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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Quaker oats heart healthy old fashioned oats 42 ounce canister by QTG100 g375delete
Cheddar cheese light & crispy baked crackers, cheddar cheese by wuel, llc by Wuel, LLC100 g449delete
Sauce, ready-to-serve, salsa100 g29delete
Black chia by THE CHIA CO100 g513delete
Valentine x and o shaped pretzel treats by UTZ Quality Foods, LLC100 g352delete
My favorite..., waffle mix, bacon & cheddar by MY FAVORITE...100 g342delete
Coconut water, hawaiian coffeeberry by konared by KonaRed100 g286delete
Lunds & byerlys, artisan maple pecan brittle by Lunds Inc100 g475delete
Potato chips by FIESTA100 g536delete
Apple and cinnamon flavored fruit & grain cereal bars, apple and cinnamon by the kroger co. by The Kroger Co.100 g351delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion3708
Calories
% Daily Value *
Total Fat 133g 171 %
   Saturated Fat 30g ** 150 %
Cholesterol 44mg ** 15 %
Sodium 6259mg 272 %
Total Carbohydrate 561g 204 %
   Dietary Fiber 66g 236 %
   Sugar 166g **
Protein 93g 186 %
Calcium 2014mg 155 %
Iron 22mg 122 %
Potassium 2851mg ** 61 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 33.66%Protein: 10.89%Carbs: 55.45%
Fat (33.66%)
Protein (10.89%)
Carbs (55.45%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 24 mcg3 %
  Carotene, alpha 0 mcg
  Carotene, beta 288 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 211 mcg
  Lycopene 6310 mcg
Thiamin [Vitamin B1]1.035 mg86 %
Riboflavin [Vitamin B2]0.865 mg67 %
Niacin [Vitamin B3]11.39 mg71 %
Pantothenic acid [Vitamin B5]0.202 mg4 %
Vitamin B6 1.203 mg71 %
Folate, DFE
  Folic acid 108 mcg
Vitamin C [Ascorbic acid]3.2 mg4 %
Vitamin E (alpha-tocopherol) 1.22 mg8 %
  Tocopherol, alpha 1.22 mg
  Tocopherol, beta 0.03 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.14 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0.43 mg
  Tocotrienol, delta 0.01 mg
  Tocotrienol, gamma 0 mg
Vitamin K 4.2 mcg4 %
  Vitamin K1 [Phylloquinone]4.2 mcg

Minerals
NutrientAmount DV
Calcium 2014 mg155 %
Copper 0.07 mg8 %
Iron 22.04 mg122 %
Magnesium 488.2 mg116 %
Manganese 0.11 mg5 %
Phosphorus 1483 mg119 %
Potassium 2851 mg61 %
Sodium 6259 mg272 %
Zinc 3.44 mg31 %

Proteins and Amino acids
NutrientAmount DV
Protein 93.26 g187 %

Carbohydrates
NutrientAmount DV
Carbohydrate 561.49 g204 %
  Fiber 65.9 g235 %
  Starch 0 g
  Sugars 166.09 g
    Sugars, added 39.7 g
    Fructose 1.98 g
    Galactose 0 g
    Glucose 1.63 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.2 g
  Sugar alcohols 0 g
  Net carbs 495.59 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 46.00%Monounsaturated: 9.00%Polyunsaturated: 45.00%
Saturated (46.00%)
Monounsaturated (9.00%)
Polyunsaturated (45.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
20.00 g0.00

NutrientAmount DV
Fat 132.72 g170 %
  Saturated fatty acids 30.21 g151 %
  Monounsaturated fatty acids 5.83 g
  Polyunsaturated fatty acids 29.17 g
    α-linolenic acid n-3 (ALA) 20 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 44 mg15 %

Other
NutrientAmount DV
Ash 2.3 g
Fiber, insoluble 33 g
Fiber, soluble 12 g
Nitrogen 0.23 g
Water 89.3 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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