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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Original non-dairy coffee creamer by Topco Associates, Inc.100 g500delete
Chicken & uncured sausage gumbo made with tender chicken, tomatoes, okra, uncured chourico sausage, green bell peppers, onions, celery and rice, chicken & uncured sausage gumbo by h e butt grocery company by H E Butt Grocery Company100 g51delete
Original meal replacement shake mix, strawberries & cream, strawberries & cream by ksf acquisition corporation by KSF Acquisition Corporation100 g423delete
Chicken & uncured sausage gumbo soup, chicken & uncured sausage gumbo by Rafael Padilla & Cia S. En C.100 g69delete
Original meal replacement shake mix, strawberries & cream, strawberries & cream by ksf acquisition corporation by KSF Acquisition Corporation100 g423delete
Original non-dairy creamer, original by Topco Associates, Inc.100 g500delete
Texas toast enriched bread, texas toast by bimbo bakeries usa, inc. by Bimbo Bakeries USA, Inc.100 g275delete
Split top wheat sliced bread, split top wheat by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g286delete
Ham glaze, maple brown sugar by Cincinnati Preserving Company100 g300delete
Sausage by Aldi-Benner Company100 g162delete
Gummi duck by Dutch Valley Food Distributors, Inc.100 g350delete
Lowfat milk chocolate by dfa dairy brands, llc by DFA Dairy Brands, LLC100 g62delete
Toaster pastries, cherry frosted by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g385delete
Texas toast enriched bread, texas toast by Flowers Foods, Inc.100 g278delete
Pretzel rods by Old Dutch Foods Inc100 g393delete
Lowfat milk by whole foods market, inc. by Whole Foods Market, Inc.100 g50delete
4x6 whole wheat stuffed crust cheese pizzaindividually boxed pizza topped with tomato sauce and mozzarella cheese by nardone brothers baking co. inc. by Nardone Brothers Baking Co. Inc.100 g340delete
Candy blox by weis markets, inc. by Weis Markets, Inc.100 g357delete
Split top wheat sliced bread, split top wheat by wakefern food corporation by Wakefern Food Corporation100 g286delete
Toaster pastries, chocolate fudge by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g385delete
4x6 whole wheat stuffed crust cheese pizza individually boxed pizza topped with tomato sauce and mozzarella cheese by nardone brothers baking co. inc. by Nardone Brothers Baking Co. Inc.100 g344delete
Texas toast enriched bread, texas toast by Bimbo Bakeries USA, Inc.100 g267delete
Gummi dinosaurs candy, gummi dinosaurs by ferrara candy company by Ferrara Candy Company100 g310delete
Original rich chocolate royale meal replacement shake mix, original rich chocolate royale by ksf acquisition corporation by KSF Acquisition Corporation100 g423delete
Texas toast enriched bread, texas toast by meijer, inc. by Meijer, Inc.100 g282delete
Gummi duck by Dutch Valley Food Distributors, Inc.100 g350delete
Classic blackout 85% cacao organic dark chocolate, classic blackout by alter eco americas inc. by Alter Eco Americas Inc.100 g633delete

Meal

Nutrition Facts
Portion Size2700 g
Amount Per Portion8484
Calories
% Daily Value *
Total Fat 211g 271 %
   Saturated Fat 69g ** 345 %
Cholesterol 217mg ** 72 %
Sodium 8889mg ** 386 %
Total Carbohydrate 1410g 513 %
   Dietary Fiber 90g ** 321 %
   Sugar 580g
Protein 181g 362 %
Calcium 4147mg ** 319 %
Iron 118mg ** 656 %
Potassium 4895mg ** 104 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 24.00%Protein: 9.00%Carbs: 67.00%
Fat (24.00%)
Protein (9.00%)
Carbs (67.00%)

Meal nutrition facts and analysis per 2700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]4 mg333 %
Riboflavin [Vitamin B2]4.586 mg353 %
Niacin [Vitamin B3]113.798 mg711 %
Pantothenic acid [Vitamin B5]23.077 mg462 %
Vitamin B6 6.924 mg407 %
Vitamin B12 [Cobalamin]15.78 mcg658 %
Folate, DFE [Vitamin B9]100 mcg25 %
  Folic acid 536 mcg
Vitamin C [Ascorbic acid]334 mg371 %
Vitamin E (alpha-tocopherol) 104 mg693 %
  Tocopherol, alpha 104 mg
Vitamin K 153.8 mcg128 %
  Vitamin K1 [Phylloquinone]153.8 mcg
Biotin [Vitamin B7]76 mcg253 %

Minerals
NutrientAmount DV
Calcium 4147 mg319 %
Copper 2.31 mg257 %
Iodine 58 mcg39 %
Iron 117.55 mg653 %
Magnesium 1193 mg284 %
Manganese 9 mg391 %
Phosphorus 1231 mg98 %
Potassium 4895 mg104 %
Selenium 129 mcg235 %
Sodium 8889 mg386 %
Zinc 40.39 mg367 %

Proteins and Amino acids
NutrientAmount DV
Protein 181.4 g363 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1410.23 g513 %
  Fiber 90.4 g323 %
  Sugars 579.5 g
    Sugars, added 254.6 g
  Net carbs 1319.83 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 93.00%Polyunsaturated: 7.00%
Saturated (93.00%)
Polyunsaturated (7.00%)
NutrientAmount DV
Fat 211.3 g271 %
  Saturated fatty acids 69.01 g345 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 5.54 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 217 mg72 %

Other
NutrientAmount DV
Chromium 38 mcg109 %
Fiber, insoluble 3 g
Fiber, soluble 0 g
Molybdenum 77 mcg171 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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