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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cento, capers by alanric food distributors, inc. by Alanric Food Distributors, Inc.100 g0delete
Pasteurized process cheese food with jalapeno peppers, hot pepper cheese by shullsburg creamery ii, llc by Shullsburg Creamery II, LLC100 g321delete
Honeycrisp apples, honeycrisp by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g52delete
Almondmilk, unsweetened, original by ahold usa, inc. by Ahold USA, Inc. 100 g12delete
Fast Food, regular crust, sausage topping, 14" pizza, Pizza Chain100 g280delete
Salvadorian cheese with loroco, loroco by ariza cheese co. by Ariza Cheese Co.100 g300delete
Smokehouse, original summer sausage, original by nash finch company by Nash Finch Company100 g321delete
Allens, seasoned collard greens by Del Monte Foods Inc.100 g25delete
Chili's, queso fried chicken bites by Bellisio Foods Inc100 g120delete
Halves & pieces pecans wholesome snacks by Tops Markets, LLC100 g700delete
Genoa salami wrapped mozzarella cheese panino, genoa salami by campofrio food group - america, inc. by Campofrio Food Group - America, Inc.100 g346delete
Minis cookies by Keebler Company100 g500delete
Tops, frozen juice concentrate, orange, orange by Tops Markets, LLC100 g155delete
Grape, lemon, orange fruit smiles fruit-flavored snacks, grape, lemon, orange by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g348delete
Go lite!, popcorn, himalayan salt by Herr Foods Inc.100 g464delete
Pizza, pepperoni by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g255delete
Wholesome snacks, chopped walnuts by Tops Markets, LLC100 g700delete
Wintergreen x-freeze, wintergreen by ferrero u.s.a., incorporated by Ferrero U.S.A., Incorporated100 g0delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion4899
Calories
% Daily Value *
Total Fat 292g ** 374 %
   Saturated Fat 96g ** 480 %
Cholesterol 346mg ** 115 %
Sodium 9284mg 404 %
Total Carbohydrate 497g ** 181 %
   Dietary Fiber 41g ** 146 %
   Sugar 138g **
Protein 150g 300 %
Vitamin D 0mcg ** 0 %
Calcium 2184mg ** 168 %
Iron 16mg ** 89 %
Potassium 745mg ** 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 52.00%Protein: 12.00%Carbs: 36.00%
Fat (52.00%)
Protein (12.00%)
Carbs (36.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 68 mcg8 %
  Carotene, alpha 0 mcg
  Carotene, beta 91 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 23 mcg
  Lycopene 1884 mcg
  Retinol 60 mcg
Thiamin [Vitamin B1]0.345 mg29 %
Riboflavin [Vitamin B2]0.204 mg16 %
Niacin [Vitamin B3]3.8 mg24 %
Pantothenic acid [Vitamin B5]0 mg0 %
Vitamin B6 0.08 mg5 %
Vitamin B12 [Cobalamin]0.48 mcg20 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]126 mcg32 %
  Folate, food 35 mcg
  Folic acid 53 mcg
Vitamin C [Ascorbic acid]355 mg394 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.91 mg6 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.91 mg
Vitamin K 6.7 mcg6 %
  Vitamin K1 [Phylloquinone]6.7 mcg
Choline 26.3 mg5 %

Minerals
NutrientAmount DV
Calcium 2184 mg168 %
Copper 0.11 mg12 %
Iron 15.75 mg88 %
Magnesium 31 mg7 %
Manganese 0.352 mg15 %
Phosphorus 201 mg16 %
Potassium 745 mg16 %
Selenium 20.3 mcg37 %
Sodium 9284 mg404 %
Zinc 1.32 mg12 %

Proteins and Amino acids
NutrientAmount DV
Protein 149.68 g299 %

Carbohydrates
NutrientAmount DV
Carbohydrate 496.77 g181 %
  Fiber 40.9 g146 %
  Starch 23.9 g
  Sugars 138.07 g
    Sugars, added 78.2 g
    Fructose 1 g
    Galactose 0.09 g
    Glucose 0.8 g
    Lactose 0.3 g
    Maltose 0.93 g
    Sucrose 0.2 g
  Sugar alcohols 125 g
  Net carbs 393.37 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 94.00%Monounsaturated: 4.00%Polyunsaturated: 2.00%
Saturated (94.00%)
Monounsaturated (4.00%)
Polyunsaturated (2.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.21 g2.02 g9.83

NutrientAmount DV
Fat 292.27 g375 %
  Saturated fatty acids 96.173 g481 %
    Butanoic acid 0.081 g
    Decanoic acid 0.111 g
    Docosanoic acid 0.014 g
    Dodecanoic acid 0.135 g
    Eicosanoic acid 0.026 g
    Heptadecanoic acid 0.047 g
    Hexadecanoic acid 2.776 g
    Hexanoic acid 0.065 g
    Octadecanoic acid 1.17 g
    Octanoic acid 0.044 g
    Pentadecanoic acid 0.05 g
    Tetracosanoic acid 0.007 g
    Tetradecanoic acid 0.505 g
  Monounsaturated fatty acids 4.049 g
    Cis-hexadecenoic acid 0.169 g
    Cis-octadecenoic acid 3.587 g
    Docosenoic acid 0.002 g
    Docosenoic cis acid 0.002 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.068 g
    Heptadecenoic acid 0.022 g
    Hexadecenoic acid 0.187 g
    Octadecenoic acid 3.732 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0.002 g
    Tetradecenoic acid 0.037 g
    Trans-hexadecenoic acid 0.018 g
    Trans-octadecenoic acid 0.145 g
  Polyunsaturated fatty acids 2.352 g
    α-linolenic acid n-3 (ALA) 0.19 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.033 g
    Linoleic acid n-6 (LA) 1.97 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.006 g
    Docosatetraenoic acid 0.01 g
    Eicosadienoic acid 0.019 g
    Eicosadienoic n-3 acid 0.005 g
    Eicosadienoic n-6 acid 0.013 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.027 g
    Octadecadienoic CLAs acid 0.037 g
    Octadecadienoic acid 2.057 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.193 g
    Trans-octadecadienoic acid 0.054 g
  Fatty acids, total trans 1.006 g
    Fatty acids, total trans-monoenoic 0.162 g
    Fatty acids, total trans-polyenoic 0.054 g

Sterols
NutrientAmount DV
Cholesterol 346 mg115 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.47 g
Caffeine 0 mg
Theobromine 0 mg
Water 43.06 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
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Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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