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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cheese, Parmesan, dry grated, reduced fat100 g395delete
Pepper jack cheese by Target Stores100 g321delete
Apricot halves in syrup by Current's Tackle100 g51delete
Peanut butter, creamy by bostonia beverage by Bostonia Beverage100 g625delete
Flax seed corn chips by publix super markets, inc. by Publix Super Markets, Inc.100 g500delete
Orange & cream bars, orange & cream by Smart & Final Iris Corporation100 g152delete
Chocolate candy with nuts, other, not further speficied100 g545delete
Vienna sausage, canned100 g230delete
All natural gefilte fish by R.R.J. Brokerage Corp.100 g106delete
Snickerdoodle cookies by zoliart productions by Zoliart Productions100 g429delete
Keebler klg cracker packs cheese & cheddar 1.8oz by kellogg company us by Kellogg Company US100 g500delete
Assorted chocolates by whitman's candies, inc. by Whitman's Candies, Inc.100 g468delete
Peeps, mystery chicks, flavored marshmallow by Just Born, Inc.100 g310delete
Flour medium soft taco tortillas, flour by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g306delete
Pineapple chunks in pineapple juice by Weis Markets, Inc.100 g57delete
Corn drink mix pinolillo by global garlic inc. by Global Garlic Inc.100 g176delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion5171
Calories
% Daily Value *
Total Fat 260g ** 333 %
   Saturated Fat 99g ** 495 %
Cholesterol 380mg ** 127 %
Sodium 6798mg ** 296 %
Total Carbohydrate 563g ** 205 %
   Dietary Fiber 37g ** 132 %
   Sugar 290g **
Protein 162g ** 324 %
Vitamin D 0.8mcg ** 4 %
Calcium 2465mg ** 190 %
Iron 19mg ** 106 %
Potassium 1542mg ** 33 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Badges: high sugar


Calories by source

Fat: 46.00%Protein: 13.00%Carbs: 41.00%
Fat (46.00%)
Protein (13.00%)
Carbs (41.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 181 mcg20 %
  Carotene, alpha 0 mcg
  Carotene, beta 6 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 5 mcg
  Lycopene 0 mcg
  Retinol 181 mcg
Thiamin [Vitamin B1]0.245 mg20 %
Riboflavin [Vitamin B2]0.582 mg45 %
Niacin [Vitamin B3]4.932 mg31 %
Vitamin B6 0.332 mg20 %
Vitamin B12 [Cobalamin]2.85 mcg119 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]48 mcg12 %
  Folate, food 48 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]8.5 mg9 %
Vitamin D 0.8 mcg4 %
Vitamin E (alpha-tocopherol) 1.89 mg13 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.89 mg
Vitamin K 7.2 mcg6 %
  Vitamin K1 [Phylloquinone]7.2 mcg
Choline 108.3 mg20 %

Minerals
NutrientAmount DV
Calcium 2465 mg190 %
Copper 0.54 mg60 %
Iron 19.49 mg108 %
Magnesium 131 mg31 %
Phosphorus 955 mg76 %
Potassium 1542 mg33 %
Selenium 61.6 mcg112 %
Sodium 6798 mg296 %
Zinc 7.65 mg70 %

Proteins and Amino acids
NutrientAmount DV
Protein 162.25 g324 %

Carbohydrates
NutrientAmount DV
Carbohydrate 562.51 g205 %
  Fiber 36.6 g131 %
  Sugars 290.09 g
    Sugars, added 21.1 g
  Net carbs 525.91 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 77.00%Monounsaturated: 19.00%Polyunsaturated: 4.00%
Saturated (77.00%)
Monounsaturated (19.00%)
Polyunsaturated (4.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 259.79 g333 %
  Saturated fatty acids 98.582 g493 %
    Butanoic acid 0.621 g
    Decanoic acid 0.61 g
    Dodecanoic acid 0.66 g
    Hexadecanoic acid 15.991 g
    Hexanoic acid 0.345 g
    Octadecanoic acid 10.604 g
    Octanoic acid 0.254 g
    Tetradecanoic acid 2.849 g
  Monounsaturated fatty acids 24.536 g
    Docosenoic acid 0.011 g
    Eicosenoic acid 0.188 g
    Hexadecenoic acid 1.738 g
    Octadecenoic acid 22.257 g
  Polyunsaturated fatty acids 5.038 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.008 g
    Eicosapentaenoic n-3 acid (EPA) 0.004 g
    Eicosatetraenoic acid 0.024 g
    Octadecadienoic acid 4.549 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.492 g
  Fatty acids, total trans 0.4 g

Sterols
NutrientAmount DV
Cholesterol 380 mg127 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 16 mg
Theobromine 164 mg
Water 82.16 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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