Fiber 27g ** 96 %
   Sugar 175g
Protein 57g 114 %
Calcium 1006mg ** 77 %
Iron 21mg ** 117 %
Potassium 1174mg ** 25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 15.00%Protein: 13.00%Carbs: 72.00%
Fat (15.00%)
Protein (13.00%)
Carbs (72.00%)

Meal nutrition facts and analysis per 700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]8 mg667 %
Riboflavin [Vitamin B2]1.726 mg133 %
Niacin [Vitamin B3]17.115 mg107 %
Pantothenic acid [Vitamin B5]1.639 mg33 %
Vitamin B6 1.639 mg96 %
Vitamin B12 [Cobalamin]8.85 mcg369 %
Folate, DFE
  Folic acid 93 mcg
Vitamin C [Ascorbic acid]0 mg0 %

Minerals
NutrientAmount DV
Calcium 1006 mg77 %
Copper 0.98 mg109 %
Iron 21.2 mg118 %
Magnesium 164 mg39 %
Phosphorus 328 mg26 %
Potassium 1174 mg25 %
Sodium 3787 mg165 %
Zinc 7.38 mg67 %

Proteins and Amino acids
NutrientAmount DV
Protein 56.77 g114 %

Carbohydrates
NutrientAmount DV
Carbohydrate 335.08 g122 %
  Fiber 26.9 g96 %
  Sugars 174.83 g
    Sugars, added 102 g
  Net carbs 308.18 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 28.9 g37 %
  Saturated fatty acids 14.5 g72 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 54 mg18 %

Other
NutrientAmount DV
Fiber, soluble 2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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