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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Club soda by walgreens co. by Walgreens Co.100 g0delete
A frozen dairy confection fudge bar by Wells Enterprises, Inc.100 g141delete
2% reduced fat milk by Lala U.S., Inc. 100 g54delete
Mushroom simmer sauce, mushroom by seeds of change incorporated by Seeds Of Change Incorporated100 g88delete
+h2o, pink lemonade low calorie drink mix, pink lemonade by Topco Associates, Inc.100 g179delete
Get focused! wake up with a blend of cage-free eggs, fresh kale, farro, smoked gouda, & our savory grounds poignantly seasoned with rosemary & fennel functional breakfast burrito, get focused! by Sweet Earth Natural Foods100 g176delete
Coconut jelly (assorted) by Edutunes100 g95delete
Raisin rosemary crisps prairie harvest crunch, raisin rosemary crisps by harris-teeter inc. by Harris-Teeter Inc.100 g321delete
Mariani, pitted dates by Mariani Packing Company100 g325delete
Diced cabbage, peppers & onions southern slaw, diced cabbage, peppers & onions by mcentire produce, inc. by McEntire Produce, Inc.100 g26delete
Dirty coffee, tea, cocoa, spices organic chai concentrate, dirty by U-Haul International100 g64delete
Enrich aloe vera juice drink by ALO100 g25delete
Chili lime super-seasoning, chili lime by twang partners, ltd. by Twang Partners, Ltd.100 g0delete
Pizza with broccoli and carrots, cheese by hovan's group llc by Hovan's Group LLC100 g212delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion1706
Calories
% Daily Value *
Total Fat 29g ** 37 %
   Saturated Fat 8.2g ** 41 %
Cholesterol 76mg ** 25 %
Sodium 22697mg ** 987 %
Total Carbohydrate 349g 127 %
   Dietary Fiber 22g ** 79 %
   Sugar 170g **
Protein 41g 82 %
Calcium 719mg ** 55 %
Iron 8.5mg ** 47 %
Potassium 1512mg ** 32 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: low fat


Calories by source

Fat: 14.85%Protein: 9.90%Carbs: 75.25%
Fat (14.85%)
Protein (9.90%)
Carbs (75.25%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.2 mg15 %
Niacin [Vitamin B3]1.176 mg7 %
Vitamin B6 0.176 mg10 %
Vitamin B12 [Cobalamin]0.35 mcg15 %
Vitamin C [Ascorbic acid]64.4 mg72 %
Vitamin K 69.2 mcg58 %
  Vitamin K1 [Phylloquinone]69.2 mcg

Minerals
NutrientAmount DV
Calcium 719 mg55 %
Iron 8.47 mg47 %
Magnesium 35 mg8 %
Phosphorus 147 mg12 %
Potassium 1512 mg32 %
Sodium 22697 mg987 %
Zinc 1.32 mg12 %

Proteins and Amino acids
NutrientAmount DV
Protein 41.41 g83 %

Carbohydrates
NutrientAmount DV
Carbohydrate 349.25 g127 %
  Fiber 21.6 g77 %
  Sugars 170.01 g
    Sugars, added 0 g
  Net carbs 327.65 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 28.62 g37 %
  Saturated fatty acids 8.21 g41 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 76 mg25 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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