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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Low-moisture part-skim mozzarella cheese, mozzarella by Milton G. Waldbaum Company100 g286delete
Margarita mix, margarita by owen's table mixers, llc by Owen's Table Mixers, LLC 100 g38delete
Korean bbq style pork jerky, korean bbq style by Rite Aid Corporation100 g321delete
Wilton, icing decorations by wilton industries inc. by Wilton Industries Inc.100 g375delete
Minis by mars chocolate north america llc by Mars Chocolate North America LLC100 g472delete
Quaker, oatmeal cookies, chocolate chip by The Quaker Oats Company100 g447delete
Buttery garlic breadsticks, buttery garlic by American Metal Products Of South Florida Inc.100 g246delete
Root beer by Supervalu, Inc.100 g45delete
White american singles cheese product, white american by topco associates, inc. by Topco Associates, Inc.100 g316delete
Loaded mashed potatoes by Safeway, Inc.100 g407delete
Pringles crisps reduced fat original 4.9oz by kellogg company us by Kellogg Company US100 g498delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion3451
Calories
% Daily Value *
Total Fat 136g 174 %
   Saturated Fat 55g ** 275 %
Cholesterol 227mg ** 76 %
Sodium 6912mg 301 %
Total Carbohydrate 427g 155 %
   Dietary Fiber 39g ** 139 %
   Sugar 227g
Protein 134g 268 %
Calcium 2579mg ** 198 %
Iron 5.8mg ** 32 %
Potassium 1456mg ** 31 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 37.00%Protein: 16.00%Carbs: 47.00%
Fat (37.00%)
Protein (16.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]14.3 mg16 %

Minerals
NutrientAmount DV
Calcium 2579 mg198 %
Iron 5.82 mg32 %
Potassium 1456 mg31 %
Sodium 6912 mg301 %

Proteins and Amino acids
NutrientAmount DV
Protein 133.94 g268 %

Carbohydrates
NutrientAmount DV
Carbohydrate 427.23 g155 %
  Fiber 39.1 g140 %
  Sugars 227.08 g
    Sugars, added 41 g
  Sugar alcohols 3 g
  Net carbs 386.63 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 81.00%Monounsaturated: 15.00%Polyunsaturated: 4.00%
Saturated (81.00%)
Monounsaturated (15.00%)
Polyunsaturated (4.00%)
NutrientAmount DV
Fat 135.88 g174 %
  Saturated fatty acids 55.24 g276 %
  Monounsaturated fatty acids 10.53 g
  Polyunsaturated fatty acids 2.63 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 227 mg76 %

Other
NutrientAmount DV
Carbohydrate, other 26 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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