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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Osem, sunny wheat crackers by Osem Export (1962) Ltd.100 g394delete
Sugarhill, pure ohio maple syrup by Ag Access100 g333delete
Santiam cut wax beans 14.5oz by Seneca Foods Corporation100 g12delete
Brookshire's, wavy potato chips, original by Brookshire Grocery Company100 g571delete
Birds eye, sweet corn in a butter sauce by pinnacle foods group llc by Pinnacle Foods Group LLC100 g78delete
Poppyseed dressing, poppyseed by Hy-Vee, Inc.100 g533delete
Crispety, crunchety, peanut-buttery bars, crispety, crunchety, peanut-buttery by Nestle USA Inc.100 g463delete
Egg angel hair by Pasta By Valente100 g377delete
All-in-one super syrup, vanilla by smart & final iris corporation by Smart & Final Iris Corporation100 g233delete
Buttermilk chess pie100 g368delete
Hanover, blue lake cut green beans by Hanover Foods Corporation100 g17delete
San francisco potato salad, san francisco potato by will's family favorites by Will's Family Favorites100 g186delete
Bush's black bn 15 oz by Bush Brothers & Company100 g85delete
Creamette, oven ready lasagna by riviana foods inc. by Riviana Foods Inc.100 g357delete
Puttanesca sauce, puttanesca by amina international llc by Amina International LLC100 g56delete
Fajita mix by del monte fresh produce n.a., inc. by Del Monte Fresh Produce N.A., Inc.100 g29delete
Muffin, banana nut by Base Culture, LLC100 g439delete
Meringues cappuccino, meringues by santte labs llc by Santte Labs LLC100 g150delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion4681
Calories
% Daily Value *
Total Fat 187g 240 %
   Saturated Fat 47g ** 235 %
Cholesterol 254mg ** 85 %
Sodium 4768mg 207 %
Total Carbohydrate 732g 266 %
   Dietary Fiber 42g ** 150 %
   Sugar 299g
Protein 76g 152 %
Calcium 351mg ** 27 %
Iron 18mg ** 100 %
Potassium 811mg ** 17 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 35.35%Protein: 6.06%Carbs: 58.59%
Fat (35.35%)
Protein (6.06%)
Carbs (58.59%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]63.8 mg71 %

Minerals
NutrientAmount DV
Calcium 351 mg27 %
Iron 18.37 mg102 %
Potassium 811 mg17 %
Sodium 4768 mg207 %

Proteins and Amino acids
NutrientAmount DV
Protein 75.97 g152 %

Carbohydrates
NutrientAmount DV
Carbohydrate 732.32 g266 %
  Fiber 41.7 g149 %
  Sugars 298.82 g
    Sugars, added 28.8 g
  Sugar alcohols 50 g
  Net carbs 665.62 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 186.71 g239 %
  Saturated fatty acids 46.7 g234 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 254 mg85 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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