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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Mezzetta, california grape leaves by G L Mezzetta, Inc.100 g62delete
Smoked black forest ham and water by tyson foods, inc. by Tyson Foods, Inc.100 g125delete
Gold mark assorted chocolate creations by godiva chocolatier, inc. by Godiva Chocolatier, Inc.100 g462delete
Long grain jasmine rice by amber acres goat dairy by Amber Acres Goat Dairy100 g356delete
Tender sweet peas by Goya Foods, Inc. 100 g48delete
Prego garden harvest mushroom & green pepper, 23.75 oz. by campbell soup company by CAMPBELL SOUP COMPANY100 g50delete
Bacon bleu wedge crisp iceberg and romaine lettuces, celery, green and red cabbage and radishes with grape tomatoes, bacon crumbles and walnut pieces in a creamy bleu cheese dressing chopped salad bowl, bacon bleu wedge by safeway, inc. by Safeway, Inc.100 g136delete
Creme caramel crumb cake by Nikola's Biscotti & European Specialties Inc.100 g373delete
Campfire s'mores soft baked bar, campfire s'mores by National Food Group, Inc. 100 g405delete
Tiliko, zumba pica candy bites, tamarind & mango by GS1 Mexico100 g375delete
Unpeeled apricot halves in fruit juice, fruit juice by wakefern food corporation by Wakefern Food Corporation100 g48delete
Banana cream flavored pie, banana cream by conagra brands, inc. by Conagra Brands, Inc.100 g274delete
Slim jim mild smoked snack stick, 0.28 oz. 26-count, 7.28 oz by Conagra Brands100 g500delete
Cannellini white kidney beans by Alanric Food Distributors, Inc.100 g77delete
Coffee-tea blend, vanilla by dunn's river brands group, inc. by Dunn's River Brands Group, Inc.100 g21delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion3312
Calories
% Daily Value *
Total Fat 130g 167 %
   Saturated Fat 52g ** 260 %
Cholesterol 310mg ** 103 %
Sodium 5633mg 245 %
Total Carbohydrate 451g 164 %
   Dietary Fiber 18g ** 64 %
   Sugar 233g
Protein 67g 134 %
Calcium 307mg ** 24 %
Iron 14mg ** 78 %
Potassium 889mg ** 19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 36.63%Protein: 8.91%Carbs: 54.46%
Fat (36.63%)
Protein (8.91%)
Carbs (54.46%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]5.6 mg6 %

Minerals
NutrientAmount DV
Calcium 307 mg24 %
Iron 13.68 mg76 %
Potassium 889 mg19 %
Sodium 5633 mg245 %

Proteins and Amino acids
NutrientAmount DV
Protein 67.46 g135 %

Carbohydrates
NutrientAmount DV
Carbohydrate 451.09 g164 %
  Fiber 18.2 g65 %
  Sugars 232.89 g
    Sugars, added 39.4 g
  Net carbs 432.89 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 80.00%Monounsaturated: 20.00%
Saturated (80.00%)
Monounsaturated (20.00%)
NutrientAmount DV
Fat 130.25 g167 %
  Saturated fatty acids 52.23 g261 %
  Monounsaturated fatty acids 12.92 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 310 mg103 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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