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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Galerie, gummy bear, strawberry by Ross Acquisition Inc.100 g360delete
1/2 sheet white cake with buttercreme icing, 1/2 sheet white cake by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g423delete
Tropical fruit juice drink by Goya Foods, Inc.100 g42delete
Hummus, original garbanzo beans by nisco foods, llc by Nisco Foods, LLC100 g179delete
100% pure coconut water & aloe vera juice, aloe coco by ALO100 g21delete
Roast pork loin slices with mashed potatoes and gravy by Big Y Foods, Inc.100 g106delete
Broccoli florets by Merchants Distributors Inc.100 g29delete
Caramelized onion & mushroom flatbread by LUVO, Inc.100 g191delete
Muenster cheese, muenster by agri-mark, inc. by Agri-Mark, Inc.100 g393delete
Lee kum kee, korean barbecue sauce by Lee Kum Kee Co. Ltd.100 g167delete
Shasha co., buckwheat snack, ginger & cinnamon, ginger & cinnamon by super digital media, inc. by Super Digital Media, Inc.100 g400delete
Bar-b-q pork shoulder hickory-smoked with corky's original sauce, bar-b-q, hickory-smoked by Corky's Food Manufacturing, LP100 g171delete
Alouette, creamy cheese & chunky vegetable dip by Alouette Cheese USA LLC100 g179delete
Deep, yogurt smoothie, rose, rose by deep foods inc. by Deep Foods Inc.100 g81delete
Snyder's of hanover, sourdough hard pretzel pieces, barbecue, barbecue by Snyder's-Lance, Inc.100 g500delete
Baked snack crackers, cheddar cheese by d. f. stauffer biscuit co. inc by D. F. Stauffer Biscuit Co. Inc100 g465delete
Nips caramel 12x4oz by ferrara pan candy company by FERRARA PAN CANDY COMPANY100 g0delete
Cupcake decorating kit by wilton industries inc. by Wilton Industries Inc.100 g417delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion4124
Calories
% Daily Value *
Total Fat 134g 172 %
   Saturated Fat 56g ** 280 %
Cholesterol 226mg ** 75 %
Sodium 7432mg 323 %
Total Carbohydrate 576g 209 %
   Dietary Fiber 34g ** 121 %
   Sugar 278g
Protein 114g 228 %
Calcium 1220mg ** 94 %
Iron 18mg ** 100 %
Potassium 1017mg ** 22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 31.00%Protein: 12.00%Carbs: 57.00%
Fat (31.00%)
Protein (12.00%)
Carbs (57.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]1.027 mg79 %
Niacin [Vitamin B3]18.413 mg115 %
Pantothenic acid [Vitamin B5]0.847 mg17 %
Vitamin B6 0.533 mg31 %
Vitamin B12 [Cobalamin]0.51 mcg21 %
Vitamin C [Ascorbic acid]36.9 mg41 %

Minerals
NutrientAmount DV
Calcium 1220 mg94 %
Copper 0.91 mg101 %
Iodine 13 mcg9 %
Iron 17.9 mg99 %
Magnesium 259 mg62 %
Manganese 2 mg87 %
Phosphorus 461 mg37 %
Potassium 1017 mg22 %
Sodium 7432 mg323 %
Zinc 4 mg36 %

Proteins and Amino acids
NutrientAmount DV
Protein 113.75 g228 %

Carbohydrates
NutrientAmount DV
Carbohydrate 576.01 g209 %
  Fiber 33.7 g120 %
  Sugars 277.53 g
    Sugars, added 50 g
  Net carbs 542.31 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 133.59 g171 %
  Saturated fatty acids 56.43 g282 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 226 mg75 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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