Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Earth and sun crisps, crackers, apricot blueberry, apricot blueberry by american life baking group, inc. by American Life Baking Group, Inc.100 g250delete
Earth & vine, roma tomato chili jam by Earth & Vine Provisions, Inc.100 g188delete
1% lowfat milk by Target Stores1 cup aprx101delete
1/2 sheet album cake yellow dough, yellow dough by Schnuck Markets, Inc.100 g350delete
Apple, carrot & hemp seed fruit bar, apple, carrot & hemp seed by FIT & ACTIVE100 g367delete
Cassaba melon, raw100 g28delete
""ultimate steakhouse"" burger seasoning by Big Y Foods, Inc.100 g333delete
Apples, unheated, unsweetened, frozen100 g48delete
0% fat free milk by Darigold, Inc. 100 g38delete
4 ever yours edible confetti by Kingston Marketing Co100 g375delete
Beef base, beef by L. J. Minor Corp.100 g167delete
Formulated bar, NUTZ OVER CHOCOLATE, LUNA BAR100 g403delete

Meal

Nutrition Facts
Portion Size1340 g
Amount Per Portion2648
Calories
% Daily Value *
Total Fat 40g ** 51 %
   Saturated Fat 13g ** 65 %
Cholesterol 41mg ** 14 %
Sodium 22692mg ** 987 %
Total Carbohydrate 503g 183 %
   Dietary Fiber 33g ** 118 %
   Sugar 267g
Protein 68g 136 %
Vitamin D 3.1mcg ** 16 %
Calcium 1489mg ** 115 %
Iron 21mg ** 117 %
Potassium 1192mg ** 25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 14.00%Protein: 11.00%Carbs: 75.00%
Fat (14.00%)
Protein (11.00%)
Carbs (75.00%)

Meal nutrition facts and analysis per 1340.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 374 mcg42 %
  Carotene, alpha 0 mcg
  Carotene, beta 2 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 54 mcg
  Lycopene 0 mcg
  Retinol 374 mcg
Thiamin [Vitamin B1]0.148 mg12 %
Riboflavin [Vitamin B2]3.042 mg234 %
Niacin [Vitamin B3]37.374 mg234 %
Pantothenic acid [Vitamin B5]15.954 mg319 %
Vitamin B6 2.597 mg153 %
Vitamin B12 [Cobalamin]6.4 mcg267 %
  Vitamin B12, added 6.4 mcg
Folate, DFE [Vitamin B9]1782 mcg446 %
  Folate, food 43 mcg
  Folic acid 1023 mcg
Vitamin C [Ascorbic acid]110.9 mg123 %
Vitamin D 3.1 mcg16 %
Vitamin E (alpha-tocopherol) 8.45 mg56 %
  Vitamin E, added 8.4 mg
  Tocopherol, alpha 8.45 mg
  Tocopherol, beta 0.02 mg
  Tocopherol, delta 0.42 mg
  Tocopherol, gamma 1.2 mg
  Tocotrienol, alpha 0.66 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 43.3 mcg36 %
  Vitamin K1 [Phylloquinone]43.3 mcg
  Vitamin K2 [Menaquinone]0 mcg
  Dihydrophylloquinone 0 mcg
Betaine 1.7 mg
Choline 49.1 mg9 %

