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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Whole blueberries by target stores by Target Stores100 g51delete
Soft caramel cups by R.M. Palmer Co.100 g471delete
Natural casing wieners, smoked by Land O'Frost, Inc.100 g306delete
Pink lemonade by The Minute Maid Company100 g42delete
Smoked deli sliced honey ham, smoked by smart & final iris corporation by Smart & Final Iris Corporation100 g143delete
Glazed salted caramel flavored whole-roasted cashews, glazed salted caramel by Meijer, Inc.100 g500delete
Pink lemonade by Lucozade Ribena Suntory Ltd100 g41delete
Refried pinto beans by sabormex, s.a. de c.v. by Sabormex, S.A. de C.V.100 g106delete
Plain dairy-free oatmilk, plain by Danone US, LLC100 g38delete
Lemon bar by Small Planet Foods, Inc.100 g444delete
Extra creamy milk chocolate by Lindt & Sprungli (Schweiz) AG100 g567delete
Soft chewing gum by lonchas enterprises llc by Lonchas Enterprises LLC100 g385delete
Smooth taste extra virgin olive oil by deoleo usa, inc. by Deoleo USA, Inc.100 g800delete
Chunk light tuna in vegetable oil by Supervalu, Inc.100 g124delete
Baked cheese puffys, cheese by Hartman Snack Group, Inc.100 g536delete
Giant eagle, potato chips, sour cream & onion by Giant Eagle, Inc.100 g536delete
Diced tomatoes in juice by purcell inc. by Purcell Inc.100 g21delete
Ranch flavor toasted chips, ranch by nabisco biscuit company by Nabisco Biscuit Company100 g467delete
Jumbo nonpareils sprinkles by Wilton Enterprises Inc100 g375delete
Pure cane light brown sugar, light brown by Tops Markets, LLC100 g375delete
Oatmeal raisin cookies by Aleia's Gluten Free Foods LLC100 g438delete
Red soda, cherry citrus by Shasta Beverages100 g50delete
Plain english muffins, plain by big y foods, inc. by Big Y Foods, Inc.100 g246delete
Rice mix by mcilhenny company by McIlhenny Company100 g343delete

Meal

Nutrition Facts
Portion Size2400 g
Amount Per Portion7405
Calories
% Daily Value *
Total Fat 352g 451 %
   Saturated Fat 99g ** 495 %
Cholesterol 251mg ** 84 %
Sodium 8052mg ** 350 %
Total Carbohydrate 943g 343 %
   Dietary Fiber 36g ** 129 %
   Sugar 473g **
Protein 132g 264 %
Calcium 1149mg ** 88 %
Iron 29mg ** 161 %
Potassium 2366mg ** 50 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 43.00%Protein: 7.00%Carbs: 50.00%
Fat (43.00%)
Protein (7.00%)
Carbs (50.00%)

Meal nutrition facts and analysis per 2400.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.405 mg31 %
Niacin [Vitamin B3]6.366 mg40 %
Pantothenic acid [Vitamin B5]1.429 mg29 %
Vitamin B6 0.714 mg42 %
Vitamin B12 [Cobalamin]1.25 mcg52 %
Folate, DFE
  Folic acid 102 mcg
Vitamin C [Ascorbic acid]38.1 mg42 %

Minerals
NutrientAmount DV
Calcium 1149 mg88 %
Copper 0.57 mg63 %
Iodine 11 mcg7 %
Iron 28.58 mg159 %
Magnesium 57 mg14 %
Manganese 0 mg0 %
Phosphorus 143 mg11 %
Potassium 2366 mg50 %
Sodium 8052 mg350 %
Zinc 1.07 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 132.11 g264 %

Carbohydrates
NutrientAmount DV
Carbohydrate 943.48 g343 %
  Fiber 36.3 g130 %
  Sugars 473.24 g
    Sugars, added 96.3 g
  Net carbs 907.18 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 40.00%Monounsaturated: 39.00%Polyunsaturated: 21.00%
Saturated (40.00%)
Monounsaturated (39.00%)
Polyunsaturated (21.00%)
NutrientAmount DV
Fat 351.55 g451 %
  Saturated fatty acids 99.2 g496 %
  Monounsaturated fatty acids 96.95 g
  Polyunsaturated fatty acids 52.37 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 251 mg84 %

Other
NutrientAmount DV
Xylitol 77 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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