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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Everfresh, juice from concentrate, pineapple by Ever Fresh Juice Co100 g54delete
Fusilli pasta by The Moran Group Incorporated100 g354delete
Tamari lite 50% less sodium gluten free soy sauce, tamari lite by san-j international, inc. by San-J International, Inc.100 g67delete
Wasabi green peas by grassland food & snacks, llc by Grassland Food & Snacks, LLC100 g429delete
Amaz!n prunes, dark chocolate by Sunsweet Growers, Inc.100 g375delete
Irish brand bangers by NORTH COUNTRY SMOKEHOUSE100 g83delete
Limone sorbetto, authentic italian frozen dessert bursting with zesty lemon by Delhaize America, Inc.100 g118delete
Cooked beets by G's Fresh Beets Incorporated100 g35delete
Indoor - outdoor bar-b-que sauce by Rob Salamida Co. Inc.100 g167delete
Grapefruit fizz sparkling coconut water, grapefruit fizz by c2o llc by C2O LLC100 g9delete
Jo's candies, heart cookies, chocolate by Jo's Candies LLC100 g536delete
Fettuccini alfredo & garlic bread fettuccini pasta in a creamy alfredo sauce, fettuccini alfredo & garlic bread by marie callender's retail foods by Marie Callender's Retail Foods100 g165delete
Fat free balsamic vinaigrette, balsamic by Whole Foods Market, Inc.100 g33delete
Market pantry, corn & rice penne pasta blend by MARKET PANTRY100 g357delete
Alfredo pasta fettuccini in a cheese sauce by Topco Associates, Inc.100 g387delete
Malher, hilachas style sauce by Malher Sucesores/coimpania Ltd.100 g302delete
Melons, raw, cantaloupe100 g34delete
Fine assorted chocolates by Russell Stover Candies Inc.100 g468delete
Hayden valley foods, cajun sesame sticks by tropical foods inc. by Tropical Foods Inc.100 g600delete
Pecans halves by nassau candy distributors, inc. by Nassau Candy Distributors, Inc.100 g700delete
Ground angus beef chunk by National Beef Packing Company L.P.100 g250delete
Assorted chocolate truffles by master magnetics, inc. by Master Magnetics, Inc.100 g639delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion6162
Calories
% Daily Value *
Total Fat 288g 369 %
   Saturated Fat 105g ** 525 %
Cholesterol 170mg ** 57 %
Sodium 16003mg 696 %
Total Carbohydrate 750g 273 %
   Dietary Fiber 58g ** 207 %
   Sugar 246g **
Protein 144g 288 %
Calcium 645mg ** 50 %
Iron 38mg ** 211 %
Potassium 718mg ** 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 43.56%Protein: 9.90%Carbs: 46.53%
Fat (43.56%)
Protein (9.90%)
Carbs (46.53%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 232 mcg26 %
  Carotene, alpha 0 mcg
  Carotene, beta 2780 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 32 mcg
  Lycopene 0 mcg
Thiamin [Vitamin B1]1.049 mg87 %
Riboflavin [Vitamin B2]0.576 mg44 %
Niacin [Vitamin B3]11.61 mg73 %
Pantothenic acid [Vitamin B5]0.085 mg2 %
Vitamin B6 0.397 mg23 %
Vitamin B12 [Cobalamin]2.47 mcg103 %
Vitamin C [Ascorbic acid]29.3 mg33 %
Vitamin K 2.7 mcg2 %
  Vitamin K1 [Phylloquinone]2.7 mcg
  Dihydrophylloquinone 0 mcg

Minerals
NutrientAmount DV
Calcium 645 mg50 %
Copper 0.09 mg10 %
Iron 38.14 mg212 %
Magnesium 29 mg7 %
Manganese 0.046 mg2 %
Phosphorus 125 mg10 %
Potassium 718 mg15 %
Selenium 17.7 mcg32 %
Sodium 16003 mg696 %
Zinc 5.27 mg48 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 99.70%
Unspecified (99.70%)
NutrientAmount DV
Protein 144.27 g289 %
  Alanine 0.077 g
  Arginine 0.024 g
  Aspartic acid 0.113 g
  Cystine 0.002 g
  Glutamic acid 0.174 g
  Glycine 0.021 g
  Histidine 0.012 g1 %
  Isoleucine 0.017 g1 %
  Leucine 0.024 g1 %
  Lysine 0.024 g1 %
  Methionine 0.01 g
  Phenylalanine 0.019 g
  Proline 0.016 g
  Serine 0.034 g
  Threonine 0.014 g1 %
  Tryptophan 0.002 g0 %
  Tyrosine 0.012 g
  Valine 0.027 g1 %
  Phenylalanine + Tyrosine 0.031 g1 %
  Methionine + Cysteine 0.012 g1 %

Carbohydrates
NutrientAmount DV
Carbohydrate 750.22 g273 %
  Fiber 57.8 g206 %
  Starch 0.02 g
  Sugars 246.27 g
    Sugars, added 24.8 g
    Fructose 2.4 g
    Galactose 0.06 g
    Glucose 2.08 g
    Lactose 0 g
    Maltose 0.02 g
    Sucrose 3.32 g
  Net carbs 692.42 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 288.41 g370 %
  Saturated fatty acids 105.24 g526 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 3.71 g

Sterols
NutrientAmount DV
Cholesterol 170 mg57 %

Other
NutrientAmount DV
Ash 0.63 g
Fiber, insoluble 0.5 g
Fiber, soluble 0.3 g
Nitrogen 0.13 g
Water 90.2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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