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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Fresh finds, chicken broth by FRESH FINDS100 g6delete
Fresh finds, chicken flavor bouillon cubes by FRESH FINDS100 g125delete
Organic ashwagandha powder by delsur trading, llc by DELSUR TRADING, LLC100 g250delete
S'mores mighty muffin, s'mores by JaceyCakes, LLC 100 g400delete
Pomegranate lemonade flavor sparkling natural spring water, pomegranate lemonade by Nestle Waters North America Inc./ozarka100 g0delete
Tomato paste by molex incorporated by Molex Incorporated100 g107delete
Cottage cheese small curd by ROUNDY'S100 g97delete
Italian style wrap by gilbert foods llc. by Gilbert Foods LLC.100 g242delete
Potato chips, green onion by uncle rays, llc by Uncle Rays, LLC100 g571delete
Classic pork sausage links, classic pork by clougherty packing, llc by Clougherty Packing, LLC100 g415delete
Green way, organic roasted cashews by Kohl Corporation100 g571delete
Gourmet popcorn by Harry and David100 g475delete
Sauce mix by Associated Wholesale Grocers, Inc.100 g300delete
Pork b/i lt loin 1/8"" 2x2 mbg#412cpso7 by seaboard foods llc by Seaboard Foods LLC100 g161delete
Classic pasta, wagon wheels by WEIS QUALITY100 g357delete
Elderberry immune booster fruit balls, elderberry by cibo vita inc by CIBO VITA INC100 g400delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion4477
Calories
% Daily Value *
Total Fat 190g 244 %
   Saturated Fat 54g ** 270 %
Cholesterol 269mg ** 90 %
Sodium 38310mg ** 1666 %
Total Carbohydrate 562g 204 %
   Dietary Fiber 59g ** 211 %
   Sugar 165g **
Protein 148g 296 %
Calcium 541mg ** 42 %
Iron 23mg ** 128 %
Potassium 2083mg ** 44 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 39.60%Protein: 13.86%Carbs: 46.53%
Fat (39.60%)
Protein (13.86%)
Carbs (46.53%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.455 mg35 %
Niacin [Vitamin B3]7.143 mg45 %
Vitamin B6 0 mg0 %
Vitamin B12 [Cobalamin]0 mcg0 %
Vitamin C [Ascorbic acid]247.1 mg275 %

Minerals
NutrientAmount DV
Calcium 541 mg42 %
Iron 22.79 mg127 %
Potassium 2083 mg44 %
Sodium 38310 mg1666 %
Zinc 37.5 mg341 %

Proteins and Amino acids
NutrientAmount DV
Protein 148.24 g296 %

Carbohydrates
NutrientAmount DV
Carbohydrate 561.58 g204 %
  Fiber 59.4 g212 %
  Sugars 165.09 g
    Sugars, added 32.1 g
  Net carbs 502.18 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 63.64%Monounsaturated: 10.10%Polyunsaturated: 26.26%
Saturated (63.64%)
Monounsaturated (10.10%)
Polyunsaturated (26.26%)
NutrientAmount DV
Fat 189.52 g243 %
  Saturated fatty acids 54.21 g271 %
  Monounsaturated fatty acids 8.93 g
  Polyunsaturated fatty acids 22.32 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 269 mg90 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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