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Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Peas, with salt, boiled, cooked, mature seeds, split100 g116delete

Meal

Nutrition Facts
Portion Size100 g
Amount Per Portion116
Calories
% Daily Value *
Total Fat 0.4g 1 %
   Saturated Fat 0.1g 0 %
Sodium 238mg 10 %
Total Carbohydrate 21g 8 %
   Dietary Fiber 8.3g 30 %
   Sugar 2.9g
Protein 8.3g 17 %
Vitamin D 0mcg 0 %
Calcium 14mg 1 %
Iron 1.3mg 7 %
Potassium 362mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Meal nutrition facts and analysis per 100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 4 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.19 mg16 %
Riboflavin [Vitamin B2]0.056 mg4 %
Niacin [Vitamin B3]0.89 mg6 %
Pantothenic acid [Vitamin B5]0.595 mg12 %
Vitamin B6 0.048 mg3 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]65 mcg16 %
  Folate, food 65 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]0.4 mg0 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.03 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.03 mg
Vitamin K 5 mcg4 %
  Vitamin K1 [Phylloquinone]5 mcg
Choline 32.8 mg6 %

Minerals
NutrientAmount DV
Calcium 14 mg1 %
Copper 0.18 mg20 %
Iron 1.29 mg7 %
Magnesium 36 mg9 %
Manganese 0.396 mg17 %
Phosphorus 99 mg8 %
Potassium 362 mg8 %
Selenium 0.6 mcg1 %
Sodium 238 mg10 %
Zinc 1 mg9 %

Proteins and Amino acids
NutrientAmount DV
Protein 8.34 g17 %
  Alanine 0.367 g
  Arginine 0.744 g
  Aspartic acid 0.984 g
  Cystine 0.127 g
  Glutamic acid 1.426 g
  Glycine 0.371 g
  Histidine 0.203 g18 %
  Isoleucine 0.344 g22 %
  Leucine 0.598 g17 %
  Lysine 0.602 g19 %
  Methionine 0.085 g
  Phenylalanine 0.384 g
  Proline 0.344 g
  Serine 0.367 g
  Threonine 0.296 g18 %
  Tryptophan 0.093 g23 %
  Tyrosine 0.242 g
  Valine 0.394 g20 %
  Phenylalanine + Tyrosine 0.626 g23 %
  Methionine + Cysteine 0.085 g5 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 20.51 g7 %
  Fiber 8.3 g30 %
  Sugars 2.9 g
  Net carbs 12.21 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.39 g0 %
  Saturated fatty acids 0.054 g0 %
    Dodecanoic acid 0.001 g
    Hexadecanoic acid 0.042 g
    Octadecanoic acid 0.01 g
    Tetradecanoic acid 0.001 g
  Monounsaturated fatty acids 0.081 g
    Eicosenoic acid 0.003 g
    Octadecenoic acid 0.077 g
  Polyunsaturated fatty acids 0.165 g
    Octadecadienoic acid 0.137 g
    Octadecatrienoic acid 0.028 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 0 mg0 %

Other
NutrientAmount DV
Ash 1.27 g
Water 69.49 g

Instructions

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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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