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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Preserves by Weis Markets, Inc.100 g250delete
Pumpkin cream cheese cake, pumpkin cream cheese by cafe valley inc by Cafe Valley Inc100 g368delete
Colby & monterey jack cheese, colby & monterey jack by raley's by Raley's100 g393delete
Fully cooked breaded strip shaped chicken patties, chicken strips by Foodbrands America Inc.100 g250delete
Genoa salami wrapped mozzarella cheese panino, genoa salami by Campofrio Food Group - America, Inc.100 g346delete
Organic lightly dried parsley by eyebobs, llc by Eyebobs, LLC 100 g0delete
Frozen greek yogurt bars by Apollo Food Group, LLC100 g161delete
Chilepacific, smoked wine salt, cabernet, cabernet by Aqualink Nevada, LLC100 g0delete
Cascadian farm organic fruit and nut granola by general mills sales inc. by GENERAL MILLS SALES INC.100 g440delete
Black forest ham & swiss on pretzel roll by Walgreens Co.100 g203delete
Aged asiago gourmet cheese snack spread, aged asiago by pine river pre-pack, inc. by Pine River Pre-Pack, Inc.100 g357delete
Complete pancake mix, pumpkin spice by Pioneer Flour Mills100 g364delete
Chicken, fc cn whole grain breaded breast patties; avg 51/3.15 oz by brakebush brothers by Brakebush Brothers100 g230delete
Hormel, italian sausage crumbles by hormel foods corporation by Hormel Foods Corporation 100 g339delete
Cool mint chocolate energy bars, cool mint chocolate by Clif Bar and Company100 g368delete
Utz, potato chips by utz quality foods, inc. by UTZ Quality Foods, Inc.100 g536delete
Cook & serve pudding chocolate by mcilhenny company by McIlhenny Company100 g360delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion4965
Calories
% Daily Value *
Total Fat 231g 296 %
   Saturated Fat 87g ** 435 %
Cholesterol 450mg ** 150 %
Sodium 36731mg 1597 %
Total Carbohydrate 563g 205 %
   Dietary Fiber 22g ** 79 %
   Sugar 267g **
Protein 161g 322 %
Calcium 3622mg ** 279 %
Iron 44mg ** 244 %
Potassium 2433mg ** 52 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 43.00%Protein: 13.00%Carbs: 44.00%
Fat (43.00%)
Protein (13.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.375 mg29 %
Niacin [Vitamin B3]11.639 mg73 %
Vitamin B6 0.723 mg43 %
Vitamin B12 [Cobalamin]2.21 mcg92 %
Vitamin C [Ascorbic acid]28.6 mg32 %

Minerals
NutrientAmount DV
Calcium 3622 mg279 %
Iron 43.83 mg244 %
Magnesium 175 mg42 %
Phosphorus 437 mg35 %
Potassium 2433 mg52 %
Sodium 36731 mg1597 %

Proteins and Amino acids
NutrientAmount DV
Protein 160.69 g321 %

Carbohydrates
NutrientAmount DV
Carbohydrate 563.35 g205 %
  Fiber 22.4 g80 %
  Sugars 266.96 g
    Sugars, added 21 g
  Net carbs 540.95 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 67.68%Monounsaturated: 13.13%Polyunsaturated: 19.19%
Saturated (67.68%)
Monounsaturated (13.13%)
Polyunsaturated (19.19%)
NutrientAmount DV
Fat 230.74 g296 %
  Saturated fatty acids 87.05 g435 %
  Monounsaturated fatty acids 17.4 g
  Polyunsaturated fatty acids 25.25 g
  Fatty acids, total trans 0.79 g

Sterols
NutrientAmount DV
Cholesterol 450 mg150 %

Other
NutrientAmount DV
Fiber, insoluble 4 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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