Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sour gummy worms candy, sour gummy worms by bp-ampm by BP-Ampm100 g333delete
Low fat ice cream by PROYO100 g148delete
Clear nutrition drink, mixed fruit by Abbott Laboratories Inc 100 g61delete
Snyder's of hanover, pretzels, thin, thin by snyder's-lance, inc. by Snyder's-Lance, Inc.100 g367delete
Mct & organic grassfed butter creamer, hazelnut by know brainer foods llc by Know Brainer Foods LLC100 g594delete
Cucumber mint sparkling water by Target Stores100 g0delete
Iodized salt shakers by Morton Salt, Inc.100 g0delete
Vegetarian fajita burrito by Moshe's100 g157delete
Salsa style diced tomatoes by MONTECITO100 g21delete
Potato, home fries, with vegetables100 g173delete
100% whole grain steel cut oats by The Kroger Co.100 g375delete
Sauerkraut by SAUER FRAU100 g17delete
Apple cider vinaigrette by Target Stores100 g233delete
Brown sugar with tapioca pearls bubble tea, brown sugar by sandy bumz by sandy bumz100 g55delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion2534
Calories
% Daily Value *
Total Fat 100g 128 %
   Saturated Fat 58g ** 290 %
Cholesterol 62mg ** 21 %
Sodium 42770mg 1860 %
Total Carbohydrate 338g 123 %
   Dietary Fiber 26g ** 93 %
   Sugar 122g **
Protein 52g 104 %
Vitamin D 0mcg ** 0 %
Calcium 366mg ** 28 %
Iron 14mg ** 78 %
Potassium 408mg ** 9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 38.00%Protein: 9.00%Carbs: 53.00%
Fat (38.00%)
Protein (9.00%)
Carbs (53.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 5 mcg1 %
  Carotene, alpha 4 mcg
  Carotene, beta 50 mcg
  Cryptoxanthin, beta 3 mcg
  Lutein + zeaxanthin 78 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.066 mg6 %
Riboflavin [Vitamin B2]0.604 mg46 %
Niacin [Vitamin B3]7.05 mg44 %
Pantothenic acid [Vitamin B5]0.135 mg3 %
Vitamin B6 0.393 mg23 %
Vitamin B12 [Cobalamin]0.2 mcg8 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]16 mcg4 %
  Folate, food 16 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]68.5 mg76 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 2.31 mg15 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.31 mg
Vitamin K 22 mcg18 %
  Vitamin K1 [Phylloquinone]22 mcg
Choline 11.2 mg2 %

Minerals
NutrientAmount DV
Calcium 366 mg28 %
Copper 0.22 mg24 %
Iodine 18 mcg12 %
Iron 13.51 mg75 %
Magnesium 23 mg5 %
Manganese 0 mg0 %
Phosphorus 114 mg9 %
Potassium 408 mg9 %
Selenium 5.3 mcg10 %
Sodium 42770 mg1860 %
Zinc 1.77 mg16 %

Proteins and Amino acids
NutrientAmount DV
Protein 51.69 g103 %

Carbohydrates
NutrientAmount DV
Carbohydrate 338.34 g123 %
  Fiber 25.6 g91 %
  Sugars 122 g
    Sugars, added 77.3 g
  Sugar alcohols 9 g
  Net carbs 308.24 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 65.00%Monounsaturated: 14.00%Polyunsaturated: 21.00%
Saturated (65.00%)
Monounsaturated (14.00%)
Polyunsaturated (21.00%)
NutrientAmount DV
Fat 99.57 g128 %
  Saturated fatty acids 58.057 g290 %
    Butanoic acid 0 g
    Decanoic acid 0.001 g
    Dodecanoic acid 0.002 g
    Hexadecanoic acid 1.139 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.34 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.007 g
  Monounsaturated fatty acids 12.442 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.079 g
    Hexadecenoic acid 0.041 g
    Octadecenoic acid 4.815 g
  Polyunsaturated fatty acids 18.698 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 4.005 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.518 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 62 mg21 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, insoluble 5 g
Fiber, soluble 5 g
Theobromine 0 mg
Water 69.09 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved