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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Artichoke hearts quartered by Hannaford Bros. Co.100 g31delete
Oatmeal chocolate chip flavor protein bar, oatmeal chocolate chip by quest nutrition, llc by Quest Nutrition, LLC100 g317delete
Marie callender's frozen pie dessert, blueberry, 39 ounce by Conagra Brands100 g301delete
Special toffee by lbb imports, llc by LBB Imports, LLC100 g502delete
Raspberry blended whole milk yogurt, raspberry by weis markets, inc. by Weis Markets, Inc.100 g93delete
Calorie free sweetener by Ahold Usa, Inc.100 g0delete
Habanero hot barbecue sauce, squeel banero by steve''s oink-n-sqeel meat & bbq sauce inc by Steve''s Oink-N-Sqeel Meat & Bbq Sauce Inc100 g167delete
Zee zees applesauce cup, cinnamon, unsweetened, 4.5 oz. by national food group inc. by National Food Group Inc.100 g39delete
Black beans by FIRST STREET100 g69delete
Cabilicious red rub by 3 Taxi Guys LLC100 g0delete
Racconto, grated parmesan cheese by Vidette Inc100 g400delete
Neapolitan light ice cream, vanilla, chocolate & strawberry by dean foods company by Dean Foods Company100 g175delete
Thick sliced bologna by fischer packing company by Fischer Packing Company100 g286delete
Dark chocolate hazelnut toffee by embria health sciences by Embria Health Sciences100 g548delete
Multi-grain 5-seed sesame, flax, quinoa, amaranath & chia crunchy, baked rice crackers, multi-grain by th foods, inc. by TH Foods, Inc.100 g433delete
Unleashed muffin by Baker Mills100 g385delete
Sunshine caddies cheez-it scrabble junior .75oz by Kellogg Company US100 g466delete
Cracked pepper premium sliced turkey breast, cracker pepper by Jennie-O Turkey Store, Inc.100 g89delete
Teff porridge, ivory by coast to coast produce by Coast to Coast Produce100 g360delete
Artisan flats bread by flowers foods, inc. by Flowers Foods, Inc.100 g300delete
Oatmeal chocolate chip flavor protein bar, oatmeal chocolate chip by Quest Nutrition, LLC100 g317delete
Almond racine danish kringles, almond by rdk corp. by RDK Corp.100 g380delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion5658
Calories
% Daily Value *
Total Fat 246g 315 %
   Saturated Fat 93g ** 465 %
Cholesterol 366mg ** 122 %
Sodium 27765mg 1207 %
Total Carbohydrate 817g 297 %
   Dietary Fiber 118g ** 421 %
   Sugar 361g **
Protein 208g 416 %
Calcium 2415mg ** 186 %
Iron 37mg ** 206 %
Potassium 1131mg ** 24 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 38.00%Protein: 14.00%Carbs: 48.00%
Fat (38.00%)
Protein (14.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.39 mg30 %
Niacin [Vitamin B3]5.2 mg32 %
Pantothenic acid [Vitamin B5]0 mg0 %
Vitamin B6 0 mg0 %
Vitamin B12 [Cobalamin]0 mcg0 %
Vitamin C [Ascorbic acid]47.6 mg53 %
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg

Minerals
NutrientAmount DV
Calcium 2415 mg186 %
Copper 0 mg0 %
Iodine 0 mcg0 %
Iron 37.14 mg206 %
Magnesium 18 mg4 %
Manganese 0 mg0 %
Phosphorus 75 mg6 %
Potassium 1131 mg24 %
Selenium 0 mcg0 %
Sodium 27765 mg1207 %
Zinc 0 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 207.53 g415 %

Carbohydrates
NutrientAmount DV
Carbohydrate 816.68 g297 %
  Fiber 117.9 g421 %
  Sugars 361.33 g
    Sugars, added 110 g
  Net carbs 698.78 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 76.00%Monounsaturated: 9.00%Polyunsaturated: 15.00%
Saturated (76.00%)
Monounsaturated (9.00%)
Polyunsaturated (15.00%)
NutrientAmount DV
Fat 246.43 g316 %
  Saturated fatty acids 93.33 g467 %
  Monounsaturated fatty acids 10.54 g
  Polyunsaturated fatty acids 18.19 g
  Fatty acids, total trans 0.1 g

Sterols
NutrientAmount DV
Cholesterol 366 mg122 %

Other
NutrientAmount DV
Ash 2.3 g
Vitamin E (label entry primarily) 0 IU
Water 2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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