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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Kaldi, portokali cooking sauce by Kaldes Bros. Trading Co.100 g97delete
Po-boy enriched rolls by American Bakers Cooperative100 g274delete
Montauk juice factory, the ditch 100% juice by montauk juice factory by Montauk Juice Factory100 g29delete
All natural black forest ham, black forest by the hillshire brands company by The Hillshire Brands Company100 g109delete
Chiseledice energy drink by rowdy beverage by ROWDY BEVERAGE100 g1delete
Wrigley's, juicy fruit, fruity chews sugarfree gum, strawberry by Wm. Wrigley Jr. Company100 g250delete
Angel hair enriched macaroni product by Aldi-Benner Company100 g357delete
Neufchatel cheese by bi-lo inc. by Bi-Lo Inc.100 g250delete
Hawaii candy, wun tun strips, original by Hawaii Associated Wholesale100 g500delete
Choc o' nutty oats cookies, cranberry, pecan, dark chocolate chip by cowrind studios, inc. by Cowrind Studios, Inc.100 g476delete
Bulgogi korean bbq marinade sauce, bulgogi by Lucky Foods, LLC100 g194delete
11 oz lobster tails by Beaver Street Fisheries Inc.100 g115delete
Fruits + greens bars, mango spinach cashew by small planet foods, inc. by Small Planet Foods, Inc.100 g371delete
Melon gummy candy by KASUGAI100 g325delete
Sportsman'x mix by Eillien's Candies Inc.100 g576delete
Sallie's greatest, blueberry lemon + thyme jam by Chica Bella, Inc.100 g300delete
Icy charge crisp & cool thirst quencher, icy charge by the quaker oats co./gatorade-van camp by The Quaker Oats Co./gatorade-Van Camp100 g22delete
Harry & david, moose munch, gourmet popcorn by Harry and David100 g475delete
Zip sauce, sauce by Steaks Sauce and More100 g59delete
Country stone ground 100% whole wheat bread by FREIHOFER'S BAKERY100 g250delete
Rosemary & olive oil a blend of quinoa & brown rice, rosemary & olive oil by Hannaford Bros. Co.100 g356delete
Kind, fruit & nut bar, apple cinnamon & pecan by KIND Inc.100 g475delete
Roast beef & cheese sub, roast beef & cheese by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g192delete

Meal

Nutrition Facts
Portion Size2300 g
Amount Per Portion6053
Calories
% Daily Value *
Total Fat 201g 258 %
   Saturated Fat 59g ** 295 %
Cholesterol 279mg ** 93 %
Sodium 11444mg ** 498 %
Total Carbohydrate 958g 348 %
   Dietary Fiber 51g ** 182 %
   Sugar 368g
Protein 170g 340 %
Calcium 876mg ** 67 %
Iron 33mg ** 183 %
Potassium 2516mg ** 54 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 30.00%Protein: 11.00%Carbs: 59.00%
Fat (30.00%)
Protein (11.00%)
Carbs (59.00%)

Meal nutrition facts and analysis per 2300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.666 mg51 %
Niacin [Vitamin B3]9.359 mg58 %
Vitamin B6 0.068 mg4 %
Vitamin B12 [Cobalamin]0.1 mcg4 %
Folate, DFE
  Folic acid 96 mcg
Vitamin C [Ascorbic acid]67.5 mg75 %

Minerals
NutrientAmount DV
Calcium 876 mg67 %
Copper 0.75 mg83 %
Iron 32.53 mg181 %
Magnesium 166 mg40 %
Manganese 2 mg87 %
Phosphorus 592 mg47 %
Potassium 2516 mg54 %
Sodium 11444 mg498 %

Proteins and Amino acids
NutrientAmount DV
Protein 170.15 g340 %

Carbohydrates
NutrientAmount DV
Carbohydrate 957.57 g348 %
  Fiber 51.3 g183 %
  Sugars 367.8 g
    Sugars, added 48 g
  Sugar alcohols 100 g
  Net carbs 856.27 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 95.00%Polyunsaturated: 5.00%
Saturated (95.00%)
Polyunsaturated (5.00%)
NutrientAmount DV
Fat 201.45 g258 %
  Saturated fatty acids 58.88 g294 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 2.97 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 279 mg93 %

Other
NutrientAmount DV
Vitamin E (label entry primarily) 0 IU

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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