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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cuttlefish crackers by u. s. trading company by U. S. Trading Company100 g470delete
Cheese enchiladas by Albuquerque Tortilla Co.100 g182delete
50% less fat kettle potato chips, 50% less fat by Shearer's Foods LLC100 g464delete
Celery salt by Cain's Coffee Company100 g0delete
Beyond burger plant-based patties by beyond meat, inc. by Beyond Meat, Inc.100 g204delete
Asian style cuisine, teriyaki chicken by bellisio foods inc by Bellisio Foods Inc100 g137delete
53% vegetable oil spread by nabisco food company by Nabisco Food Company100 g500delete
Dark cacao with reishi frozen coconut cream, dark cacao with reishi by kokus, inc. by Kokus, Inc. 100 g198delete
Cafe mocha, roasted coffee + milk by ricon, inc. by Ricon, Inc.100 g58delete
100% almonds butter by Star Markets Co.100 g594delete
Sandwich, tuna salad by WILD OATS MARKETPLACE100 g204delete
Chile mango by Island Snacks Inc.100 g250delete
Buttermilk by sparkman's cream valley by Sparkman's Cream Valley100 g62delete
Mexican style grated cheese by La Tortilleria100 g321delete
Cilantro jalapeno cashew dip by Veratec, Inc.100 g333delete
Moringa mint chip frozen coconut cream, moringa mint chip by Kokus, Inc. 100 g217delete
5 shredded italian mozzarella, provolone, cheddar, asiago, & romano shredded cheese, 5 shredded italian by agri-mark, inc. by Agri-Mark, Inc.100 g321delete
Aged havarti cheese, aged havarti by arla foods amba by Arla Foods Amba100 g429delete
Jel dessert, cherry by Natural and Tasty LLC100 g381delete
Hamburger buns by Alpine Valley Bread Co.100 g263delete
Pickled okra by e.m.t. by E.M.T.100 g67delete
Aloe vera drink by Ad-Visor100 g40delete
53% vegetable oil spread by nabisco food company by Nabisco Food Company100 g500delete
Seafood grill & broil grilling blend by THE SPICE HUNTER100 g0delete
Gungo peas in seasoned coconut milk by canco limited by Canco Limited100 g77delete
Crispy cookies, coconut, dark fudge by carson-dellosa publishing llc by Carson-Dellosa Publishing LLC100 g484delete
Le conserve, strawberry jam by the entrepreneurs network by The Entrepreneurs Network100 g200delete

Meal

Nutrition Facts
Portion Size2700 g
Amount Per Portion6956
Calories
% Daily Value *
Total Fat 404g 518 %
   Saturated Fat 141g ** 705 %
Cholesterol 329mg ** 110 %
Sodium 38780mg 1686 %
Total Carbohydrate 706g 257 %
   Dietary Fiber 42g ** 150 %
   Sugar 337g **
Protein 180g 360 %
Calcium 2795mg ** 215 %
Iron 28mg ** 156 %
Potassium 2400mg ** 51 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 52.00%Protein: 10.00%Carbs: 38.00%
Fat (52.00%)
Protein (10.00%)
Carbs (38.00%)

Meal nutrition facts and analysis per 2700.00 g

Vitamins
NutrientAmount DV
Pantothenic acid [Vitamin B5]0.442 mg9 %
Vitamin B6 0.265 mg16 %
Vitamin B12 [Cobalamin]2.12 mcg88 %
Vitamin C [Ascorbic acid]73.2 mg81 %

Minerals
NutrientAmount DV
Calcium 2795 mg215 %
Iron 28.37 mg158 %
Potassium 2400 mg51 %
Sodium 38780 mg1686 %
Zinc 4.07 mg37 %

Proteins and Amino acids
NutrientAmount DV
Protein 179.93 g360 %

Carbohydrates
NutrientAmount DV
Carbohydrate 706.48 g257 %
  Fiber 42.2 g151 %
  Sugars 336.52 g
    Sugars, added 8.8 g
  Net carbs 664.28 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 59.00%Monounsaturated: 19.00%Polyunsaturated: 22.00%
Saturated (59.00%)
Monounsaturated (19.00%)
Polyunsaturated (22.00%)
NutrientAmount DV
Fat 403.95 g518 %
  Saturated fatty acids 141.05 g705 %
  Monounsaturated fatty acids 46.93 g
  Polyunsaturated fatty acids 52.84 g
  Fatty acids, total trans 21.42 g

Sterols
NutrientAmount DV
Cholesterol 329 mg110 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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