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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Protein bar by KIND Inc.100 g500delete
2916: meal kit, muffins, chocolate chip, whole grain, animal crackers, applesauce, juice by bake crafters food company by Bake Crafters Food Company100 g128delete
Swiss miss classics milk chocolate hot cocoa mix, 39.4 oz by Conagra Brands100 g379delete
Salt & vinegar flavored potato chips, salt & vinegar by Wise Foods, Inc.100 g536delete
100% mango juice blend from puree and concentrate, mango by sunberry limited, llc by Sunberry Limited, LLC 100 g59delete
Hill country fare, whole almonds by H E Butt Grocery Company100 g600delete
Navy beans by Safeway, Inc.100 g343delete
Cocoa crisp rice, cocoa by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g405delete
99% fat free artisan golden-roasted turkey breast by Jennie-O Turkey Store, Inc.100 g89delete
Sweet & spicy a perfect marriage for the senses by Fontana100 g100delete
Cheesecake, turtle by kingston marketing co by Kingston Marketing Co100 g365delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion3504
Calories
% Daily Value *
Total Fat 160g 205 %
   Saturated Fat 34g ** 170 %
Cholesterol 116mg ** 39 %
Sodium 4213mg 183 %
Total Carbohydrate 428g 156 %
   Dietary Fiber 55g ** 196 %
   Sugar 189g
Protein 111g 222 %
Calcium 2405mg ** 185 %
Iron 32mg ** 178 %
Potassium 4358mg ** 93 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 43.00%Protein: 13.00%Carbs: 44.00%
Fat (43.00%)
Protein (13.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]0.51 mg39 %
Niacin [Vitamin B3]8 mg50 %
Pantothenic acid [Vitamin B5]2.381 mg48 %
Folate, DFE
  Folic acid 60 mcg
Vitamin C [Ascorbic acid]146.4 mg163 %

Minerals
NutrientAmount DV
Calcium 2405 mg185 %
Copper 0.8 mg89 %
Iron 32.3 mg179 %
Magnesium 120 mg29 %
Phosphorus 200 mg16 %
Potassium 4358 mg93 %
Sodium 4213 mg183 %
Zinc 6.57 mg60 %

Proteins and Amino acids
NutrientAmount DV
Protein 111.43 g223 %

Carbohydrates
NutrientAmount DV
Carbohydrate 428.05 g156 %
  Fiber 55.2 g197 %
  Sugars 188.73 g
    Sugars, added 65.6 g
  Net carbs 372.85 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 58.00%Monounsaturated: 34.00%Polyunsaturated: 8.00%
Saturated (58.00%)
Monounsaturated (34.00%)
Polyunsaturated (8.00%)
NutrientAmount DV
Fat 160.08 g205 %
  Saturated fatty acids 33.94 g170 %
  Monounsaturated fatty acids 20 g
  Polyunsaturated fatty acids 5 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 116 mg39 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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