Minerals
NutrientAmount DV
Calcium 1489 mg115 %
Copper 1.53 mg170 %
Fluoride 1.7 mcg
Iron 20.52 mg114 %
Magnesium 343 mg82 %
Manganese 2.759 mg120 %
Phosphorus 798 mg64 %
Potassium 1192.4 mg25 %
Selenium 63.1 mcg115 %
Sodium 22692 mg987 %
Zinc 9.84 mg89 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.50%Arginine: 2.50%Aspartic acid: 3.80%Glutamic acid: 6.19%Glycine: 1.50%Histidine: 0.70%Isoleucine: 1.40%Leucine: 2.40%Lysine: 1.50%Phenylalanine: 1.60%Proline: 2.40%Serine: 1.80%Threonine: 1.20%Tyrosine: 1.00%Valine: 1.40%Unspecified: 67.83%
Alanine (1.50%)
Arginine (2.50%)
Aspartic acid (3.80%)
Glutamic acid (6.19%)
Glycine (1.50%)
Histidine (0.70%)
Isoleucine (1.40%)
Leucine (2.40%)
Lysine (1.50%)
Phenylalanine (1.60%)
Proline (2.40%)
Serine (1.80%)
Threonine (1.20%)
Tyrosine (1.00%)
Valine (1.40%)
Unspecified (67.83%)
NutrientAmount DV
Protein 68.11 g136 %
  Alanine 1 g
  Arginine 1.709 g
  Aspartic acid 2.578 g
  Cystine 0.254 g
  Glutamic acid 4.209 g
  Glycine 1.001 g
  Histidine 0.504 g44 %
  Isoleucine 0.961 g62 %
  Leucine 1.667 g49 %
  Lysine 1.037 g33 %
  Methionine 0.263 g
  Phenylalanine 1.118 g
  Proline 1.639 g
  Serine 1.201 g
  Threonine 0.8 g49 %
  Tryptophan 0.333 g82 %
  Tyrosine 0.675 g
  Valine 0.943 g48 %
  Phenylalanine + Tyrosine 1.793 g67 %
  Methionine + Cysteine 0.517 g33 %

Carbohydrates
NutrientAmount DV
Carbohydrate 502.83 g183 %
  Fiber 33.4 g119 %
  Starch 10.5 g
  Sugars 266.77 g
    Sugars, added 83.3 g
    Fructose 0.37 g
    Galactose 0 g
    Glucose 1.05 g
    Lactose 0 g
    Maltose 6.22 g
    Sucrose 9.26 g
  Net carbs 469.43 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 70.00%Monounsaturated: 15.00%Polyunsaturated: 15.00%
Saturated (70.00%)
Monounsaturated (15.00%)
Polyunsaturated (15.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.13 g2.58 g20.49

NutrientAmount DV
Fat 40.046 g51 %
  Saturated fatty acids 13.339 g67 %
    Butanoic acid 0.009 g
    Decanoic acid 0.148 g
    Docosanoic acid 0.155 g
    Dodecanoic acid 2.274 g
    Eicosanoic acid 0.081 g
    Heptadecanoic acid 0.009 g
    Hexadecanoic acid 1.332 g
    Hexanoic acid 0.005 g
    Octadecanoic acid 0.521 g
    Octanoic acid 0.084 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0.082 g
    Tetradecanoic acid 0.902 g
  Monounsaturated fatty acids 2.948 g
    Cis-hexadecenoic acid 0.012 g
    Cis-octadecenoic acid 2.835 g
    Docosenoic acid 0.007 g
    Docosenoic cis acid 0.007 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.071 g
    Heptadecenoic acid 0.003 g
    Hexadecenoic acid 0.013 g
    Octadecenoic acid 2.854 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0 g
    Trans-hexadecenoic acid 0 g
    Trans-octadecenoic acid 0.005 g
  Polyunsaturated fatty acids 2.848 g
    α-linolenic acid n-3 (ALA) 0.12 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.002 g
    Linoleic acid n-6 (LA) 2.58 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Docosatetraenoic acid 0 g
    Eicosadienoic acid 0 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.006 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic CLAs acid 0 g
    Octadecadienoic acid 2.677 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.163 g
    Trans-octadecadienoic acid 0.007 g
  Fatty acids, total trans 0.012 g
    Fatty acids, total trans-monoenoic 0.005 g
    Fatty acids, total trans-polyenoic 0.007 g

Sterols
NutrientAmount DV
Cholesterol 41.4 mg14 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 5.43 g
Caffeine 7 mg
Theobromine 67 mg
Water 188.08 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2025 NutritionValue.org All rights reserved